Everything was perfect but unfortunately today the scrambled eggs were not as good as per my previous visits and the buffet items were not hot enough but I may have simply been unlucky since everything was perfect the last times I went there. I would still go again and the staff is great. I recommend this place very much.
Atmosphere: 5
Food: 4
Service: 5
GC
Very nice experience.The setting is just magnificent.And the attentive service.High quality cocktail menu.Refined cuisine with quality products for excellent value for money.I will come back without hesitation.
Atmosphere: 5
Food: 5
Service: 5
Valerie Martin
Very affordable for the quality of the dishes served and decorated with care.Our server, Bernard, very courteous and with a good sense of humor, made the experience very pleasant.
Food: 5
Service: 5
Mélissa Miron
The creams are excellent and the service is impeccable.
Atmosphere: 5
Food: 5
Service: 5
Chantal Van Den Bossche
Excellent value for money for Quebec.Refined and fresh cuisine.Top service with a smile and lots of attention.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Menu Du Soir, Soupe Du Jour
Timothy Miller
Lobster and shrimp bisque; 1 shrimp and some lobster juice, maybe, average at best. The beef, reminded me of the old Wendy's commercial "Where's the beef!" In the hotel 2 weeks, had to try the restaurant. Can't really recommend it. Across the street, more meal, one third the price.
Atmosphere: 2
Food: 3
Service: 2
Arno
Very nice evening excellent lunch also such nice service from quality people!
Atmosphere: 5
Food: 5
Service: 5
Philippe Beriault
Nice restaurant for a reception.
Atmosphere: 4
Food: 3
Service: 4
Andrea Kamanan
Very nice experience. The setting is beautiful and bright. The food is very good for a reasonable price. The service is
Atmosphere: 5
Food: 5
Service: 5
KANVAS
This place has so much potential, was very disappointed with the food we were served.The purple rain cocktails would not recommend.The chowder was very tasteless; there were no shrimp, or lobster other seafood , just tasted like plain corn. A small cold shrimp served on the side???I gave 3 stars for the lucky lime oysters and our server for giving us other local recommendations of places to try and site see.
Not recommended at all for breakfast. Hostess was not approaching to us even to let us know the wait time. Once she approached we stayed in the table without any type of attention. Other guests that arrived later were approached kindly and were attended. The food was good the day before in the lunch menu, however I cannot tell if it is because of rude waiters or lack of sufficient personnel.
Atmosphere: 4
Food: 4
Service: 1
Kathleen Vincent
Please, revisit your eggs benedict... The one with duck: tasteless duck, non-existent mushrooms and spinach and what about the sauce... quite good but just enough to annoy. The eggs were hard boiled...I know there are hungry people in the world, but when you're about to pay almost $30 with tax and tip, it seems to me you want everything to be worthy of the price and the banner of your restaurant. THANKS. The service was second to none. The waitresses very attentive and understanding.
Atmosphere: 5
Food: 2
Service: 5
Denise
We were very happy with our dinner at Table. Not busy - which was odd for Friday - but it is Christmas weekend. Soup of the day (spinach/asparagus) was well seasoned and a smooth blend. The shrimp and lobster chowder had a lot of both plus a homemade crouton. Not too thick and had fresh corn and potatoes. We had two entrees. Favorite was the mussels with homemade French fries. Hands down best mussels ever. Fresh and large with a nice white wine and cream sauce. The poached cod with risotto and veggies was a nice size and very flavorful. Service impeccable. Last, but not least, the PUR Negroni and Paper Airplane cocktails perfectly complimented the meals. Would definitely go back.
Denise P.
We were very happy with our dinner at Table. Not busy - which was odd for Friday - but it is Christmas weekend. Soup of the day (spinach/asparagus) was well seasoned and a smooth blend. The shrimp and lobster chowder had a lot of both plus a homemade crouton. Not too thick and had fresh corn and potatoes. We had two entrees. Favorite was the mussels with homemade French fries. Hands down best mussels ever. Fresh and large with a nice white wine and cream sauce. The poached cod with risotto and veggies was a nice size and very flavorful. Service impeccable. Last, but not least, the PUR Negroni and Paper Airplane cocktails perfectly complimented the meals. Would definitely go back.
Eric C. Huang
Modern, open concept, big windows, and right across Rendez-Vous Centre-Ville. Good food, good service, worth trying!
Everything was perfect but unfortunately today the scrambled eggs were not as good as per my previous visits and the buffet items were not hot enough but I may have simply been unlucky since everything was perfect the last times I went there. I would still go again and the staff is great. I recommend this place very much.
Atmosphere: 5
Food: 4
Service: 5
Very nice experience.The setting is just magnificent.And the attentive service.High quality cocktail menu.Refined cuisine with quality products for excellent value for money.I will come back without hesitation.
Atmosphere: 5
Food: 5
Service: 5
Very affordable for the quality of the dishes served and decorated with care.Our server, Bernard, very courteous and with a good sense of humor, made the experience very pleasant.
Food: 5
Service: 5
The creams are excellent and the service is impeccable.
Atmosphere: 5
Food: 5
Service: 5
Excellent value for money for Quebec.Refined and fresh cuisine.Top service with a smile and lots of attention.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Menu Du Soir, Soupe Du Jour
Lobster and shrimp bisque; 1 shrimp and some lobster juice, maybe, average at best. The beef, reminded me of the old Wendy's commercial "Where's the beef!" In the hotel 2 weeks, had to try the restaurant. Can't really recommend it. Across the street, more meal, one third the price.
Atmosphere: 2
Food: 3
Service: 2
Very nice evening excellent lunch also such nice service from quality people!
Atmosphere: 5
Food: 5
Service: 5
Nice restaurant for a reception.
Atmosphere: 4
Food: 3
Service: 4
Very nice experience. The setting is beautiful and bright. The food is very good for a reasonable price. The service is
Atmosphere: 5
Food: 5
Service: 5
This place has so much potential, was very disappointed with the food we were served.The purple rain cocktails would not recommend.The chowder was very tasteless; there were no shrimp, or lobster other seafood , just tasted like plain corn. A small cold shrimp served on the side???I gave 3 stars for the lucky lime oysters and our server for giving us other local recommendations of places to try and site see.
Atmosphere: 5
Food: 3
Service: 3
Restaurantji Recommends
Not recommended at all for breakfast. Hostess was not approaching to us even to let us know the wait time. Once she approached we stayed in the table without any type of attention. Other guests that arrived later were approached kindly and were attended. The food was good the day before in the lunch menu, however I cannot tell if it is because of rude waiters or lack of sufficient personnel.
Atmosphere: 4
Food: 4
Service: 1
Please, revisit your eggs benedict... The one with duck: tasteless duck, non-existent mushrooms and spinach and what about the sauce... quite good but just enough to annoy. The eggs were hard boiled...I know there are hungry people in the world, but when you're about to pay almost $30 with tax and tip, it seems to me you want everything to be worthy of the price and the banner of your restaurant. THANKS. The service was second to none. The waitresses very attentive and understanding.
Atmosphere: 5
Food: 2
Service: 5
We were very happy with our dinner at Table. Not busy - which was odd for Friday - but it is Christmas weekend. Soup of the day (spinach/asparagus) was well seasoned and a smooth blend. The shrimp and lobster chowder had a lot of both plus a homemade crouton. Not too thick and had fresh corn and potatoes. We had two entrees. Favorite was the mussels with homemade French fries. Hands down best mussels ever. Fresh and large with a nice white wine and cream sauce. The poached cod with risotto and veggies was a nice size and very flavorful. Service impeccable. Last, but not least, the PUR Negroni and Paper Airplane cocktails perfectly complimented the meals. Would definitely go back.
We were very happy with our dinner at Table. Not busy - which was odd for Friday - but it is Christmas weekend. Soup of the day (spinach/asparagus) was well seasoned and a smooth blend. The shrimp and lobster chowder had a lot of both plus a homemade crouton. Not too thick and had fresh corn and potatoes. We had two entrees. Favorite was the mussels with homemade French fries. Hands down best mussels ever. Fresh and large with a nice white wine and cream sauce. The poached cod with risotto and veggies was a nice size and very flavorful. Service impeccable. Last, but not least, the PUR Negroni and Paper Airplane cocktails perfectly complimented the meals. Would definitely go back.
Modern, open concept, big windows, and right across Rendez-Vous Centre-Ville. Good food, good service, worth trying!
Atmosphere: 5
Food: 5
Service: 5