Quantity management is ridiculous, big zero for the manager. The 12 inches cost $16-17 and they measure the quantity of meat and cheese to the nearest gram. I have no problem paying $15 for a submarine even if it is very far from 12 inch/$5. But when I have 4 mini strips of chicken and a teaspoon of cheese, it's a complete laugh. If I just wanted to eat bread, I would buy a baguette for $2 at the Iga. Always had good service from the young people who work there but even they admit to me that it's ridiculous.
Atmosphere: 3
Food: 1
Service: 4
Monique Nunez
I still can't believe the bad service I just receivedThe cashier with black glasses and according to her is the restaurant supervisor. Ma made threats. Very bad service, very rude.I immediately insisted that she give me a phone number or speak with someone superior to her to file a complaint. Didn't want to give it to me, I insisted so much that I ended up getting a number. I called a supervisor, a very attentive listener.I understand that you have to deal with customers every day and some days with stress but that is not an excuse.Especially for disrespecting us.In addition to threatening my son and I will not tolerate it!!!!!!
Atmosphere: 1
Service: 1
Madeline Albert
The portions of vegetables are ridiculous, I've never seen so few. I know it's probably the owner's fault and not the employees' fault, but it's overkill. Put 8-10 olives on a 12 inch and when I ask for a little more they tell me that they have a respected quantity (I asked for 4 types of vegetables, not like I'm abusing their system) . The remaining quantities of vegetables were minimal too.The service was okay but I suggest you not talk to your colleague about other unrelated things during our entire interaction while I'm trying to communicate my order to you.
Atmosphere: 5
Food: 1
Service: 3
Benoit Gauvin
Seriously this is the worst subway EVER. The portions are extremely very small. Are you on the verge of bankruptcy for being so cheap? I go to the subway several times a month in Le Gardeur and Terrebonne and strangely there is a lot more stock in our submarines compared to the one on Jacques-Plante. The photo I just posted is to show that for $8 I have something that fills my stomach at the convenience store next door
Atmosphere: 1
Food: 1
Service: 3
Bordel Castro
If I could put Zero, it would be. Worst Subway I've seen in my life. Seriously, the little scale is not suitable for weighing meat.... What, do you expect to make everyone sick by "leaning" your spoons of meat on that?! In addition, the portions you serve are totally ridiculous and inferior to what is done in other Subways which use "single-dose carton" portions. I hope the owner of this franchise reads the review posts on Google. You have to be cheap and disrespect your customers to do this. In addition to the OBVIOUS hygiene problem your method brings. The tip of the iceberg, after a large order where I couldn't bring it all in my hands, no paper bags offered to the customer. Worst Subway ever. A complaint will certainly be made to the restaurant chain.
Atmosphere: 1
Food: 1
Service: 1
Shane Stettich
Restaurant not clean, food not fresh, employees not friendly.
Atmosphere: 1
Food: 1
Service: 1
Thatstupidbitch_1
Rude and rude vrm staff (often the cashier)
Atmosphere: 1
Food: 1
Service: 1
Noureddine Soual
Rude staff, it says 10:00 p.m., but at 8:58 p.m. they tell us it's
Atmosphere: 1
Food: 1
Service: 1
Jessie Pigeon
(Translated by Google) Super good the salad with ?(Original)Super bon la salade avec ?Vegetarian options: Légumes
Dominique Ricard
Super good the salad with ?Vegetarian options: Vegetables
All the stars to the wonderful person that received us almost at closing time and helped us with our large order before we hit the road again :) Merci beaucoup pour votre patience et attention!! <3
D. T.
The most frustrated and unpleasant cashier I have ever spoken to. Poor service and horrible hygiene, handles the money with his gloves to make the submarines. I thought I was dreaming. Never again, worst subway I've been and I've seen MANY.
DefJam T.
(Translated by Google) The most frustrated and unpleasant cashier I have ever spoken to. Poor service and horrible hygiene, handles the money with his gloves to make the submarines. I thought I was dreaming. Never again, worst subway I've been and I've seen MANY.(Original)La caissiere la plus frustée et désagréable que j'ai pu parler. Service médiocre et hygiène horrible, manipule l'argent avec ses gants pour faire les sous marins. Je croyais rêver. Plus jamais , pire subway que j'ai été et j'en ai vu BEAUCOUPS.
aglassofmilk lol
(Translated by Google) unpleasant waitress every time I've been there, manager can't be hygienic, employee puts half of the meat measuring tool in my 6-inch sub and asks me to pay for an extra. deplorable...(Original)serveuse desagreable tout les fois que j'y ais été, gérante peux hygienique,employer met la moitier de l'outil de mesure en viande dans mon sub 6pouces et me demande de payer pour un extra.déplorable...
Danika Ouellet
(Translated by Google) Unpleasant service, young woman serving clearly does not know the right service for tipping!(Original)Service désagréable , jeune femme au service ne connais clairement pas le bon service pour du pourboire!
Quantity management is ridiculous, big zero for the manager. The 12 inches cost $16-17 and they measure the quantity of meat and cheese to the nearest gram. I have no problem paying $15 for a submarine even if it is very far from 12 inch/$5. But when I have 4 mini strips of chicken and a teaspoon of cheese, it's a complete laugh. If I just wanted to eat bread, I would buy a baguette for $2 at the Iga. Always had good service from the young people who work there but even they admit to me that it's ridiculous.
Atmosphere: 3
Food: 1
Service: 4
I still can't believe the bad service I just receivedThe cashier with black glasses and according to her is the restaurant supervisor. Ma made threats. Very bad service, very rude.I immediately insisted that she give me a phone number or speak with someone superior to her to file a complaint. Didn't want to give it to me, I insisted so much that I ended up getting a number. I called a supervisor, a very attentive listener.I understand that you have to deal with customers every day and some days with stress but that is not an excuse.Especially for disrespecting us.In addition to threatening my son and I will not tolerate it!!!!!!
Atmosphere: 1
Service: 1
The portions of vegetables are ridiculous, I've never seen so few. I know it's probably the owner's fault and not the employees' fault, but it's overkill. Put 8-10 olives on a 12 inch and when I ask for a little more they tell me that they have a respected quantity (I asked for 4 types of vegetables, not like I'm abusing their system) . The remaining quantities of vegetables were minimal too.The service was okay but I suggest you not talk to your colleague about other unrelated things during our entire interaction while I'm trying to communicate my order to you.
Atmosphere: 5
Food: 1
Service: 3
Seriously this is the worst subway EVER. The portions are extremely very small. Are you on the verge of bankruptcy for being so cheap? I go to the subway several times a month in Le Gardeur and Terrebonne and strangely there is a lot more stock in our submarines compared to the one on Jacques-Plante. The photo I just posted is to show that for $8 I have something that fills my stomach at the convenience store next door
Atmosphere: 1
Food: 1
Service: 3
If I could put Zero, it would be. Worst Subway I've seen in my life. Seriously, the little scale is not suitable for weighing meat.... What, do you expect to make everyone sick by "leaning" your spoons of meat on that?! In addition, the portions you serve are totally ridiculous and inferior to what is done in other Subways which use "single-dose carton" portions. I hope the owner of this franchise reads the review posts on Google. You have to be cheap and disrespect your customers to do this. In addition to the OBVIOUS hygiene problem your method brings. The tip of the iceberg, after a large order where I couldn't bring it all in my hands, no paper bags offered to the customer. Worst Subway ever. A complaint will certainly be made to the restaurant chain.
Atmosphere: 1
Food: 1
Service: 1
Restaurant not clean, food not fresh, employees not friendly.
Atmosphere: 1
Food: 1
Service: 1
Rude and rude vrm staff (often the cashier)
Atmosphere: 1
Food: 1
Service: 1
Rude staff, it says 10:00 p.m., but at 8:58 p.m. they tell us it's
Atmosphere: 1
Food: 1
Service: 1
(Translated by Google) Super good the salad with ?(Original)Super bon la salade avec ?Vegetarian options: Légumes
Super good the salad with ?Vegetarian options: Vegetables
Atmosphere: 4
Food: 4
Service: 4
Restaurantji Recommends
All the stars to the wonderful person that received us almost at closing time and helped us with our large order before we hit the road again :) Merci beaucoup pour votre patience et attention!! <3
The most frustrated and unpleasant cashier I have ever spoken to. Poor service and horrible hygiene, handles the money with his gloves to make the submarines. I thought I was dreaming. Never again, worst subway I've been and I've seen MANY.
(Translated by Google) The most frustrated and unpleasant cashier I have ever spoken to. Poor service and horrible hygiene, handles the money with his gloves to make the submarines. I thought I was dreaming. Never again, worst subway I've been and I've seen MANY.(Original)La caissiere la plus frustée et désagréable que j'ai pu parler. Service médiocre et hygiène horrible, manipule l'argent avec ses gants pour faire les sous marins. Je croyais rêver. Plus jamais , pire subway que j'ai été et j'en ai vu BEAUCOUPS.
(Translated by Google) unpleasant waitress every time I've been there, manager can't be hygienic, employee puts half of the meat measuring tool in my 6-inch sub and asks me to pay for an extra. deplorable...(Original)serveuse desagreable tout les fois que j'y ais été, gérante peux hygienique,employer met la moitier de l'outil de mesure en viande dans mon sub 6pouces et me demande de payer pour un extra.déplorable...
(Translated by Google) Unpleasant service, young woman serving clearly does not know the right service for tipping!(Original)Service désagréable , jeune femme au service ne connais clairement pas le bon service pour du pourboire!