Thaïzone

587 Boulevard Arthur-Sauvé, Saint-Eustache
(450) 623-8424

Recent Reviews

Michael Bilodeau

Great food

Maxime Laframboise

(Translated by Google) To be avoided has all taken mr lee wang is one in .... first I call because it is missing flat in my order. He tells me that I must come and get him knowing that I have placed the order on delivery, I persist with him for him that he made a mistake and that he must send me the meal, he answer come get him and hang up on me, try to call back more news ... so I end up with a bill of $ 42 for a general thao (suppose to have 2) a soup and an imperial roll ..Ahh and I asked for an orange juice and he sent me an orange crush(Original)A éviter a tous pris mr lee wang est un en.... de première j'appel car il manque plat dans ma comande. Il me dit qu'il faut que je viennes le chercher sachant que j'ai passer la commande sur livraison, je m'obstine avec lui pour lui que il a fait une erreur et qu'il doit m'envoyer le repas, il me repond viens le chercher et me raccroche au nez, essaye de rappeler plus de nouvelle... donc je me retrouve avec une factuee de 42$ pour un general thao (supposer en avoir 2) une soupe et un rouleau imperial..Ahh et jai demander un jus d'orange et il menvoi un orange crush

Kevin Nardchoui

(Translated by Google) A delight(Original)Un délice

Katherine Vachon

(Translated by Google) Very good and very good quantity(Original)Très bon et très bonne quantité

Conrad

(Translated by Google) Avoid at all costs! The cashier, I imagine it is the. owner and also the cook is a scammer. It overloads the bill! Before coming there I looked at the menu online and when I arrived to order it overcharged me $ 7 more than it was on the thaizone site (obviously I calculated the total before coming to the site )! I showed him the price on the site and he adjusted, but seriously it's stealing! He didn't give my bill either.(Original)A éviter à tout prix! Le cashier, j'imagine que c'est le. propriétaire et aussi le cuisinier est un scammer. Il surcharge la facture! Avant de venir sur place j'ai regardé le menu en ligne et quand j'arrive pour commande il m'a surchargé 7$ de plus que c'était dans le site de thaizone (évidemment j'ai calculé le total avant de venir surplace) ! Je lui ai montré le prix sur le site et il a ajusté, mais sérieux c'est du vole! Il a pas non plus donné ma facture.

Matte Miguel

(Translated by Google) Yells at us because we wanted 2 bills and he put it on one hangs up the line in our face and INSULTS us and puts us chicken in the Thao Cauliflower WHEN WE HAVE AN ALLERGY I STRONGLY ADVISE YOU and no MASK(Original)Nous engeule parce que on voulait 2 facture et il l'a mis sur une seul nous raccroche la ligne au nez et nous INSULTES et nous met du poulet dans le Thao Chou-fleur QUAND ON AS UN ALLERGIE JE VOUS DÉCONSEILLE FORTEMENT et aucun MASQUE

Maryse Landry

(Translated by Google) Avoid this restaurant, I ordered a WonTon soup for a meal, I saw the cook (it seemed to be the owner) removing things with his ladle in the Wok to realize when receiving my dish that they were small black pieces cooking due to improperly washed wok. In addition a soup WonTon meal consists of 3 WonTon I imagine that in the entry there are 1. The cleanliness leaves something to be desired, the panes with slides and the variegated stainless steel. I had to sort the cabarets to find one of my own. Basically to avoid, I have been going there a lot since the opening a few years ago and it was very good. Change of owner since. Pity(Original)Évitez ce restaurant, j’ai commandé une soupe WonTon en repas, je voyais le cuisinier (ça semblait être le propriétaire) retirer des choses avec sa louche dans le Wok pour réaliser en recevant mon plat qu’il s’agissait de petit morceaux noirs de cuisson dû au wok mal lavé. En plus une soupe WonTon en repas est constituée de 3 WonTon j’imagine que dans l’entrée il y en a 1. La propreté laisse aussi à désirer, les vitres avec coulisses et l’inox bariolé. Il m’a fallu trier les cabarets pour en trouver un de propre. En gros à éviter, j’y allais souvent depuis l’ouverture il y a quelque années et c’était très bien. Changement de propriétaire depuis. Dommage

marie-eve sauriol c.

(Translated by Google) Terrible service, ordered 5 courses with skip. When I got home, there was a mistake. No big deal I call. Whoever answers insists that it is not true even if I have the bill to prove it. Horrible customer service. Mistakes happen, but at least send me the right dish or credit my bill?!?!(Original)Service horrible, commandé 5 plats avec skip . Arrivé à la maison, il y a une erreur. Pas grave j'appelle. Celui qui répond s'obstine que c'est pas vrai même si j'ai la facture pour le prouver. Service à la clientèle horrible. Des erreurs ca arrive mais au moins envoyez moi le bon plat ou créditez ma facture ?!?!

SgtWelsh

(Translated by Google) I should have come to see the comments before ordering on Skip. A Pad Thai which does not deserve this name, only bland and greasy noodles. I should have gone to the grocery store and bought a package of Shin Ramyun, but after a long day of work, I didn't want to cook anything. Maybe I should have finally.(Original)J'aurais du venir voir les commentaires avant de commander sur Skip. Un Pad Thai qui ne mérite pas ce nom, que des nouilles fades et graisseuses. J'aurais mieux fait d'aller à l'épicerie et d'acheter un paquet de Shin ramyun, mais après une longue journée de travail, je n'avais pas envie de cuisiner quoi que ce soit. J'aurais peut être du finalement.

Andrea Mazzu

Ordered from uber eats. The meal was tasteless oily and very liquid, And had two pieces of meat in the whole box the rest was rice and noodles.very expensive meal that I ended up not eating.

Simon LaBrie

(Translated by Google) Don't go there! I started a Pad Thai, the sauce was so liquid and without any flavor, the employee did not wash his hands before preparing my food. I had 2 mini pieces of chicken the size of a little finger and the food was cold.

Isabelle

(Translated by Google) We ordered online, they charged us a delivery fee, which is unusual (it was not the first time we ordered). A few minutes later, we receive a call saying that our food was ready, despite having selected the delivery. We try to understand as best we can, the man tells us that we have to pay $ 4 and a few more, to get our order and that otherwise we would have to come and pick it up ourselves ... We ended up paying 2x of fresh, the man said that he understood his tip, if it was from us he deserved none because poor service (food not really better!) In all it took about 1:30 to have our order, when we called back ignored our calls. Last time we ordered at the Thai Zone of St-Eustache! For a few $ 4 he wanted to make, on our order of $ 45 ... he lost 2 customers!

Rolka Shwinn

(Translated by Google) Excellent soup. Made at the main meal, beef with orange, unusual burnt and disgusting taste. Situation explained to the employee, but I am told that it is normal and no offer to change my dish. $ 15 in the trash. I advise against.

Karine Lauziere

(Translated by Google) I love Thai zone. I order regularly. That of Terrebonne on Gascon, excellent service and taste. The one in St-Eustache is my worst experience! More than an hour to be delivered within a radius of less than 5 min. Having to call after 30 min to follow up because I was hung up on the nose after placing the order. I was not even able to know if I was going to have my delivery or not! A delivery man who does not speak is finally and to my surprise, the amount was not the same as I had ordered. The trio of dumpling were a farce. A small piece of dough in a container the size of the sauce. Very disappointing and frustrating for the 24.62 !! ??

Under The Water Artist

I go here at least a couple of times a month! It's never usually too busy so we get served very quickly and the man working at the counter is very friendly! The food is always warm and made on the spot! Great for takeout also.

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