The food and the place are great..but i got a little dissappointed with the waiter.we went last saturday, and upon paying our bill the waiter insisted that we MUST give a tip and should be not lower than 15% bec according to him the minimum should be 15%. He was the one who choose how much tip we should give. It was our 2nd time to eat in sherbrooke branch and once in drummondville, but it never happen until last saturday. I dont know if it was the new policy of the resto
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Chicken Breast Filet with Vegetables, Steak New York, Ribs
Eve Aubin
Love the ribs! Miss the warm apples.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
Joel Barter
Good food and they usually have at least one waiter that speaks
Food: 5
Service: 5
ayai youssi
My partner and I went to dinner, and everything was perfect. The food was excellent, the atmosphere was great and we had excellent service. I recommend.
Atmosphere: 5
Food: 5
Service: 5
Sedrick Rene-fortier
Pleasant service, quality foodParking: Super bigWheelchair accessibility: Very easy
Atmosphere: 5
Food: 5
Service: 5
W S
A lively but relaxed atmosphere is exactly what we needed for dinner after a long day.We ordered MAF and cheese and burger le grand diable. I completely forgot to take a picture of the MAF and cheese because it just looked and smelled so good!! Diable was juicy and flavorful.We will definitely come back.
Atmosphere: 5
Food: 5
Service: 5
Pierre Fortin
Excellent starter of tempura shrimp and crème brûlée!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gâteau Au Fromage Et Framboises
Brigitte Fortin
The Bâton rouge de Sherbrooke is usually a safe bet, unfortunately very disappointed with the service last night. In the bar section, ordering was quick, our drinks and starters arrived quickly. It was afterwards that we were disappointed. There was a 50 minute delay between serving the starter and the arrival of the main courses. During this delay, at no time did the waitress come to serve us water (only one of us had had any initially, which is strange) or ask us if we wanted anything else to drink while waiting. Then I had to flag him down for extra water at the end of my meal. My partner would have liked dessert, but he was so angry that he let it happen. In short, a breach of basic service rules. Fortunately the dishes were very good. Unfortunately, due to this poor service, we will not be returning anytime soon.
Atmosphere: 3
Food: 4
Service: 1
Jean-Francois Cere
I ordered the ribs with sweet potato fries and was pleased with the food. Unfortunately, we had to wait for almost 30 minutes after the server took our plates to be able to order some coffee.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Baton Rouge Burger, Ribs
lovedbythestars
Sandwich au poulet pané au goût moisi,avec salade de choux. Sandwich garnie avec....salade de choux. La petite salade perdue sur une grande assiette. Cocktail Mescalita (?),pas de synthèse de goût,difficile de dire c'était quoi exactement. Gâteau au fromage chocolat blanc, sans goût presque. Le comble: l'arôme de poisson passé date servi à une table voisinante....
I made a reservation in the morning at 10:20 a.m. for a small group of 8 people at 5:45 p.m. Orders were taken around 6:15 p.m. Meanwhile, tables of 2 people were coming in and ordering happily.We received our food at 7:27 p.m., I took a photo for the time.My 2 boys ordered the prime rib au jus, one received a New York. We notified the service, but we were strongly contradicted on the basis of our arrogant experience.In short, the food was hot and very good. More than satisfying portions and decadent desserts.We paid the bills and left the restaurant at 8:30 p.m.
Atmosphere: 3
Food: 4
Service: 1
Maxime Leclerc
I had an incredible experience at Bâton Rouge in Sherbrooke thanks to the exceptional service of our waitress, Patricia. His professionalism and attention to detail was remarkable. She was always there to meet our needs and make sure we had a pleasant time. Patricia was extremely friendly and warm which made our dinner even more special. She was extremely knowledgeable about the menu and was able to recommend delicious dishes to us. Patricia's service exceeded all my expectations and I highly recommend her to anyone visiting Baton Rouge in Sherbrooke. Thank you, Patricia, for this memorable experience
Atmosphere: 5
Food: 5
Service: 5
Dominic Plante
On the menu a suggested red wine or this one was very tasty followed by a steak with lobster. I asked for medium rare cooking with a preference for medium rare and that is exactly what was offered to me to my great surprise. In my opinion the lobster was slightly bland but I must admit that I don't have much of a sense of smell so this may have affected my taste. taste obviously. Efficient, courteous service without the attentive touch that would certainly add to its charm.
Atmosphere: 3
Food: 3
Service: 4
Sue Jean
Our waitress was very attentive and what can we say about the meals...we enjoyed ourselves! The salmon is divine The desserts are as well!
Atmosphere: 5
Food: 5
Service: 5
Marie-Eve Grenier
I have been a regular customer of the Baton Rouge Sherbrooke for 3 years, me and my partner went there I could say thirty times a year and more. There are the 2 impeccable waiters Rousseau, François (tattooed head) and the boy with thick black hair and glasses (his name escapes me, he studies finance) who are all very nice. To tell the truth, the service and the atmosphere are the strength of the Baton Rouge Sherbrooke. The situation that means I won't be going back for a long time is my purchase of 6 $100 gift cards during the month of December that I made and the scratch cards that came with the purchase of the $100 gift cards uniquely. On January 12, I showed up with my partner with the intention of using my 2 cards for 2 desserts and there the constraints fell!! We took 2 bottles of wine, the promotion on the Parmentier soup side, an onion soup and the chicken fillet salad all for around $150 tax included. The fact is that this scratch gift comes with a lot of constraints and the tip of the cake is far from being a gift from the heart of the red stick! According to the card, you must spend $40 (more than the purchase of the $100 gift card) and this $40 you must choose no promotion (example the rib and Parmentier at $30) and it is a card to scratch by invoice! ? it was like seeing the waitress come with her rule sheets and explain all this to me at the end of my meal! It was too much, I gave him all my cards, (at that point my taste for eating cake quickly passed me). to scratch and in truth their cake is $10 which costs them around $5 and they want me to spend $140 with lots of conditions…..well they can get it where I think! So good luck to all customers who want to have the supposed poisoned gift of the scratch card. ??♀️ for me it’s too much. It’s breathtakingly ridiculous! And the manager who went to see the waitress who was probably explaining all this to him who looked up to look at us and who surely made this decision…… you have just done without 2 regular customers, my money is good everywhere! A canteen would have acted with more class than you! I was a bartender for 14 years and I would never have allowed myself to act the same with pleasant regular customers like me and my boyfriend for 2 slices of cake! Your scratchiness is laughing at the world, and gifts on condition that no longer have their place in this world! Customers are not fooled! On this I wish you everything you deserve for 2024 I salute the servers mentioned above, I appreciate you very much and I loved knowing you.Marie-Eve & Ghislainp.S. At this stage I clearly tell you that this message is not to obtain future discounts or freebies! But good for denouncing this way of doing things which is cheap shot! It’s my boyfriend’s party next month and we were planning to go back there with his son and his son’s girlfriend like last year, to celebrate with the baton rouge…. But in light of new events we are going to go elsewhere where we are received at our true value ?
The food and the place are great..but i got a little dissappointed with the waiter.we went last saturday, and upon paying our bill the waiter insisted that we MUST give a tip and should be not lower than 15% bec according to him the minimum should be 15%. He was the one who choose how much tip we should give. It was our 2nd time to eat in sherbrooke branch and once in drummondville, but it never happen until last saturday. I dont know if it was the new policy of the resto
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Chicken Breast Filet with Vegetables, Steak New York, Ribs
Love the ribs! Miss the warm apples.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
Good food and they usually have at least one waiter that speaks
Food: 5
Service: 5
My partner and I went to dinner, and everything was perfect. The food was excellent, the atmosphere was great and we had excellent service. I recommend.
Atmosphere: 5
Food: 5
Service: 5
Pleasant service, quality foodParking: Super bigWheelchair accessibility: Very easy
Atmosphere: 5
Food: 5
Service: 5
A lively but relaxed atmosphere is exactly what we needed for dinner after a long day.We ordered MAF and cheese and burger le grand diable. I completely forgot to take a picture of the MAF and cheese because it just looked and smelled so good!! Diable was juicy and flavorful.We will definitely come back.
Atmosphere: 5
Food: 5
Service: 5
Excellent starter of tempura shrimp and crème brûlée!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gâteau Au Fromage Et Framboises
The Bâton rouge de Sherbrooke is usually a safe bet, unfortunately very disappointed with the service last night. In the bar section, ordering was quick, our drinks and starters arrived quickly. It was afterwards that we were disappointed. There was a 50 minute delay between serving the starter and the arrival of the main courses. During this delay, at no time did the waitress come to serve us water (only one of us had had any initially, which is strange) or ask us if we wanted anything else to drink while waiting. Then I had to flag him down for extra water at the end of my meal. My partner would have liked dessert, but he was so angry that he let it happen. In short, a breach of basic service rules. Fortunately the dishes were very good. Unfortunately, due to this poor service, we will not be returning anytime soon.
Atmosphere: 3
Food: 4
Service: 1
I ordered the ribs with sweet potato fries and was pleased with the food. Unfortunately, we had to wait for almost 30 minutes after the server took our plates to be able to order some coffee.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Baton Rouge Burger, Ribs
Sandwich au poulet pané au goût moisi,avec salade de choux. Sandwich garnie avec....salade de choux. La petite salade perdue sur une grande assiette. Cocktail Mescalita (?),pas de synthèse de goût,difficile de dire c'était quoi exactement. Gâteau au fromage chocolat blanc, sans goût presque. Le comble: l'arôme de poisson passé date servi à une table voisinante....
Atmosphere: 3
Food: 2
Service: 5
Restaurantji Recommends
I made a reservation in the morning at 10:20 a.m. for a small group of 8 people at 5:45 p.m. Orders were taken around 6:15 p.m. Meanwhile, tables of 2 people were coming in and ordering happily.We received our food at 7:27 p.m., I took a photo for the time.My 2 boys ordered the prime rib au jus, one received a New York. We notified the service, but we were strongly contradicted on the basis of our arrogant experience.In short, the food was hot and very good. More than satisfying portions and decadent desserts.We paid the bills and left the restaurant at 8:30 p.m.
Atmosphere: 3
Food: 4
Service: 1
I had an incredible experience at Bâton Rouge in Sherbrooke thanks to the exceptional service of our waitress, Patricia. His professionalism and attention to detail was remarkable. She was always there to meet our needs and make sure we had a pleasant time. Patricia was extremely friendly and warm which made our dinner even more special. She was extremely knowledgeable about the menu and was able to recommend delicious dishes to us. Patricia's service exceeded all my expectations and I highly recommend her to anyone visiting Baton Rouge in Sherbrooke. Thank you, Patricia, for this memorable experience
Atmosphere: 5
Food: 5
Service: 5
On the menu a suggested red wine or this one was very tasty followed by a steak with lobster. I asked for medium rare cooking with a preference for medium rare and that is exactly what was offered to me to my great surprise. In my opinion the lobster was slightly bland but I must admit that I don't have much of a sense of smell so this may have affected my taste. taste obviously. Efficient, courteous service without the attentive touch that would certainly add to its charm.
Atmosphere: 3
Food: 3
Service: 4
Our waitress was very attentive and what can we say about the meals...we enjoyed ourselves! The salmon is divine The desserts are as well!
Atmosphere: 5
Food: 5
Service: 5
I have been a regular customer of the Baton Rouge Sherbrooke for 3 years, me and my partner went there I could say thirty times a year and more. There are the 2 impeccable waiters Rousseau, François (tattooed head) and the boy with thick black hair and glasses (his name escapes me, he studies finance) who are all very nice. To tell the truth, the service and the atmosphere are the strength of the Baton Rouge Sherbrooke. The situation that means I won't be going back for a long time is my purchase of 6 $100 gift cards during the month of December that I made and the scratch cards that came with the purchase of the $100 gift cards uniquely. On January 12, I showed up with my partner with the intention of using my 2 cards for 2 desserts and there the constraints fell!! We took 2 bottles of wine, the promotion on the Parmentier soup side, an onion soup and the chicken fillet salad all for around $150 tax included. The fact is that this scratch gift comes with a lot of constraints and the tip of the cake is far from being a gift from the heart of the red stick! According to the card, you must spend $40 (more than the purchase of the $100 gift card) and this $40 you must choose no promotion (example the rib and Parmentier at $30) and it is a card to scratch by invoice! ? it was like seeing the waitress come with her rule sheets and explain all this to me at the end of my meal! It was too much, I gave him all my cards, (at that point my taste for eating cake quickly passed me). to scratch and in truth their cake is $10 which costs them around $5 and they want me to spend $140 with lots of conditions…..well they can get it where I think! So good luck to all customers who want to have the supposed poisoned gift of the scratch card. ??♀️ for me it’s too much. It’s breathtakingly ridiculous! And the manager who went to see the waitress who was probably explaining all this to him who looked up to look at us and who surely made this decision…… you have just done without 2 regular customers, my money is good everywhere! A canteen would have acted with more class than you! I was a bartender for 14 years and I would never have allowed myself to act the same with pleasant regular customers like me and my boyfriend for 2 slices of cake! Your scratchiness is laughing at the world, and gifts on condition that no longer have their place in this world! Customers are not fooled! On this I wish you everything you deserve for 2024 I salute the servers mentioned above, I appreciate you very much and I loved knowing you.Marie-Eve & Ghislainp.S. At this stage I clearly tell you that this message is not to obtain future discounts or freebies! But good for denouncing this way of doing things which is cheap shot! It’s my boyfriend’s party next month and we were planning to go back there with his son and his son’s girlfriend like last year, to celebrate with the baton rouge…. But in light of new events we are going to go elsewhere where we are received at our true value ?