Mangiamo

1460 Chem. Gascon, Terrebonne
(450) 492-5225

Recent Reviews

Nathalie Dorion

We booked for 5 hours and we were served at 7 o'clock with 3 children including a fairly ordinary 6 month old baby and in addition my dishes were naturally lukewarm so I didn't return them, never again to this

Atmosphere: 4

Food: 2

Service: 2

Suzanne Dion

Vegetarian options: Tout est ok

Atmosphere: 4

Food: 5

Service: 4

Mégan Martineau

Went there this week as a family and we weren't very impressed with the whole thing.The food was okay but lacked a lot of seasoning.Except the snails and the bruschetta, they were delicious!The service really stood out to me the most...We ordered a pasta dish and when it arrived it was not at all what we ordered, the waitress told us very coldly that that's what she had understood even though when we took it the order she repeated what she had been told.... Instead of just changing the dish and being friendly, she practically threw the spoons on the table and took the plates back...I understand that it's boring when mistakes like that happen, yes being a little harsh can be okay but completely being aggressive, I found that a bit ordinary...Plus we didn't mind waiting a little longer to get the right dish, I would never be condescending or mean for a mistake, I've been in the field for a long time, so I don't understand this reaction...Also in the end it took a long time before anyone came to see us for coffee/desserts, we often had the impression of being forgotten during the evening.We will certainly not come back and do not recommend to those around us...

Atmosphere: 4

Food: 4

Service: 1

Recommended dishes: Bruschettas

Alex Ladouceur

Beautiful restaurant, perfect for the family. However, there was a lack of seasoning in the dishes we were served. The service was okay. Still affordable.

Atmosphere: 4

Food: 3

Service: 3

Recommended dishes: Apporter Votre Vin

Riccardo Lucente

They got to learn how to make pizza’s. Hardly any toppings and large thick crust. Basically we had bread with a little bit of cheese. Servings are small for the price. Nah, won’t be going back.

Atmosphere: 3

Food: 2

Service: 3

france denis

Dish not good gratin seafood canned shrimp pollock 6 scallop eurk next to a huge woman who speaks loudly I will never go

Atmosphere: 1

Food: 1

Service: 4

Recommended dishes: Apporter Votre Vin

Nicolas Dassylva

First time in this restaurant!Not the last time!!Nice clean place and very nice decorMost importantly, the food!!There were 3 of us, so 3 starters and different and really excellent meals. I would have taken more!! Tasty and good portion for the priceThe only downside is the price of the dessert... too expensive for the small quantity so we didn't get any! I won't take away a star for this because the rest is really IMPECCABLEThe waitress, a lady, loves her job and it shows! The 20% tip is well deserved.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Apporter Votre Vin

Elene Bricault

Kid-friendliness: Repas trop cher, $12.Plusieurs endroits sont gratuits avec un repas d'adulte, certaines journées...Wheelchair accessibility: Aucun escalier

Atmosphere: 4

Food: 3

Service: 4

Recommended dishes: Apporter Votre Vin

s s

Unreserved place. They found us a table. Excellent service. Very good calzone.Kid-friendliness: Game room

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Apporter Votre Vin

louise chabot

Group of 30 people 45.00 per person broken oven not pizza dough looked like reheated lack of sauce however the waitress was excellent very good service

Rene Pelletier-Robert

Open at Christmas it’s a

Atmosphere: 4

Food: 4

Service: 4

Max Calvé

Honestly one of the worst times to spend there, manager who tells us that he is his employees don't want to be there for us! (LOL) the service was poor, the food cold and bad with a menu that imposed on us! Honestly the first and last time I'll set foot there!!!

Atmosphere: 1

Food: 1

Service: 1

Esthétique HD

Will never go to this restaurant again and will spread the word to anyone I may know!When employees tell you that they don't want to be there, that says a lot about the restaurant's service and that good luck for your future.Ps: lasagna and hard bread not edible

Atmosphere: 1

Food: 1

Service: 1

Eric Salottolo

What a bad experience. Didn’t end up by eating. Was to mad after the manager told me he wanted to cancel our group and didn’t want to be there.First and last time there.Had to choose a in a group menu. Over priced.And pizza oven was not working.

Atmosphere: 1

Food: 1

Service: 1

Jonathan Hébert

Excellent!

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