Great establishment. For the super good brunch.Welcome and service despite a small defense of our French and Quebec languages, your staff is very patient and kind. Keep as much of it as possible. So big thanks to everyone.Sincerely Mr André Jacqueline Guillaume
Jean Tremblay
Unfortunately, although the service was excellent, my girlfriend's bagel was half moldy and the watermelon was no longer edible. My french toast tasted nothing and the raisins were dusty.The meats were okay (edible) and the eggs too.Considering it's one of the most expensive places for lunches, it's clear that I won't be going back there again. We got a 15% discount because of the mould, but the brunch still cost us $72 for 2 people... We're approaching $100 for expired food.Good service from the waitresses, but serious problems with the freshness of the food.
Sarah Labelle
We were the next to be able to enter the restaurant and we waited 15 minutes for a hostess to assign us a table. Nobody told us One moment it won't be long, nobody looked at us, so we left. There were people behind us too, some left too.
Robert Flahive
No service. Waited 10 minutes for a tables Then waited 30 more minutes… no server, no water, nothing. They need to hire more people.
Margaret Shackell-Dowell
Quick and tasty!
Chris Staniland
Stopped in unplanned while driving through beautiful Trois-Rivières as a family. Great food, great service and great portions. Our server let me attempt my broken French and was really great about it. We really enjoyed ourselves! The family had breakfast dishes, I had a burger and we split a fruit crêpe. C’est très bon!! Merci!
Elise Sansoucy
Très très décevant comme repas. Assiette remplie de pommes de terre, 3 fruits et 2 tranches de bacon pour 22$!! Café tiède… on y retournera pas! Le service était courtois cependant.(Translated by Google)Very very disappointing meal. Plate filled with potatoes, 3 fruits and 2 slices of bacon for $22!! Lukewarm coffee… we won't go back! The service was courteous though.
Francis Vachon
Difficile au niveau du service. Nos verres d'eau étaient sales et on avait des bouts de nourriture qui flotaient à la surface. Nous n'avons eu rien d'autre qu'un petit "désolé".Notre serveuse était très inefficace et peu proactive. L'attente a été longue avant de recevoir les breuvages et la nourriture malgré le fait qu'il n'y avait pas beaucoup d'autres clients. Difficile d'attirer l'attention de la serveuse pour avoir les condiments manquants.La nourriture était correcte mais sans plus.L'emplacement est cool, seul point positif.Je ne recommande à personne.(Translated by Google)Difficult in terms of service. Our water glasses were dirty and we had bits of food floating on the surface. We got nothing but a quick "sorry".Our waitress was very inefficient and unproactive. The wait was long before receiving drinks and food despite the fact that there were not many other customers. Difficult to attract the attention of the waitress to have the missing condiments.The food was ok but nothing more.Location is cool, only plus point.I do not recommend to anyone.
s charbonneau
Ce matin, j'ai malheureusement pris une assiette le FRUITOPIA: fruits tranchés, secs et sans saveur (ananas pas frais, pamplemousse, orange, melon d'eau et kiwi). Servis avec des tranches de Brie mais sans biscottes ou pain pour accompagner le fromage. Heureusement, j'avais ajouté du yogourt. Tristounet, à ne pas répéter.(Translated by Google)This morning, I unfortunately took a FRUITOPIA plate: sliced, dry and flavorless fruit (not fresh pineapple, grapefruit, orange, watermelon and kiwi). Served with slices of Brie but without rusks or bread to accompany the cheese. Fortunately, I had added yogurt. Sad, not to be repeated.Dietary restrictions: OK pour intolérance au lactose.
Diana A.D
J'ai pris une omelette avec en accompagnement de la salade au lieu des pommes de terre. L' unique feuille de laitue était plus que défraîchie et surtout avait de la terre à la base ?Le meilleur a été sur l'addition : 3 dollars d'extra pour avoir demandé du sirop d'érable ! Sans avertir, ni indiqué nul part sur le menu que ce serait en supplément alors que c'est à disposition sur toutes les tableaux des restaurants du Canada qui servent des déjeuners.(Translated by Google)I took an omelet with the side salad instead of the potatoes. The single lettuce leaf was more than faded and above all had soil at the base ?The best was on the bill: 3 extra dollars for asking for maple syrup! Without warning, nor indicated anywhere on the menu that it would be extra when it is available on all the tables of restaurants in Canada that serve lunches.
La prochaine fois on va passer tout droit.Très long avant de recevoir notre bouffe. Aucune proactivitée pour palier au délai. Les serveurs nous fuient du regard. L'omelette était pas totalement cuite.(Translated by Google)Next time we'll go straight.Very long before receiving our food. No proactivity to overcome the delay. The servers are avoiding us. The omelet was not fully cooked.
Ombeline Prime
Très déçue. Après 1h30 d’attente, nos plats arrivent enfin… si l’on peut appeler cela des plats. Les fruits découpés et le bacon étaient secs. Les patates n’étaient pas assez cuites. Le tout est arrivé froid.Nous avons eu le malheur de vouloir commander des smoothies… n’en parlons pas… La texture était la même que celle d’une confiture. Le tout pour presque 40$ sans tips!C’est presque du vol. J’aurai du écouter mon ami et aller ailleurs. A fuir !!!! Heureusement que l’on avait faim!Seul point positif : le service était correct.(Translated by Google)Very disapointed. After 1h30 of waiting, our dishes finally arrive… if you can call that dishes. Cut fruit and bacon were dry. The potatoes weren't cooked enough. Everything arrived cold.We had the misfortune of wanting to order smoothies… let’s not talk about it… The texture was the same as a jam. All for almost $40 without tips!It's almost theft. I should have listened to my friend and gone somewhere else. To flee !!!! Luckily we were hungry!Only positive point: the service was ok.
Roxane Dube
After an hour of waiting for our meals, we ask the waitress if we will receive our meals soon. She tells us that they lost our order in the kitchen.
C
Ordered two meals. The eggs were supposed to be scrambled. They cooked it like a small omelette, super dry and cut it into pieces. That is not scrambled eggs. The second dish was pancakes with bananas inside. They arrived super black and burned. Two of the bananas every clearly burned and stuck to the pan as only the holes were they should be were remaining in the pancakes.The chef should be embarrassed serving food like this and not bothering to redo it. They didn't include syrup either.I will say they're bacon was cooked really well, but the rest of the meal was beyond disappointing.
Alexis Berge
Le pire restaurant de brunch de ma vie. J'ai pris le plat des oeufs Bénédictes. Vraiment minable et aucune saveur. Une vulgaire tranche de jambon industriel sur un minuscule pain et 2 oeufs noyés dans une sauce dégueulasse. Mais le pire: les fruits servis étaient coupés depuis des heures sûrement et donc tout secs. Du jamais vu. Bref un désastre culinaire et un manque de respect pour le client. Fuyez fuyez.....(Translated by Google)The worst brunch restaurant in my life. I took the Eggs Benedict dish. Really shabby and no flavor. A vulgar slice of industrial ham on a tiny bun and 2 eggs drowned in a disgusting sauce. But the worst: the fruits served were surely cut for hours and therefore very dry. Never seen. In short, a culinary disaster and a lack of respect for the customer. Run away run away.....
Great establishment. For the super good brunch.Welcome and service despite a small defense of our French and Quebec languages, your staff is very patient and kind. Keep as much of it as possible. So big thanks to everyone.Sincerely Mr André Jacqueline Guillaume
Unfortunately, although the service was excellent, my girlfriend's bagel was half moldy and the watermelon was no longer edible. My french toast tasted nothing and the raisins were dusty.The meats were okay (edible) and the eggs too.Considering it's one of the most expensive places for lunches, it's clear that I won't be going back there again. We got a 15% discount because of the mould, but the brunch still cost us $72 for 2 people... We're approaching $100 for expired food.Good service from the waitresses, but serious problems with the freshness of the food.
We were the next to be able to enter the restaurant and we waited 15 minutes for a hostess to assign us a table. Nobody told us One moment it won't be long, nobody looked at us, so we left. There were people behind us too, some left too.
No service. Waited 10 minutes for a tables Then waited 30 more minutes… no server, no water, nothing. They need to hire more people.
Quick and tasty!
Stopped in unplanned while driving through beautiful Trois-Rivières as a family. Great food, great service and great portions. Our server let me attempt my broken French and was really great about it. We really enjoyed ourselves! The family had breakfast dishes, I had a burger and we split a fruit crêpe. C’est très bon!! Merci!
Très très décevant comme repas. Assiette remplie de pommes de terre, 3 fruits et 2 tranches de bacon pour 22$!! Café tiède… on y retournera pas! Le service était courtois cependant.(Translated by Google)Very very disappointing meal. Plate filled with potatoes, 3 fruits and 2 slices of bacon for $22!! Lukewarm coffee… we won't go back! The service was courteous though.
Difficile au niveau du service. Nos verres d'eau étaient sales et on avait des bouts de nourriture qui flotaient à la surface. Nous n'avons eu rien d'autre qu'un petit "désolé".Notre serveuse était très inefficace et peu proactive. L'attente a été longue avant de recevoir les breuvages et la nourriture malgré le fait qu'il n'y avait pas beaucoup d'autres clients. Difficile d'attirer l'attention de la serveuse pour avoir les condiments manquants.La nourriture était correcte mais sans plus.L'emplacement est cool, seul point positif.Je ne recommande à personne.(Translated by Google)Difficult in terms of service. Our water glasses were dirty and we had bits of food floating on the surface. We got nothing but a quick "sorry".Our waitress was very inefficient and unproactive. The wait was long before receiving drinks and food despite the fact that there were not many other customers. Difficult to attract the attention of the waitress to have the missing condiments.The food was ok but nothing more.Location is cool, only plus point.I do not recommend to anyone.
Ce matin, j'ai malheureusement pris une assiette le FRUITOPIA: fruits tranchés, secs et sans saveur (ananas pas frais, pamplemousse, orange, melon d'eau et kiwi). Servis avec des tranches de Brie mais sans biscottes ou pain pour accompagner le fromage. Heureusement, j'avais ajouté du yogourt. Tristounet, à ne pas répéter.(Translated by Google)This morning, I unfortunately took a FRUITOPIA plate: sliced, dry and flavorless fruit (not fresh pineapple, grapefruit, orange, watermelon and kiwi). Served with slices of Brie but without rusks or bread to accompany the cheese. Fortunately, I had added yogurt. Sad, not to be repeated.Dietary restrictions: OK pour intolérance au lactose.
J'ai pris une omelette avec en accompagnement de la salade au lieu des pommes de terre. L' unique feuille de laitue était plus que défraîchie et surtout avait de la terre à la base ?Le meilleur a été sur l'addition : 3 dollars d'extra pour avoir demandé du sirop d'érable ! Sans avertir, ni indiqué nul part sur le menu que ce serait en supplément alors que c'est à disposition sur toutes les tableaux des restaurants du Canada qui servent des déjeuners.(Translated by Google)I took an omelet with the side salad instead of the potatoes. The single lettuce leaf was more than faded and above all had soil at the base ?The best was on the bill: 3 extra dollars for asking for maple syrup! Without warning, nor indicated anywhere on the menu that it would be extra when it is available on all the tables of restaurants in Canada that serve lunches.
Restaurantji Recommends
La prochaine fois on va passer tout droit.Très long avant de recevoir notre bouffe. Aucune proactivitée pour palier au délai. Les serveurs nous fuient du regard. L'omelette était pas totalement cuite.(Translated by Google)Next time we'll go straight.Very long before receiving our food. No proactivity to overcome the delay. The servers are avoiding us. The omelet was not fully cooked.
Très déçue. Après 1h30 d’attente, nos plats arrivent enfin… si l’on peut appeler cela des plats. Les fruits découpés et le bacon étaient secs. Les patates n’étaient pas assez cuites. Le tout est arrivé froid.Nous avons eu le malheur de vouloir commander des smoothies… n’en parlons pas… La texture était la même que celle d’une confiture. Le tout pour presque 40$ sans tips!C’est presque du vol. J’aurai du écouter mon ami et aller ailleurs. A fuir !!!! Heureusement que l’on avait faim!Seul point positif : le service était correct.(Translated by Google)Very disapointed. After 1h30 of waiting, our dishes finally arrive… if you can call that dishes. Cut fruit and bacon were dry. The potatoes weren't cooked enough. Everything arrived cold.We had the misfortune of wanting to order smoothies… let’s not talk about it… The texture was the same as a jam. All for almost $40 without tips!It's almost theft. I should have listened to my friend and gone somewhere else. To flee !!!! Luckily we were hungry!Only positive point: the service was ok.
After an hour of waiting for our meals, we ask the waitress if we will receive our meals soon. She tells us that they lost our order in the kitchen.
Ordered two meals. The eggs were supposed to be scrambled. They cooked it like a small omelette, super dry and cut it into pieces. That is not scrambled eggs. The second dish was pancakes with bananas inside. They arrived super black and burned. Two of the bananas every clearly burned and stuck to the pan as only the holes were they should be were remaining in the pancakes.The chef should be embarrassed serving food like this and not bothering to redo it. They didn't include syrup either.I will say they're bacon was cooked really well, but the rest of the meal was beyond disappointing.
Le pire restaurant de brunch de ma vie. J'ai pris le plat des oeufs Bénédictes. Vraiment minable et aucune saveur. Une vulgaire tranche de jambon industriel sur un minuscule pain et 2 oeufs noyés dans une sauce dégueulasse. Mais le pire: les fruits servis étaient coupés depuis des heures sûrement et donc tout secs. Du jamais vu. Bref un désastre culinaire et un manque de respect pour le client. Fuyez fuyez.....(Translated by Google)The worst brunch restaurant in my life. I took the Eggs Benedict dish. Really shabby and no flavor. A vulgar slice of industrial ham on a tiny bun and 2 eggs drowned in a disgusting sauce. But the worst: the fruits served were surely cut for hours and therefore very dry. Never seen. In short, a culinary disaster and a lack of respect for the customer. Run away run away.....