I still dream of the meal I had there. Fantastic. Small restaurant with good service and just delicious food.
Atmosphere: 5
Food: 5
Service: 5
Scott Peralta
First of all i would like to begin by stating that the service was amazing.Our waitress was attentive and had great recommendation.The food was okay nothing to write home about it.The chef was however unbearable.On more then one occasion i overheard him (was seated right in front of him) say to our waitress things like what do they want again we dont have time for that etcétera.Honestly never met someone so full of them self.I felt bad for the waitress.The atmosphere and the service are at the rendez-vous.The chef and the food was not.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Radicchio Salad, Rabbit
Santiago Berzunza
The food was flavorful and the service excellent... but price vs quantity didn't add up. I understand things cost more these days but my complaint is more about the amount of meat they serve... we ordered a rack of lamb and rabbit, the rack of lamb was mostly fat and almost no meat... and the rabbit was full of bones and not much meat either (half of the plate was the ribs of the rabbit)... if you're looking for a place to have a tiny bite and having room for more (unless you order EVERYTHING in the menu) this is the place... our third plate was pasta. With two glasses of beer it cost us for two people $170.00
Food: 3
Service: 5
Luis Corrales
The cooks look at you badly while you eat and give you aggressive looks).We waited another 40 minutes before being able to sit at the table despite our reservation.
Atmosphere: 1
Food: 1
Service: 3
Irena Petkovic
The food was all amazing, but the vibe was so memorable, I had so much fun despite being solo! Will come again and again and again!!!
Atmosphere: 5
Food: 5
Service: 5
TJI
I enjoyed this menu a lot. The food was nice and I would like to try more dishes. I liked the service. Recommend this for a table of two or four. Small and
Atmosphere: 5
Food: 5
Service: 5
Mina Naguib
Fantastic evening and food. Definitely not-to-be-missed on the Montreal food scene.
Atmosphere: 5
Food: 5
Service: 5
Sarin B. Picard
The food was delicious and the service was courteous and attentive.
Renaldo Cesta
A success from the start. Welcoming team, warm atmosphere and a menu to make you drool. Mackerel, rabbit, spanking, vegetables and even more... Everything cooked to perfection and with respect for the seasons. One visit is not enough.
Petit restaurant populaire bien caché dans une rue résidentielle de Verdun. L'ambiance est sombre et agréable, le service impeccable. Côté nourriture: tout était bon et bien exécuté, mais les saveurs étaient plutôt standard. Rien de révolutionnaire, mais un court menu qui change souvent et qui met en valeur les ingrédients saisonniers.
Amazing food! Such lovely staff. Antoine was an absolute blast to have as a server/host for the evening.
Atmosphere: 5
Food: 5
Service: 5
Esme Ellison
We were here after reading so many good reviews and can't wait to try, yet it doesn't reach the level that it is hyped for. The staff was friendly and we were explained in detail about the menu. However, the food was bland and average with very common sauces from other restaurants. Nothing special at all.
Atmosphere: 4
Food: 2
Service: 4
Erik Nielsen
It was disappointing overall. We dined here based on all the positive reviews, but last night the food was certainly far from the best. Some dishes were bland with little flavour, others had too much liquid and were drowning. The couple beside us were actually asked if they could leave because their two hour dining time slot had expired - BUT only half their orders had arrived as the kitchen was behind! WTH? They offered to pack up the rest of their dishes for takeout!Overall a disappointing experience and will not return.
Atmosphere: 4
Food: 2
Service: 4
Recommended dishes: Radicchio Salad
evan smith
We visited Montreal for a long weekend and this was to be our "big dinner" out. We were please to get reservation for a Sunday evening. The staff was quick to get us seated. The staff was very pleasant and it was great to see the chef working closely with the others, providing feedback and plating. The menu was thoroughly and expertly explained. We ended up getting the empanada, mackerel, radicchio salad, and fluke.I had the fallback cocktail which was very nice. My wife ordered the vermouth & olives as it reminded us of a trip to Barcelona. That was fantastic and we ended up ordering another round of these.The empanada was okay, but that was it. I've easily had better at farm markets and home.We must have missed where it said the mackerel was "lightly cured". My wife is not a fan of uncooked food but she choked down what she could. It thought it was okay. It was slightly fishy but well prepared and the sesame bun on which it sat was good.The radicchio salad was excellent and was possibly the best dish of the evening. The dressing was perfect in taste and coverage. The hostess suggested a smaller version of this salad based on what we ordered which was ample and much appreciated.The fluke was also excellent and I would definitely recommend it. The whelks, clams and fish were delicious, as was the pasta it was with.Service was spotty. The empanada came out pretty fast. The mackerel followed shortly after. We then waited for probably 30 minutes. Our salad sat on the counter for almost half of that, and was then served at the same time as the fluke.When we ordered our second round of drinks the bartender was nowhere to be seen. It took 20+ minutes to get two vermouth & olives.We were quite full at the end of meal and skipped dessert. We were just over 2 hours and $160 into the meal and honestly just wanted to get going. We were not rushed in way. Communication would have been ideal during the waits. Overall we weren't that impressed and left a little disappointed given the time and money spent. We're still glad we went but would most definitely find something else on our next visit.
Atmosphere: 5
Food: 3
Service: 3
Recommended dishes: Radicchio Salad
Genevieve Chartrand
Excellent experience all round. Impeccable service, an atmosphere that is both intimate and festive and sublime food. Definitely worth returning!
I still dream of the meal I had there. Fantastic. Small restaurant with good service and just delicious food.
Atmosphere: 5
Food: 5
Service: 5
First of all i would like to begin by stating that the service was amazing.Our waitress was attentive and had great recommendation.The food was okay nothing to write home about it.The chef was however unbearable.On more then one occasion i overheard him (was seated right in front of him) say to our waitress things like what do they want again we dont have time for that etcétera.Honestly never met someone so full of them self.I felt bad for the waitress.The atmosphere and the service are at the rendez-vous.The chef and the food was not.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Radicchio Salad, Rabbit
The food was flavorful and the service excellent... but price vs quantity didn't add up. I understand things cost more these days but my complaint is more about the amount of meat they serve... we ordered a rack of lamb and rabbit, the rack of lamb was mostly fat and almost no meat... and the rabbit was full of bones and not much meat either (half of the plate was the ribs of the rabbit)... if you're looking for a place to have a tiny bite and having room for more (unless you order EVERYTHING in the menu) this is the place... our third plate was pasta. With two glasses of beer it cost us for two people $170.00
Food: 3
Service: 5
The cooks look at you badly while you eat and give you aggressive looks).We waited another 40 minutes before being able to sit at the table despite our reservation.
Atmosphere: 1
Food: 1
Service: 3
The food was all amazing, but the vibe was so memorable, I had so much fun despite being solo! Will come again and again and again!!!
Atmosphere: 5
Food: 5
Service: 5
I enjoyed this menu a lot. The food was nice and I would like to try more dishes. I liked the service. Recommend this for a table of two or four. Small and
Atmosphere: 5
Food: 5
Service: 5
Fantastic evening and food. Definitely not-to-be-missed on the Montreal food scene.
Atmosphere: 5
Food: 5
Service: 5
The food was delicious and the service was courteous and attentive.
A success from the start. Welcoming team, warm atmosphere and a menu to make you drool. Mackerel, rabbit, spanking, vegetables and even more... Everything cooked to perfection and with respect for the seasons. One visit is not enough.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Empanada, Radicchio Salad, Rabbit, Lamb Tartare Patatas Bravas, Quail, Mackeral
Petit restaurant populaire bien caché dans une rue résidentielle de Verdun. L'ambiance est sombre et agréable, le service impeccable. Côté nourriture: tout était bon et bien exécuté, mais les saveurs étaient plutôt standard. Rien de révolutionnaire, mais un court menu qui change souvent et qui met en valeur les ingrédients saisonniers.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Tarte Au Chocolat
Restaurantji Recommends
Amazing food! Such lovely staff. Antoine was an absolute blast to have as a server/host for the evening.
Atmosphere: 5
Food: 5
Service: 5
We were here after reading so many good reviews and can't wait to try, yet it doesn't reach the level that it is hyped for. The staff was friendly and we were explained in detail about the menu. However, the food was bland and average with very common sauces from other restaurants. Nothing special at all.
Atmosphere: 4
Food: 2
Service: 4
It was disappointing overall. We dined here based on all the positive reviews, but last night the food was certainly far from the best. Some dishes were bland with little flavour, others had too much liquid and were drowning. The couple beside us were actually asked if they could leave because their two hour dining time slot had expired - BUT only half their orders had arrived as the kitchen was behind! WTH? They offered to pack up the rest of their dishes for takeout!Overall a disappointing experience and will not return.
Atmosphere: 4
Food: 2
Service: 4
Recommended dishes: Radicchio Salad
We visited Montreal for a long weekend and this was to be our "big dinner" out. We were please to get reservation for a Sunday evening. The staff was quick to get us seated. The staff was very pleasant and it was great to see the chef working closely with the others, providing feedback and plating. The menu was thoroughly and expertly explained. We ended up getting the empanada, mackerel, radicchio salad, and fluke.I had the fallback cocktail which was very nice. My wife ordered the vermouth & olives as it reminded us of a trip to Barcelona. That was fantastic and we ended up ordering another round of these.The empanada was okay, but that was it. I've easily had better at farm markets and home.We must have missed where it said the mackerel was "lightly cured". My wife is not a fan of uncooked food but she choked down what she could. It thought it was okay. It was slightly fishy but well prepared and the sesame bun on which it sat was good.The radicchio salad was excellent and was possibly the best dish of the evening. The dressing was perfect in taste and coverage. The hostess suggested a smaller version of this salad based on what we ordered which was ample and much appreciated.The fluke was also excellent and I would definitely recommend it. The whelks, clams and fish were delicious, as was the pasta it was with.Service was spotty. The empanada came out pretty fast. The mackerel followed shortly after. We then waited for probably 30 minutes. Our salad sat on the counter for almost half of that, and was then served at the same time as the fluke.When we ordered our second round of drinks the bartender was nowhere to be seen. It took 20+ minutes to get two vermouth & olives.We were quite full at the end of meal and skipped dessert. We were just over 2 hours and $160 into the meal and honestly just wanted to get going. We were not rushed in way. Communication would have been ideal during the waits. Overall we weren't that impressed and left a little disappointed given the time and money spent. We're still glad we went but would most definitely find something else on our next visit.
Atmosphere: 5
Food: 3
Service: 3
Recommended dishes: Radicchio Salad
Excellent experience all round. Impeccable service, an atmosphere that is both intimate and festive and sublime food. Definitely worth returning!
Atmosphere: 5
Food: 5
Service: 5