OMG!Had the pork belly fried rice! Delish! Topped with a poached egg, bean sprouts and crispy pork belly, tasty!The red chard with garlic & sesame was perfect!Topped it all off with the shrimp tempura roll!Of course our mai tai took us back to our 20s
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Pork Belly Fried Rice
Peg Hulme McClanahan
We almost didn’t go here because we wanted to experience more “island cuisine”but we are so glad we did! We got yellow curry, general Taos chicken and waffle, spicy green beans (they are spicy!) and crack fries (sweet and salty). Everything was delicious and may be our favorite meal on the island! And the presentation was so beautiful!
Justin W. Flory (jflory7)
Survivably vegetarian. My travel partner and I were stuck on the island for days and we became regulars here almost every night. There is a good range of vegetarian Asian dishes and the cocktails were so delicious. My favorites were the yellow coconut curry and chai-tini.Vegetarian options: There were not a ton of options, especially if seafood and eggs are off limits. But even then, you can find the best vegetarian food on the island here. It is the best of limited variety and choices.Dietary restrictions: Some options were gluten-free.Wheelchair accessibility: The stairs into the restaurant from the front walkway are not accessible. I did not see an accessible entrance but the restaurant was not at full operational capacity either.
Atmosphere: 4
Food: 4
Service: 4
Brian
Very good menu and meal . Lo min dish very good but a little too sweet, fresh ingredients. Orange chicken also delicious .. Nice place a little too dark inside for me..Definitely will return!
Atmosphere: 4
Food: 5
Service: 5
Pete Tran - Photographer
Best scallop sushi roll ever. Ever.
Atmosphere: 5
Food: 5
Service: 5
carolina velasquez
The fish tacos and lo mein were very bland; but the drinks, sushi, and outdoor seating area were good. Overall I would chose somewhere else to
Atmosphere: 5
Food: 1
Service: 5
Jackie Tes
100% one of the best places to eat on the island. Huge servings for 2 for so inexpensive. Had 3 alc drinks, A salad, (for two) beef teriyaki with the pineapple (amazing) & a huge portion of fried rice and only 65$ Food was amazing, atmosphere beautiful. felt like i was rich and in luxury. Service great too! Been to a lot of places on the island and this one is my fav
Atmosphere: 5
Food: 5
Service: 5
George DeVita
Good food with a flair. Unique flavors try and mend their way into dishes like Bulgogi Beef Tacos (kimchi, coconut aioli, garlic naan) and Tiger Tots (pork ribs, ginger aioli). We had a Thai version of Mexican Street corn which was good and flavorful.The ambiance was welcoming and the food had some interesting flavors that came close to working, but at times, they didn't quite hit the mark. The menu featured a diverse selection of choices, and the service was attentive and friendly. While I'm not giving it five stars, mainly because some flavors were a bit off, it's still a great spot to try!
Atmosphere: 4
Food: 4
Service: 4
Brian M
Very good menu and meal . Lo min dish very good but a little too sweet, fresh ingredients. Orange chicken also delicious .. Nice place a little too dark inside for me..Definitely will return!
Atmosphere: 4
Food: 5
Service: 5
Robert Dellatore (Faces of Bob)
The food was great, but don't order the pu pu platter that says feeds 3/4 people for 34 dollars and get minimal food. Very disappointing and
Make sure you double check all items for vegetarian/ vegan friendly food.. fish sauce in items you would not expect.
Atmosphere: 5
Food: 1
Service: 5
Endy Lau
That was an interesting first time. The atmosphere was good and the waiter was pretty accommodating but the food was disappointing. I did not expect any sense of authentic Asian but the food was poorly preparedThe brussel sprout special was over spiced and salty and could use some more cooking since the brussels sprouts themselves still tasted raw. The stir fried Mongolian broccoli was sauced well but sadly the meat and vegetable just tasted like they had been left out or prepared too far back. The mie goreng was overall seasoned great so I really wished the tofu didn't taste old and I'm puzzled how the egg yoke was so evenly cooked but the whites were still runny.I don't know if it was because we did dinner at 8:30pm on a Monday in July so we caught a bad period so I hope some of the great review still stays true for everyone else.
Atmosphere: 5
Food: 1
Service: 3
Dave Tibbs
Great food,service and cocktails!
Rob Klug
Cool food and a cool vibe. It was nice to eat something a little different on block Nice place to share small plates. We had the street corn,firecracker shrimp goyoza , miso butter mussels and the pork ribs. It was all really good!
OMG!Had the pork belly fried rice! Delish! Topped with a poached egg, bean sprouts and crispy pork belly, tasty!The red chard with garlic & sesame was perfect!Topped it all off with the shrimp tempura roll!Of course our mai tai took us back to our 20s
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Pork Belly Fried Rice
We almost didn’t go here because we wanted to experience more “island cuisine”but we are so glad we did! We got yellow curry, general Taos chicken and waffle, spicy green beans (they are spicy!) and crack fries (sweet and salty). Everything was delicious and may be our favorite meal on the island! And the presentation was so beautiful!
Survivably vegetarian. My travel partner and I were stuck on the island for days and we became regulars here almost every night. There is a good range of vegetarian Asian dishes and the cocktails were so delicious. My favorites were the yellow coconut curry and chai-tini.Vegetarian options: There were not a ton of options, especially if seafood and eggs are off limits. But even then, you can find the best vegetarian food on the island here. It is the best of limited variety and choices.Dietary restrictions: Some options were gluten-free.Wheelchair accessibility: The stairs into the restaurant from the front walkway are not accessible. I did not see an accessible entrance but the restaurant was not at full operational capacity either.
Atmosphere: 4
Food: 4
Service: 4
Very good menu and meal . Lo min dish very good but a little too sweet, fresh ingredients. Orange chicken also delicious .. Nice place a little too dark inside for me..Definitely will return!
Atmosphere: 4
Food: 5
Service: 5
Best scallop sushi roll ever. Ever.
Atmosphere: 5
Food: 5
Service: 5
The fish tacos and lo mein were very bland; but the drinks, sushi, and outdoor seating area were good. Overall I would chose somewhere else to
Atmosphere: 5
Food: 1
Service: 5
100% one of the best places to eat on the island. Huge servings for 2 for so inexpensive. Had 3 alc drinks, A salad, (for two) beef teriyaki with the pineapple (amazing) & a huge portion of fried rice and only 65$ Food was amazing, atmosphere beautiful. felt like i was rich and in luxury. Service great too! Been to a lot of places on the island and this one is my fav
Atmosphere: 5
Food: 5
Service: 5
Good food with a flair. Unique flavors try and mend their way into dishes like Bulgogi Beef Tacos (kimchi, coconut aioli, garlic naan) and Tiger Tots (pork ribs, ginger aioli). We had a Thai version of Mexican Street corn which was good and flavorful.The ambiance was welcoming and the food had some interesting flavors that came close to working, but at times, they didn't quite hit the mark. The menu featured a diverse selection of choices, and the service was attentive and friendly. While I'm not giving it five stars, mainly because some flavors were a bit off, it's still a great spot to try!
Atmosphere: 4
Food: 4
Service: 4
Very good menu and meal . Lo min dish very good but a little too sweet, fresh ingredients. Orange chicken also delicious .. Nice place a little too dark inside for me..Definitely will return!
Atmosphere: 4
Food: 5
Service: 5
The food was great, but don't order the pu pu platter that says feeds 3/4 people for 34 dollars and get minimal food. Very disappointing and
Atmosphere: 3
Food: 5
Service: 3
Recommended dishes: General TSO
Restaurantji Recommends
Make sure you double check all items for vegetarian/ vegan friendly food.. fish sauce in items you would not expect.
Atmosphere: 5
Food: 1
Service: 5
That was an interesting first time. The atmosphere was good and the waiter was pretty accommodating but the food was disappointing. I did not expect any sense of authentic Asian but the food was poorly preparedThe brussel sprout special was over spiced and salty and could use some more cooking since the brussels sprouts themselves still tasted raw. The stir fried Mongolian broccoli was sauced well but sadly the meat and vegetable just tasted like they had been left out or prepared too far back. The mie goreng was overall seasoned great so I really wished the tofu didn't taste old and I'm puzzled how the egg yoke was so evenly cooked but the whites were still runny.I don't know if it was because we did dinner at 8:30pm on a Monday in July so we caught a bad period so I hope some of the great review still stays true for everyone else.
Atmosphere: 5
Food: 1
Service: 3
Great food,service and cocktails!
Cool food and a cool vibe. It was nice to eat something a little different on block Nice place to share small plates. We had the street corn,firecracker shrimp goyoza , miso butter mussels and the pork ribs. It was all really good!
Atmosphere: 4
Food: 4
Service: 5
Great atmosphere with wonderful Asian cuisine.
Atmosphere: 5
Food: 5
Service: 5