Masa Taqueria @ Rock & Rye

Inside @ Rock & Rye Bar, 224 Atwells Ave, Providence
(401) 699-6223

Recent Reviews

Christina Delmonaco

Been absolutely dying to try this place and have never been able to catch the truck or make it to rock & rye. However when I heard they were now on doordash I JUMPED. splurged and got the ramen (no brainer), the crunch wrap (with carnitas), the corn and some home made chips all for myself. Everything was amazing. The ramen traveled so well because of the container these thoughtful humans packaged their precious cargo in. The crunch wrap was an absolute religious experience. Masa is an effing must. Thank you for what you do!

Atmosphere: 5

Food: 5

Service: 5

Kevin B.

Masa Taqueria is receiving a lot of hype these days and for great reason. They don't officially have a restaurant yet to my knowledge, they operate out of the kitchen at RockNRye in downtown Providence. Parking can be very tricky, but the food is absolutely worth the headache. We sat down and ordered 3 birria tacos and 2 carnitas tacos, esquites, and an order of the consome de res to dip our tacos in. Really wanted to try their habanero salsa but they were out of it, the server was generous enough to give us a roasted garlic hot sauce which was very flavorful. The tacos and birra were absolutely amazing, full of juicy goodness, so good it did not need the consome which was also amazing in itself. The esquites was a cup of braised corn served with chili-lime crema and some cojita cheese, incredible balance. I appreciate the thought they put into making these entrees. My only complaint is they charge you a service fee for ordering online, which is the only possible way to order it period. Hope they got their own restaurant soon, they've got a fan in me.

Victoria Bergevine

Best tacos in providence, always fresh ingredients, never misses. Get the birria!

Atmosphere: 5

Food: 5

Service: 5

Taylor S.

words cannot describe the feeling of pure joy when devouring this food. we came in for a brunch special to try. it was our first time trying also. the elote brunch burrito was next level. the crunchy hash brown inside, the seasoning was so spot on, the egg inside was cooked to absolute perfection, the sweet, but also savory you get from the corn was so refreshing and delicious, and the salty bites from the cotija cheese just took it over the edge, also the tortilla was so soft and tasted so fresh. the loaded brunch birria fries were out of this world. i am a SUCKER from runny yolks, mix that with potatoes (curly fries in this meal) and i'm in heaven. everything about these fries were amazing, they were topped with a almost chipotle crema/ sour creamy sauce which was insane and was the perfect amount of sauce to not let the fries get soggy. and onto the birria. hands down best birria taco i've ever had. BY FAR we had the consommé as well (not pictured) and it's such a beautiful dish. so juicy and flavorful. the meat is so tender and well seasoned. service was great, being our first time we were a smidge confused on how to get it, but once we figured out they were renting kitchen space from rock n rye super easy afterwards. if you ever get the chance to go and try these out, do it!!! 10/10 wish i could give more than 5 stars. can't wait to come back and try more of the amazing food!!

Taisha lopes

I love their tacos! I had 7 at Daytrill and will be visiting at the Rock! Continue with the hood tacos guys. Hopefully you’ll have a restaurant soon.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Street Taco

Nicole Maccarone

The food always slaps! So good!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Street Taco, Consom

A. Tezeno

The fries and tacos are amazing..

Atmosphere: 5

Food: 5

Service: 5

Vijay S.

Tried birria tacos for the first time! I've been meaning to try this place for a while. These tacos are da bomb. The crunch and the flavors were amazing and addictive. You absolutely must dip the tacos in the consomé de res. Got the Re-up con todo, and it was well worth it. Overall very good experience - a bit pricey for 25$. Parking is a bit tricky, but great food to eat after a night of drinking on fed hill.

Leo Taveras

I like the concept, 2 businesses under one roof. The tacos were great. Hot , delicious, and goood portions. He does not skip on quality. You can tell the chef is passionate. I definitely gotta make a return for the crunch wraps.

Atmosphere: 4

Food: 4

Service: 4

Matthew Kirkpatrick

High quality food that is consistent from visit to visit. Highly recommend trying their entire menu, it is more than worth it!

Nambians

Great drinks in a nice atmosphere.

Atmosphere: 4

Service: 4

Betsy G.

Pictured are the loaded fries (can't remember the name) the meat was great. The fries were well seasoned. It had great flavor however, the fries her curly fries do get hard. We also ordered the Birria tacos. They were OK, it's tough to find authentic Mexican food in ri . They had SOME flavor but was not blown away, my friend ordered the chicken tacos he liked them. It's a great place to check out. It is in a bar and very loud, awesome atmosphere. Service was great.

Zoe

Masa stays slangin out the best tacos in RI, along with their other specialties like the top notch Birria Ramen & breakfast sandos! Check them out!

Celso Morales

Easily the best tacos in Rhode Island! Tacos = fire! Adobo fries = fire! Esquites = fire! The fellas at Masa just do not miss!!!

Morgan Lynch

Best tacos in Providence. Their claim to fame is the birria tacos with consome. Inside of a bar, so will have low lighting and playing loud music. Drinks are alright, but the food is amazing. You order by just finding an open table and using the QR code on the menu which is table specific. There is no designated wait staff, but the bouncer is always nice and helpful. Has weekly specials so the menu is rotating. Have been multiple times including takeout and have never been disappointed.

Atmosphere: 3

Food: 5

Service: 4

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