the owners and staff are wonderful… the food is fresh and full of flavor… i will absolutely be back
Atmosphere: 5
Food: 5
Service: 5
Kirsten Romani
Really great experience. Nice variety of food options to choose from, cocktails were delicious. Service was excellent, our server David was personable and he had lots of support from the entire staff delivering food at a nice pace and HOT, as it should be. Will definitely return!
Atmosphere: 5
Food: 5
Service: 5
Adin Gregorzek
Not going to Portugal til April but I’ve been to Spain and the food here gave me those kinda feels!
Atmosphere: 5
Food: 5
Service: 5
CAROLINA DALOMBA
Food, atmosphere, drinks, and if you are lucky enough to have Adam as your server???Honestly one of the best personality and vibes ever! He is amazing and our big group of 19 ladies had an awesome time Celebrating Liz Birthday! I wish I could give Adam 20✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨
Atmosphere: 5
Food: 5
Service: 5
Saghi Ownjazayeri
It took an hour to bring us just one tapas dish ,and the response to our question about when the rest of the food is coming was very sarcastic.Once it came food tasted real bad. Place has no ambience and is extremely loud.
Atmosphere: 1
Food: 1
Service: 1
Maisune A
yall i came here literally a year ago and i still dream about it. today i was looking at restaurant weeks and realized i wanna go to otra again. i pulled out old photos to show my family out of state and they all wanna come together for our visit soon. we came a year ago for my best friend’s birthday and truly this is a unique quality dining experience in prov. and there’s so much to compete with in prov like we have such an amazing food scene here, bragworthy. but otra has managed to set itself apart from the rest with its unique cuisine, high end service, and cozy atmosphere. the plating of the bone marrow is something i reminisce about often and im so excited to come back soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spanush Roulette Shishito Peppers with Maldon Salt, Patatas Bravas, Scallops Parmentier, Steak, Pan Con Tomate Toasted Bread Rubbed, Pulpo Octopus, Olives Marcona Almonds and Aioli, Cheese Balls, Homemade Potato Crisps, Bread Service
Jeff Powell
Our first visit to Otra was a surprising pleasure. We had been to Bacaro and enjoyed it so we had high hopes. The trouble is that a recent (2nd) trip to Barcelona had all but ruined American restaurants for us.So when every tapa dish we ordered was a home run we were very impressed indeed. Be sure to try the octopus and pork belly. And the simple pan con tomate was super flavorful. Well done! We will be back
Atmosphere: 5
Food: 5
Service: 5
Jane Kramer
Very nice place. Large portions. But I felt the food was supremely underseasoned and it was for that reason I give it 3 stars.
Atmosphere: 4
Food: 3
Service: 3
Suzi C.
I rarely write Yelp reviews. However, having recently dined at the bar of Otra, I couldn't resist heaping praise for yet another flawless dining experience at this restaurant. Best service (our female bartender's name escapes me) possible combined with exquisite food in a beautiful, spotless setting...geez, what more could one ask for? Highly recommend.
jajacavone
One of the best places in providence. Adam the waiter was very good on recommendation of wine and the food was great.
I think the restaurant was good, the only thing was it wasn't as flavorful as I was expecting, the pork belly was good. The staff were friendly, the atmosphere was nice.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Caesar Salad
Jehaan Jaikishan
Food was outstanding but that was about the only thing that saved this place. Staff was rude and was unwilling to accommodate a large party even after making a booking but they were very willing to recommend the most expensive wines. They made us over order and wanted us out of the restaurant as fast as possible and we’re handing my guests plastic take out containers while we were in the middle of our meal. The food was good, the service and atmosphere was horrid
Atmosphere: 2
Food: 5
Service: 1
Lisa P
The atmosphere was nice. The service was slow, I was ready to walk out until the lady in the front came and ask if someone came over. Food was good and drinks too.
I had a reservation for tonight (Tuesday) for 845. We weren’t greeted at the door for a few mins which is fine. But it wasn’t very busy and I saw 5 employees and we sat at the bar and were never even acknowledged there wasn’t even a bartender present. We waited until 9:01 and we walked out and came down to Bacaro.
Atmosphere: 1
Food: 1
Service: 1
Anika Mahns
Shayla was my bartender. AMAZING service was provided and I had the best drink I have ever had in my life. Shayla had recomended the tres leches martini, and I have never had something so amazing as this drink. Thank you so much.
the owners and staff are wonderful… the food is fresh and full of flavor… i will absolutely be back
Atmosphere: 5
Food: 5
Service: 5
Really great experience. Nice variety of food options to choose from, cocktails were delicious. Service was excellent, our server David was personable and he had lots of support from the entire staff delivering food at a nice pace and HOT, as it should be. Will definitely return!
Atmosphere: 5
Food: 5
Service: 5
Not going to Portugal til April but I’ve been to Spain and the food here gave me those kinda feels!
Atmosphere: 5
Food: 5
Service: 5
Food, atmosphere, drinks, and if you are lucky enough to have Adam as your server???Honestly one of the best personality and vibes ever! He is amazing and our big group of 19 ladies had an awesome time Celebrating Liz Birthday! I wish I could give Adam 20✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨
Atmosphere: 5
Food: 5
Service: 5
It took an hour to bring us just one tapas dish ,and the response to our question about when the rest of the food is coming was very sarcastic.Once it came food tasted real bad. Place has no ambience and is extremely loud.
Atmosphere: 1
Food: 1
Service: 1
yall i came here literally a year ago and i still dream about it. today i was looking at restaurant weeks and realized i wanna go to otra again. i pulled out old photos to show my family out of state and they all wanna come together for our visit soon. we came a year ago for my best friend’s birthday and truly this is a unique quality dining experience in prov. and there’s so much to compete with in prov like we have such an amazing food scene here, bragworthy. but otra has managed to set itself apart from the rest with its unique cuisine, high end service, and cozy atmosphere. the plating of the bone marrow is something i reminisce about often and im so excited to come back soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spanush Roulette Shishito Peppers with Maldon Salt, Patatas Bravas, Scallops Parmentier, Steak, Pan Con Tomate Toasted Bread Rubbed, Pulpo Octopus, Olives Marcona Almonds and Aioli, Cheese Balls, Homemade Potato Crisps, Bread Service
Our first visit to Otra was a surprising pleasure. We had been to Bacaro and enjoyed it so we had high hopes. The trouble is that a recent (2nd) trip to Barcelona had all but ruined American restaurants for us.So when every tapa dish we ordered was a home run we were very impressed indeed. Be sure to try the octopus and pork belly. And the simple pan con tomate was super flavorful. Well done! We will be back
Atmosphere: 5
Food: 5
Service: 5
Very nice place. Large portions. But I felt the food was supremely underseasoned and it was for that reason I give it 3 stars.
Atmosphere: 4
Food: 3
Service: 3
I rarely write Yelp reviews. However, having recently dined at the bar of Otra, I couldn't resist heaping praise for yet another flawless dining experience at this restaurant. Best service (our female bartender's name escapes me) possible combined with exquisite food in a beautiful, spotless setting...geez, what more could one ask for? Highly recommend.
One of the best places in providence. Adam the waiter was very good on recommendation of wine and the food was great.
Restaurantji Recommends
I think the restaurant was good, the only thing was it wasn't as flavorful as I was expecting, the pork belly was good. The staff were friendly, the atmosphere was nice.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Caesar Salad
Food was outstanding but that was about the only thing that saved this place. Staff was rude and was unwilling to accommodate a large party even after making a booking but they were very willing to recommend the most expensive wines. They made us over order and wanted us out of the restaurant as fast as possible and we’re handing my guests plastic take out containers while we were in the middle of our meal. The food was good, the service and atmosphere was horrid
Atmosphere: 2
Food: 5
Service: 1
The atmosphere was nice. The service was slow, I was ready to walk out until the lady in the front came and ask if someone came over. Food was good and drinks too.
Atmosphere: 4
Food: 3
Service: 3
Recommended dishes: Scallops Parmentier, Steak, Paella
I had a reservation for tonight (Tuesday) for 845. We weren’t greeted at the door for a few mins which is fine. But it wasn’t very busy and I saw 5 employees and we sat at the bar and were never even acknowledged there wasn’t even a bartender present. We waited until 9:01 and we walked out and came down to Bacaro.
Atmosphere: 1
Food: 1
Service: 1
Shayla was my bartender. AMAZING service was provided and I had the best drink I have ever had in my life. Shayla had recomended the tres leches martini, and I have never had something so amazing as this drink. Thank you so much.
Atmosphere: 5
Food: 5
Service: 5