Crazy Wingz

55 Douglas Pike, Smithfield
(401) 231-9464

Recent Reviews

Danielle Sparadeo

Hands down, The BEST chicken ive had in YEARS and ive been in this state my entire life. Total hidden gem. Thai boneless chicken is absolutely out of this world good. Fresh and crispy. The man who answers the phone is extremely kind. You wont be disappointed!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 7 Bone-In Wings

Michael L.

Stopped by for a quick drink. Ended up having a great chicken wrap s as nd done hot fries as nd a few Tito's mules. Good hang out bar. Service from Danielle was awesome!

David Reynolds

What a great neighborhood gem! Over 110 sauces!! The buffalo chicken wrap I had was among the best I've ever had as well.

Atmosphere: 5

Food: 5

Service: 5

Julie Botelho

Ordered wings for the first time and they were amazing

Food: 5

Marcus Pacheco

I love this place. So if you don't know the deal it's one half pizza place one half Thai restaurant and it's amazing. You can get pineapple fried rice, a Greek salad, drunken noodles, buffalo wings and a pizza all at the same spot. The crazy thing is is that it's got good Pizza menu stuff (especially for the area) But The Thai food is like super legit like it's very good. Like if they didn't have the bar and pizza they'd be my favorite Thai restaurant but I don't even know what to call them. Pizza Thai fusion? Which just the implication of which sounds amazing. The staff is usually really really friendly I mean usually the same guy over again I don't know when he sleeps. 150% would recommend.

Sebastian O.

I love the food here, unfortunately their prices have spiked recently. Just a few months ago I ordered 14 wings for $15.99... the new price for the same amount? $20.49 :(

NinjaMerry

6 out of 5! The food is amazing and the service is awesome! The staff is very friendly and they are super nice and helpful! The Thai food is very fresh and vey fast !! The cool part is that if I want Thai and my hubby wants pizza, we are good to go ! Awesome owner! Great local gem!

Andrew S.

Got a steak and cheese cost $15.66 wasn't worth the money bigger doesn't always mean better steak was entire sandwich was very bland had no flavor!

Michael B.

Great spot with excellent food. Highly recommend. Love how you can choose from Asian to American food. Always very good. Ray, the owner, always makes you feel like you're right at home. 10/10

Nicole P.

Decent wing flavor but some wings are not tossed in sauce (see photo). We tried 3 different wing flavors and 1 boneless wing flavor. BBQ: the flavor and the actual meat is good but they are not properly coated. Thai Peanut sauce: horrible flavor, tastes like straight Skippy peanut butter on a wing. Garlic Parmesan: 3.5 star flavor, would order this flavor again from here Buffalo (the perfect wing flavor level) boneless tenders: not properly coated, not overly spicy

Andrew H Johnson

First time trying. Wings are better than the Popeye's Calzone (spinach flavor was flat). I'll go back because their boneless wings were great! Will consider 5 star review after another visit.

Amanda C.

Ordered food at 6:50, for my food at 9. Was told "45 minutes". When We for the white pizza it was BURNT to a crisp. We ordered a Popeyes balls with no pepperoni (I don't eat meat)- it had meat. So I called to ask for the order corrected. It's now 11pm, Got the pizza and it was fine- they didn't bring the other side's they messed up. Never again. And every time I called I got no apology or excuse just a quick "ok YUPP". So rude.

Richard Quetta

Great food reasonably priced and great service!

Melissa DePalma

Awesome pizza and wings tonight!

Mike C.

The co reviewer and I were invited to a very nice party that had all the food from this restaurant. We had the wings, calzones, fried pickles, garlic cheesey bread, and the antipasto salad. The 4 of us were in agreement the meals were a 3 out of 5. The calzones were very doughy and seemed under cooked. The chicken inside was tasty and cooked properly. The chicken wings were very good but the "hot barbecue" sauce was lacking the "hot". The antipasto salad lacked lettuce and had huge sliced tomatoes that had to be re cut. The garlic bread could use a little more spice and definitely needed to be toasted more.

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