“When I read that this “hot wiener” place was recognized by the James Beard for it iconic food, I was in disbelief. It took only one visit to change my mind. The “hot wieners” as they call them here were uniquely tasty and the coffee milk was great too. Don’t miss out by passing this place without stopping in.“
“We pulled off the highway just for these hot dogs! Really enjoyed chatting with Seth and eating our dogs. We got a chili dog and a dog with kraut and mustard. We thought the hot dogs were prepared well, and we liked all the options--you can play it safe or try something new! Seth was very chatty and we enjoyed hearing his stories, which kept us entertained while he cooked our food. We also got ginger beer and an RC Cola--yum! In case you need specific details: It is a food cart at the back end of a parking lot, so lots of parking but no tables or bathrooms. But very much worth the stop!“
“This place never ceases to amaze me. Seriously the best dogs in Rhode Island. Do not pass these up. Stop in and try them for yourselves. You have had a Rhode Island Hot Weiner until you have had these. Trust me! I don’t care if you have been going to that other place down the road for years, this will easily become your new favorite. Everytime I stop in , I’m reminded of all this.Parking: I parked right out front on smith street.“
“I can't comment on the atmosphere of this burger joint because I've only ever had the food delivered via Uber Eats and Doordash.Notwithstanding the foregoing, I will say with the utmost assurance that the burgers, fries, and onion rings are top notch. I am especially impressed with their onion rings. They are doubled breaded & batter dipped and oh sooo good. So many try to do onion rings but fail. Not so with Wayback Burgers. Their O Rings harken back to the glory days of greasy spoons and the blossoming of roadside hops & burger joints in the 50s and 60s as America embraced car culture.And don't get me started on their milkshakes. Biden would have a field day with their hand dipped shakes and malts. Thick and creamy, their shakes pretty damn nearly represent Americana at its finest-a cultural Renaissance to be sure.I am waiting impatiently for them to open in a few hours. Keep up the good work guys and gals!“
“What a great local Spot ! Small familyOwned . The food is fresh. Cooked fast. Reasonable prices. My go to is hot weinahs! All the way if your a true Rhode Islander ! I get two of them with a side of fries. If your not stuffed they have delicious pudding which is Beleive is home made by the mom. Plenty of parking and lots of seating. It's cash only so bring some , prices are still low so you won't need much. It's a must stop !“
“Great hot weiner Heidi is extremely nice and friendly it's nice to go to a restaurant where everyone is extremely nice and park comfortable enough with the customers where you could joke in a friendly matter almost everything I had there was amazing especially the desserts add the soups are wonderful as “
“? Let's dive into the delicious world of Five Guys, where the burgers aren't just made, they're engineered for euphoria. Every bite is like a high-five to your taste buds, a meaty melody harmonizing perfectly with toppings tailored just for you. It's like Burger King went to culinary school and graduated with honors. The fries? Oh, the fries! They don't just accompany your meal; they're the golden, crispy co-stars in this blockbuster of a burger experience.? But hold your horses! Before you even get a whiff of those sizzling patties, you're greeted by the tipping conundrum. It's like being asked to tip a magician before he's even pulled a rabbit out of his hat. In the world of Five Guys, you're tipping for... well, that's the million-dollar question. You get your own drinks, napkins, and even embark on a mini-trek to fetch your food. So, why the tip? It's like paying for a concert where you're also the lead singer.? The tipping culture here is like a pickle on a peanut butter sandwich – you understand why it's there, but it doesn't quite make sense. Do you tip out of fear that your burger might get an unsavory makeover, or do you stand your ground and risk burger blasphemy? It's a culinary catch-22.? So, here's the beef: Five Guys serves up a symphony of flavors, a burger bonanza that's hard to beat. But when it comes to the tipping hat trick, it leaves us scratching our heads, wallets in hand, wondering if we missed the part where they serenaded us or did a little tableside dance.In summary, Five Guys is a fortress of fantastic food with a side order of tipping confusion. It's like going on a fantastic date but having to pay for the pleasure of holding the door open. ???“
“Delicious. A bit pricey for small hotdogs--like $12 for two sauerkraut (maybe including tip; I forget)--but whatev. They announce your dogs are ready with a bullhorn in the parking lot, which is kind of a fun experience. Like, you expect a helicopter to swoop in. Their sign lacks illumination on the road, which keeps the line short. (They not good at marketing, but they're good at hotdogs, which is the important part.)“
“Very fresh food. Kudos to the SINGLE person at this food court kiosk. She was super friendly and courteous as she did EVERYTHING (ran the register, made our food, made sure we got exactly what we asked for). It took a while, but was worth it. NOTE TO OWNER/MANAGER: If you staffed this place adequately you would get more business I witnessed 2 other couples going to another restaurant kiosk because the wait was too long to order.“
“I go here once every few years for the nostalgic experience, I loved A&W as a kid. It's VERY expensive for what it is but tastes really good. The cheeseburger, cheese curds and root beer float hit the spot perfectly. I felt the service was pretty good, but we ordered at the window and sat at a table. It'll be another few years before I go again, but I'm glad this restaurant is still open.“