Fish Market

990 Market St, Fort Mill
(803) 547-4024

Recent Reviews

Kasi Nicol

Just came in on a Monday not realizing how late it was. We walked in around 8, perhaps even a few minutes after. They close at 8. They were so kind and welcoming that we hadn’t the slightest clue until we happened to google their business once we had the check around 9. Our server James and the manager were top notch, and the food was absolutely amazing. Service like that can be hard to come by these days! So sorry about that James! Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Stephen Cozzolongo

Service was a little slow but nice staff. Good was good but hard to give them a 5/5.I would go back though!

Atmosphere: 4

Food: 4

Service: 4

Erin Feldman

Service was terrible. The old bartender inside was absolutely rude while we politely waited to order. She told us to move from the service well, even though 2 others before us stood in that exact spot, we said “no problem”. We took a step back and waited to order. She looked at us after 5 minutes and said RUDELY that she needed to finish making the bar and servers drinks. After that we walked to the bar and gave her back the menu and stated that we didn’t want to order drinks from her anymore. As we were walking away, she started explaining to the server standing there why she was rude saying “they were just staring at me”. not sure what else to do while waiting for drinks. Absolutely RUDE.

Service: 1

Scott Bianco

We did not eat here. We had a cocktail at the bar. The bartender was wonderful, a delightful young lady

Atmosphere: 5

Service: 5

Christina Riley

Way over priced. Very slow service and food was average. Took 20+ minutes for our food to come. Salmon was dry and had no flavor. Portion size was very small. Huge up-charge for salmon on my salad and it was 2 inch square piece of salmon. Everyone at the table said their meal was similar to what you’d get at a diner not a nice restaurant. For it being a fish restaurant, their brunch menu had very little fish on it. Would not recommend it.

Atmosphere: 2

Food: 2

Service: 1

thh h

Ordered to go. The food was ready within reasonable time and was delicious. I plan on dinning inside the restaurant soon.

Atmosphere: 5

Food: 5

Service: 5

Kate Collins

A vegetarian must!! The harvest grain bowl.

Atmosphere: 4

Food: 5

Service: 4

Richard Rades

If you were looking for Corned Beef and Cabbage on St. Patrick's Day and you didn't come here, you missed it! Everything was excellent! The meat was so tender that sometimes I had trouble keeping it on my fork. The vegetables were perfect.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: She Crab Soup

WilliamF

Our four entrees were poor to fair. The tuna was too spicy to enjoy, the pasta was not properly cooked, the trout was fair along with the sea bass which we have had much better elsewhere. However, The crab soup was delicious. Normally we would have addressed our disappointments, but due to time constraints with our guests, we needed to keep the meal pleasant and on time. The waiter was pleasant, but lacked common sense regarding our needs for plates and forks, etc. and clearly needed training. We have recently enjoyed lunch there but we will not be returning for dinner.

Joe Flumian

Chicken waffles for brunch - fabulous.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brunch Buffet, Chicken & Waffles

CrystalD

Good food. Great service. Nice quaint place in Fort Mill. Food was good and excellent service. Brunch prices were very reasonable. So many options on the menu that I wanted to try. Will visit again.

amy gewurtz

Very disappointed in this restaurant and I am writing on behalf of my parents. My parents went last night for dinner. They said the food was very good. My dad has a wine collection so he called before going and asked if he could bring his own and they said yes there is a $15 corkage fee. No big deal! My mother however has been sober for 18 months (YAY). My mother brought a bottle of FRE (non alcoholic wine). They also charged my parents a 15 corkage for the non alcoholic bottle!!! This blows my MIND! They didn’t have any non alcoholic beer or non alcoholic wine at the restaurant, if they did my mom would have gotten it. They offered her non alcoholic champagne but my mom can’t drink champagne as the bubbles make her sick. I am extremely disappointed that the owner wouldn’t wave the $15 fee. The money ain’t the issue for me it’s the principle. We will not be returning.

Atmosphere: 1

Food: 4

Service: 1

RobCarb

Surprise brunch yesterday went off perfectly. We've been here a number of times before and have always enjoyed the food, service and atmosphere. But yesterday another element was on display.We were 10 and given the back room. Our server introduced herself and from that point took care to see that we were not rushed and had what we needed during what turned out to be our 3 hour brunch. They did their part and we took care of the rest. Thank you. My wife and I are looking forward to our next visit and great meal.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp & Grits, Grits, Lobster Mac, Market Hash & Eggs, Fish & Chips, Monte Cristo Sandwich

MaMO

Great setting in Baxter Village....certainly a "go-to" for good seafood. Been there multiple times and it is consistent. Recommend, especially in warm weather to eat on their patio.

Drewe Blue

Delicious food! For lunch, I got the chicken salad stuffed avocado. I highly recommend it.

Atmosphere: 5

Food: 5

Service: 5

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