Firehouse Subs in Myrtle Beach

“Super happy dealing with Deb for our baseball team order 40+ sandwiches delivered as promised. Deb was thorough and thoughtful. It was a pleasure working with her over the phone to coordinate this from out of state. The players loved their boxed lunch.“

“American sub shop founded in 1994 by firefighter brothers Chris and Robin Sorensen in Jacksonville, Florida. The fast growing franchise has now exceeded over 1,200 restaurants in 46 states, Puerto Rico, Canada and Switzerland. Known for their quality steamed meats and cheeses, fresh toppings and toasted private-recipe sub rolls. One has the option to build their own sub, choose from one of the quality subs on the menu and/or a salad and sides. Simple functional interior with counter ordering, padded metal chairs and booths done up in a firehouse motif. Our Firehouse Hero was a heaping mouthful of premium roast beef, smoked turkey breast, virginia honey ham, melted provolone, sliced tomato, lettuce and mayo on a toasted wheat sub roll. A pickle spear is a plus and adding a drink and chips and you have a meal. Dining area was clean, staff friendly and food prompt and made to order.“

“I'm not typically a fan of "fast" food, but Abraham Lincoln would be disappointed in me if I lied about how often I frequent this place! The food is delicious—addictive, even—and I rarely ever have trouble with the staff getting my order wrong!I would definitely recommend this place!“