We came here on our honeymoon and the experience was exceptional. The food was top notch. Probably the best we’ve ever eaten. Service was great!
Bill Kilbey
Very nice place on a nice outdoor evening to have set professional cocktails with a block ice cube. Duck breast was delicious. I got drunk and don't remember the rest
Atmosphere: 5
Food: 4
Service: 5
Constance Brown
Always excellentKid-friendliness: Frank's Outback is a favorite of my grandchildren
I had the BEST birthday dinner at Frank's Outback on Thursday, 4/18. The Pan Seared Local Flounder special was delicious. The atmosphere was amazing per usual. And the service was top notch made extra special by our server Mike who went above and beyond. I could not and cannot say more. Thank you to the Frank's team for such a wonderful Birthday! See you soon! Cheers!
Atmosphere: 5
Food: 5
Service: 5
Mr. Big
Good food and better service. Nothing to rave about, but a solid dining experience. I'll go back.
Atmosphere: 4
Food: 4
Service: 4
Frank
I am a localI am done with this place. They changed the menu. The prices are higher. The portions are smaller. Their wine selection sucks and they are not the nicest people if you try to get in there without a reservationThere are other restaurants Down at pawleys Island that the food is so much better and it's cheaper I will give them credit. They do have the atmosphere outside at the outback but it's not worth it. Try Geo's Italian kitchen or bistro 217One other note, if you make a reservation on OpenTable make sure you check with Frank's to see if it went through which happened to me and they wouldn't accommodate me. When I made the reservation a month ago they said I canceled it but I got a confirmation that I had the reservation. Anyway, that's my fault for not checking earlier. They said that I could come in and sit in the courtyard on a first come first serve basis when she knew and looked up and saw when I made the reservation a while back for myself and my friends that were from out of town..Done with this place
Gene Horne
Need to grab dinner at Frank's.. you will not be disappointed
Atmosphere: 5
Food: 5
Service: 5
Chuck Bandy
Great variety and awesome flavors
Atmosphere: 5
Food: 5
Service: 5
d moore
Good food, great service, just a little pricey for what ya get served.
I've been to Frank's before, however, this night my husband and I dined inside. Which is quite outdated. For fine dining I was surprised at the "rodeo wooden chairs" and old fashioned decor. Our server this night was Sherry. She was nice.We ordered half oysters on ice and fried okra for our appetizers. The oysters were fresh and the okra was fried to perfection without the slimy texture. For our entrees we had braised short ribs and lobster ravioli with a wedge salad. Good portion size, but entree lacked in favor. My pasta was slightly uncooked and the short ribs lacked in favor.I would recommend their outdoor dining, especially for the 35+ crowd.Parking: Reservation highly recommended
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Salads, Wedge Salad
Shelley Levstek
A must visit when in Pawley’s Island. Great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Mark Nunley
Best fish I have ever had. Ther are no bad choices.
Atmosphere: 5
Food: 5
Service: 5
Stephen Raddie
The ambiance of this place is amazing. Food was excellent, highly recommend the lamb chops. Service was on point through the entire experience.. will be back,
We came here on our honeymoon and the experience was exceptional. The food was top notch. Probably the best we’ve ever eaten. Service was great!
Very nice place on a nice outdoor evening to have set professional cocktails with a block ice cube. Duck breast was delicious. I got drunk and don't remember the rest
Atmosphere: 5
Food: 4
Service: 5
Always excellentKid-friendliness: Frank's Outback is a favorite of my grandchildren
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Deviled Eggs, Ahi Tuna Poke, Pan Seared Bahamian Grouper
The best.
I had the BEST birthday dinner at Frank's Outback on Thursday, 4/18. The Pan Seared Local Flounder special was delicious. The atmosphere was amazing per usual. And the service was top notch made extra special by our server Mike who went above and beyond. I could not and cannot say more. Thank you to the Frank's team for such a wonderful Birthday! See you soon! Cheers!
Atmosphere: 5
Food: 5
Service: 5
Good food and better service. Nothing to rave about, but a solid dining experience. I'll go back.
Atmosphere: 4
Food: 4
Service: 4
I am a localI am done with this place. They changed the menu. The prices are higher. The portions are smaller. Their wine selection sucks and they are not the nicest people if you try to get in there without a reservationThere are other restaurants Down at pawleys Island that the food is so much better and it's cheaper I will give them credit. They do have the atmosphere outside at the outback but it's not worth it. Try Geo's Italian kitchen or bistro 217One other note, if you make a reservation on OpenTable make sure you check with Frank's to see if it went through which happened to me and they wouldn't accommodate me. When I made the reservation a month ago they said I canceled it but I got a confirmation that I had the reservation. Anyway, that's my fault for not checking earlier. They said that I could come in and sit in the courtyard on a first come first serve basis when she knew and looked up and saw when I made the reservation a while back for myself and my friends that were from out of town..Done with this place
Need to grab dinner at Frank's.. you will not be disappointed
Atmosphere: 5
Food: 5
Service: 5
Great variety and awesome flavors
Atmosphere: 5
Food: 5
Service: 5
Good food, great service, just a little pricey for what ya get served.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
I've been to Frank's before, however, this night my husband and I dined inside. Which is quite outdated. For fine dining I was surprised at the "rodeo wooden chairs" and old fashioned decor. Our server this night was Sherry. She was nice.We ordered half oysters on ice and fried okra for our appetizers. The oysters were fresh and the okra was fried to perfection without the slimy texture. For our entrees we had braised short ribs and lobster ravioli with a wedge salad. Good portion size, but entree lacked in favor. My pasta was slightly uncooked and the short ribs lacked in favor.I would recommend their outdoor dining, especially for the 35+ crowd.Parking: Reservation highly recommended
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Salads, Wedge Salad
A must visit when in Pawley’s Island. Great atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Best fish I have ever had. Ther are no bad choices.
Atmosphere: 5
Food: 5
Service: 5
The ambiance of this place is amazing. Food was excellent, highly recommend the lamb chops. Service was on point through the entire experience.. will be back,
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: 14 Ounce Frenched Pork Chop, Shrimp and Grits, Mashed Potatoes
Super cool atmosphere love the vibe!
Atmosphere: 5
Food: 5
Service: 5