Pasta Project

330 Scuffletown Rd, Simpsonville
(864) 236-5566

Recent Reviews

Paco

Really nothing to write home about.. I wasn't impressed by the food or the service, we waited a while for both. The food is mediocre at best, its basically fast food with waiters, portions are ok but I found it a bit overpriced for what it is. Much better places around to eat Italian and for the money.

Atmosphere: 3

Food: 3

Service: 3

Douglas cephas jr

Pasta dishes that you decide the sauce, pasta, and protein, and then it is cooked for you.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carbonara

romina bryant

The restaurant is on the smaller side. More of a family dinner feel. The pasta sauce was flavorful, and so was the chicken. I added tomatoes and spinach and mushroom to mine. It was delicious! My husband had the butter garlic sauce, and he loved it as well. A nice size portions, too

Atmosphere: 5

Food: 5

Service: 5

Makenna Little

I am so stoked to finally have a place dedicated to pasta. We were greeted by the owner *(I think) And he ensured we were accommodated and had a good experience. The Chicken Alfredo was great and the garlic break was pretty good. The portion size is quite large, and they have very good custom Lemonades. I would definitely come back to here when I’m hungry for pasta.❤️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fettuccine Alfredo, Garlic Bread Half

Stephen Blackwell

Love this place as the food is wonderfu!l Chef style food at a quick cook time and price is reasonable. Nothing like an olive garden! Will be back?

Atmosphere: 5

Food: 5

Service: 5

sweet touch Hall

Stopped in for lunch yesterday happy to have something new in five forks and it didn’t disappoint. I got the chicken carbonara and it was so so delicious. Couldn’t finish it all brought it home and warmed it up for lunch today and just as good. Will definitely be returning.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carbonara

Angie Smith

Our family enjoyed Spaghetti, Chicken Fettuccine Alfredo, and Shrimp Fettuccine Alfredo and we all loved it! All the food was hot and very tasty.I just wished they had garlic bread or some type of bread with the meals.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fettuccine Alfredo

Mookie Dorsainvil

I met the owner of this place one Sunday afternoon at a brunch place in Greenville. We are both New Yorkers and so we bonded over that. When she proceeded to tell my mom she owned some restaurants. When she said the name of the restaurant she owned it blew my mind because it was my favorite restaurant in Greenville (Basilico). She then went on to tell she had a new restaurant that made fresh pasta on the go. Tried it last night and all I have to say is that she is a genius! We ordered the chicken Alfredo and the sauce was rich and creamy with a lot flavor. The chicken was moist and tender. I loved it so much we’re going back tonight to try something else. If you haven’t been you are missing out . Everything about this place is great from the atmosphere to customer service and the food is out of this world !

Aileen Arroyo

No pictures this time but don't let that deter you! Pasta is FRESH and made to cook as ordered. We really liked the "create your own bowl" and the choices available. Plenty of pastas, sauces, topping, and protein options. Personally, Alfredo knocked it out the park for me! Portions are quite large too. The team was extremely friendly and the owner made it a point to greet every customer as they and wish them a good night as they exited. Plenty of seating available and didn't feel cramped. While I've noticed the place on quite a few FB groups and knew it was a crazy couple weeks after opening, we gave it some time. Arrived around 730-8pm and plenty of seating available and no long line or long wait for food. Can't wait to see other branches pop up a little closer to us

Atmosphere: 5

Food: 5

Service: 5

Caroline Morgan

My husband and I got dinner from here with some friends and the food was amazing! I got the spaghetti carbonara, and my husband built his own pasta and got the rigatoni with vodka sauce and sausage. I wish that the pasta came with bread, but the garlic bread that we got was good as well. The portions were huge and we we had plenty of leftovers. We will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Damien McIntosh

Cannot recommend this enough. Awesome concept. Fresh pasta. Cooked to order. Great sauce and topping options. Salads and desserts too. Please do yourself a favor and swing by and grab a bowl of some of the best fresh hot pasta you'll find around.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Carbonara Pasta, Carbonara

Cristina Gil

Portions are very big but in way to much sauce. Made it unenjoyable and the pasta soggy . Dish would be fine with half the sauce . The pesto sauce is more like an alfredo sauce so that was disappointing . Not alot of toppings in dishes. Thought it was expensive for what I could make at home for alot less. Staff super friendly and order was hot. My husband loved garlic bread.

Atmosphere: 4

Food: 3

Service: 4

Taylor Johns

Food was outstanding. We placed our order through door dash and the bowls hold heat extremely well. Fresh ingredients and huge portions. .

Food: 5

susan pidcock

Great food , great service . Portions are big . Definitely will be stopping by again

Atmosphere: 5

Food: 5

Service: 5

Marissa Chandler

Food was great! Great customer service, and good quality ingredients! Definitely will go again!

Atmosphere: 5

Food: 5

Service: 5

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