Legend Oaks Bistro One18

118 Legend Oaks Way, Summerville
(843) 821-4077

Recent Reviews

Dominic Collins

Cleanliness: kitchen and bar area have been consistently dirty the last two times I have been. Cooks were not changing gloves after touching unclean areas.Food: Menu was changed to a very limited one with very little to enjoy. Attached the new one to save you the trouble of going to their outdated website and being told in person or over the phone that they no longer serve anything you’re actually going to want. Quality has also declined sharply. Presentation is also a fail.Service: see cleanliness. No mindfulness of touching unclean areas and then handling food.Atmosphere: dirty kitchen and bar easily visible.Inside area smells of old fryer grease. Outside is beautiful, the only redeeming quality of this place.I will not be back until I hear that cleanliness has improved and some semblance of the old menu has returned.

Atmosphere: 4

Food: 1

Service: 3

Michael Maynard

Great simple food, fast and fresh. Super nice staff, always welcoming.

Atmosphere: 5

Food: 5

Service: 5

Agata Lamb

Good food, nice service with the smile ?

Atmosphere: 5

Food: 4

Service: 5

Michael Jones

My food was good, but my wife's sandwich was not what was described in the menu. The views from the outdoor dining was great!

Atmosphere: 5

Food: 4

Service: 5

Diandra DPhotos

Good food, beautiful view, very friendly staff

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Nachos

Ms. Smith

If you are looking for great service, delicious food and a great place to relax. Stop by the bistro. Golf, tennis, and amazing food. So glad we found them. BLGT featured fried green tomato on a delicious BLT sandwich. Philly cheese, yes, please!

Atmosphere: 5

Food: 5

Service: 5

Joe Canino

Food was very good and reasonably priced as were the drinks. The waitresses got slammed with 3 groups of people but handled it well. I just hope everyone took care of the servers.

Atmosphere: 5

Food: 4

Service: 5

Scott Penick

This is a nice place to get lunch on the west side of Summerville. When the weather is warm, the wrap around porch has a relaxing view of the 18th hole.The food is good. I've not been disappointed with the:-French dip-Bacon chicken ranch wrap-Fish and chips-Cobb salad chickenThere is also a nice little bar, with several beers on tap, as well as cocktails, etc.

Atmosphere: 4

Food: 4

Service: 4

logicXT12

Good food

Austin B.

I have been trying to play every course within the local Summerville area and finally got out to Legend! Honestly, loved this course. The layout is super challenging and the greens were FAST! Overall, the course was in good shape considering it's winter now. Only thing I noticed was the tee boxes were a bit out of shape on certain holes and the cart path was uneven, making for a bumpy ride. Putting and chipping area were up to standard. Carts and clubhouse were great! Did not make it in time for the bistro but seemed pretty good!

Sue Morse

We have been members since 2013. We been through the ups and downs. I hope this new owner realizes they have a gem. But the service at the restaurant Bistro 118 is not good. There service is very slow and they get the orders wrong. I feel sorry for the servers bc I don’t think they are trained correctly. Do they have a restaurant manager???????? Please make this work, the neighborhood, I know would love to have a nice place to dine.

Danielle Schultz

Went for trivia night. They need malt vinegar if their going to serve fish and chips....

sue2917

We have been members since 2013. We been through the ups and downs. I hope this new owner realizes they have a gem. But the service at the restaurant Bistro 118 is not good. There service is very slow and they get the orders wrong. I feel sorry for the servers bc I don’t think they are trained correctly. Do they have a restaurant manager???????? Please make this work, the neighborhood, I know would love to have a nice place to dine.

Nicholas Schnoes

Food has gone downhill quick with the new management. The burgers are dry and the fries are not fully cooked. Hope they take the criticism and improve. We used to spend probably around $250 or more a month there.

Danielle Jaye

Went for trivia night. They need malt vinegar if their going to serve fish and chips....

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