“This was my second visit since it opened, it is not part of my North American palate. It is a great way to experience different food. It reminds me of my grandmothers over the fire tripod-cooking: except this pot of soup has more flavor with spicy options. I recommend the meatballs, I found the sliver if meat too fatty. Your meal is free if it's your birthday.“
“Honestly surprised that this place is not the talk of the town and that it’s only a 4.6!Best sushi in the city. Best Sashimi. Best service.Special shoutout for Sue and her colleagues, the service was top notch, they were very knowledgeable about what they were serving and ensured that everything that we ordered we understood what we ate. Everything was fresh!The lion king roll, soft shell crab roll, the new spicy chicken kara-age, and the uni special were my favourite parts of the meal.If you’re a fan of sushi and fresh seafood, this is the place to go.“