Have eaten at the restaurant on a Friday night, and during their Sunday Buffet. Both times the food was excellent. The Friday night special of steak with sides for $20 is fantastic. The Sunday buffet had a lot of options for both breakfast and lunch fans. Plenty of breakfast food (scrambled eggs, breakfast potatoes, bacon, sausage, etc.). And nice amount of lunch food (chicken tenders both fried and grilled, ham, mac and cheese, real mashed potatoes). Sunday buffet is capped off with vanilla ice cream, with several toppings available.
Atmosphere: 5
Food: 5
Service: 5
Brad H.
RSVP At The Club. Fantastic dinner with friends. One of the better steaks I've had since being in Lebanon for two years.. And only $20. This place is located at the Lebanon Country Club on Cole's Ferry Road. Since it's owned by Sammy B's, I expected them to be around and I think it will be our new go to.. Open to the public, give them a try.. I had mushroom steak mushroom. And my wife had the chicken both pictured below.
Ryan Walker
Great long island ice tea. They have excellent steaks also!
Atmosphere: 5
Food: 5
Service: 5
Eddie Ray
Excellent Food & Service! Everything is delicious... & The BEST Breakfast in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Fish Sandwich
Jimmy Bowers
Great food, great service.London Broil is amazing!My kids love the pizza, they don't know I order it with a cauliflower crust.
Atmosphere: 4
Food: 5
Service: 5
Kyle Schrage
My wife ate here twice before I had a chance, but WOW! Everything was amazing. I had the 10oz strip with mushrooms and swiss. Honestly, prolly top 5 steaks I have ever eating out. 2 sides included for only $20. Tastes like you grilled it in your backward. Small place with only about 10-15 tables. Cant wait to go back
tiffany conry
We are members of the golf course, but tonight was our first time at the restaurant. I had alfredo cavatappi pasta with beef tips, and it was delicious! The house ranch is AMAZING! We loved everything we ordered (pizza, chicken strips, and queso dip), and our service was great :) we will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Ed B.
Have visited this place on three different occasions with my wife and others. We have tried a different offering each time and have been very pleased with all food options we've chosen and have always experienced great service. Highly recommend
Jim M.
As Lebanon residents, we'd heard about the recent opening of RSVP (FKA The Edge) a couple months ago, but had not tried it. We arrived about 5:45 on a Wednesday evening. The main dining area was moderately busy, and they had a private event going on in the banquet room that was starting to wind down. Prior to opening, they had removed some large wooden booths from the dining area, adding standard 4-top tables, giving them some additional seating space. Sadly, they had removed the live music stage, which had previously hosted small bands on Fridays and Saturdays. Now, on to the food and service. Our server arrived promptly after we sat ourselves, and was pleasant and attentive throughout our meal. Because we were there on Wednesday, they had complimentary loaded potato skins that would have been tasty had they not been cold. I ordered a Woodford Reserve Old Fashioned, figuring that being in the heart of bourbon country it would be a safe choice. However, instead of Luxardo cherries, they gave me three or four muddled maraschino cherries, which ruined the drink. I went with Tito's and cranberry second round - a much safer choice. We ordered a basket of fried mushrooms, which were piping hot and delicious. Entree-wise, I ordered a burger, medium rare, with bacon, blue cheese and Jack Daniel's BBQ sauce. The burger was a solid medium rare, but the blue cheese was more like blue cheese dressing, disappointing for sure. One of my two dining companions had spaghetti and meatballs. It was okay, but basically served in a soup crock versus a wide flat pasta bowl. The meatballs were supposed to be homemade, but regardless if they were or not, they were cold in the middle. My other companion had a patty melt, which was nicely prepared and tasty. We ordered a side of tots for the table which were hot and really tasty. Overall, I'd rate this establishment as average. Food was hit or miss, and the Old Fashioned debacle with the maraschino cherries was really annoying, and told me (and anyone else) to stick with basic cocktails. This place has potential, with a great location and nice casual vibe. I'm going to give them a second shot in a few months, especially considering they are new. But to be fair, they've got some work to do.
Everything was OK. Staff was friendly.
Atmosphere: 3
Food: 3
Service: 4
Have eaten at the restaurant on a Friday night, and during their Sunday Buffet. Both times the food was excellent. The Friday night special of steak with sides for $20 is fantastic. The Sunday buffet had a lot of options for both breakfast and lunch fans. Plenty of breakfast food (scrambled eggs, breakfast potatoes, bacon, sausage, etc.). And nice amount of lunch food (chicken tenders both fried and grilled, ham, mac and cheese, real mashed potatoes). Sunday buffet is capped off with vanilla ice cream, with several toppings available.
Atmosphere: 5
Food: 5
Service: 5
RSVP At The Club. Fantastic dinner with friends. One of the better steaks I've had since being in Lebanon for two years.. And only $20. This place is located at the Lebanon Country Club on Cole's Ferry Road. Since it's owned by Sammy B's, I expected them to be around and I think it will be our new go to.. Open to the public, give them a try.. I had mushroom steak mushroom. And my wife had the chicken both pictured below.
Great long island ice tea. They have excellent steaks also!
Atmosphere: 5
Food: 5
Service: 5
Excellent Food & Service! Everything is delicious... & The BEST Breakfast in town!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Fish Sandwich
Great food, great service.London Broil is amazing!My kids love the pizza, they don't know I order it with a cauliflower crust.
Atmosphere: 4
Food: 5
Service: 5
My wife ate here twice before I had a chance, but WOW! Everything was amazing. I had the 10oz strip with mushrooms and swiss. Honestly, prolly top 5 steaks I have ever eating out. 2 sides included for only $20. Tastes like you grilled it in your backward. Small place with only about 10-15 tables. Cant wait to go back
We are members of the golf course, but tonight was our first time at the restaurant. I had alfredo cavatappi pasta with beef tips, and it was delicious! The house ranch is AMAZING! We loved everything we ordered (pizza, chicken strips, and queso dip), and our service was great :) we will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Have visited this place on three different occasions with my wife and others. We have tried a different offering each time and have been very pleased with all food options we've chosen and have always experienced great service. Highly recommend
As Lebanon residents, we'd heard about the recent opening of RSVP (FKA The Edge) a couple months ago, but had not tried it. We arrived about 5:45 on a Wednesday evening. The main dining area was moderately busy, and they had a private event going on in the banquet room that was starting to wind down. Prior to opening, they had removed some large wooden booths from the dining area, adding standard 4-top tables, giving them some additional seating space. Sadly, they had removed the live music stage, which had previously hosted small bands on Fridays and Saturdays. Now, on to the food and service. Our server arrived promptly after we sat ourselves, and was pleasant and attentive throughout our meal. Because we were there on Wednesday, they had complimentary loaded potato skins that would have been tasty had they not been cold. I ordered a Woodford Reserve Old Fashioned, figuring that being in the heart of bourbon country it would be a safe choice. However, instead of Luxardo cherries, they gave me three or four muddled maraschino cherries, which ruined the drink. I went with Tito's and cranberry second round - a much safer choice. We ordered a basket of fried mushrooms, which were piping hot and delicious. Entree-wise, I ordered a burger, medium rare, with bacon, blue cheese and Jack Daniel's BBQ sauce. The burger was a solid medium rare, but the blue cheese was more like blue cheese dressing, disappointing for sure. One of my two dining companions had spaghetti and meatballs. It was okay, but basically served in a soup crock versus a wide flat pasta bowl. The meatballs were supposed to be homemade, but regardless if they were or not, they were cold in the middle. My other companion had a patty melt, which was nicely prepared and tasty. We ordered a side of tots for the table which were hot and really tasty. Overall, I'd rate this establishment as average. Food was hit or miss, and the Old Fashioned debacle with the maraschino cherries was really annoying, and told me (and anyone else) to stick with basic cocktails. This place has potential, with a great location and nice casual vibe. I'm going to give them a second shot in a few months, especially considering they are new. But to be fair, they've got some work to do.
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