Butchertown Hall

1416 4th Ave N, Nashville
(615) 454-3634

Recent Reviews

Antonio W.

We enjoyed outstanding fried green tomato tacos and an unusual yet delicious vegetarian dish. Our server made our experience fun!

Kym M.

Enjoyable!!!!!! Best queso ever...... I didn't care for tacos....... Friendly servers.

Lola Dyer

Great tacos and service!

Atmosphere: 5

Food: 5

Service: 5

Joey P.

Went here for the first time because of the reviews on their Bone Marrow. Sold out. The server said she had never heard of them running out before but said she usually works brunch and not dinner. Ran out of chips for the Queso because they were mostly crumbs. By the time the refill came out the Queso was cold and hard. The Guacamole was really good but pretty small. They forgot to bring our Street Corn. We reminded the server, she brought it and it was just dry roasted corn with some Mexican cheese crumbled on top. The Carne Asada Tacos were also dry and a little grisly. No sauce whatsoever on the tacos. The chorizo tacos were better. The Oysters were pretty good. I got those as my substitute for the Bone Marrow. I will try to come back for the marrow sometime but nothing we had stood out except the Watermelon Mint Soda which was really good. Sorry for no pictures on this review. Nothing really picture worthy.

Win Helgesen

We had a 7 pm reservation. I ordered the ribs. Apparently the ribs had been cooked far much more than necessary. All day I suspect. And kept warm as best they could waiting for me to cross the threshold. The membrane was never removed prior to cooking. I peeled it off like a thin plastic sheet. The sauce had turned into a rock hard layer that I peeled off like a sheet of cardboard revealing little to no meat. Our server Ally was great. Very limited wine selection, bring your own and pay the cork fee. The place has poor acoustics, just plain loud at peak times. My friends dishes were nothing to rave about but edible. This was just my experience. Though I would advise skipping the ribs. Bon appetit et bonne chance

Atmosphere: 2

Food: 1

Service: 4

Marjorie Webb

Don't order this wine (malbec) during Happy Hour. Was charged $14 for this glass. Spoke with two bartenders, and showed them that it is posted on the online Happy Hour menu. Both responses were "sorry to hear that," and our card was charged $14 instead of the HH$5. Would not have ordered this for full price....

Harley cote

No dog friendly

Cynthia C.

Love this place. The decor is very modern and beautiful with huge windows surrounded by trees. We had the corn chowder soup it was delicious. We also had an assortment of all the types of breakfast burritos. All of them were delicious. Our server was friendly and very attentive. We highly recommend this place in Germantown.

John Gruden

Above average on some things, below on others, the guac was amazing but you get like a tablespoon and it's expensive, the queso was ok and around the same price but you get like 1000x more which was weird.The brisket taco was out of this world. The chicken was fine, the steak was inedible.So yeah it's ok I guess

Atmosphere: 3

Food: 4

Service: 5

Noble Limo

Great place to eat. Food was awesome. Very tasty. Great atmosphere. And the servers were very professional. Great job.

Atmosphere: 5

Food: 5

Service: 5

Bailey Brandon

Used to be one of my favorite restaurants in town. Being a local, I used to enjoy spots like this but their quality in food and service have both declined over the last 2 years especially.

Atmosphere: 4

Food: 2

Service: 2

Tina T.

The worst customer service offered at this restaurant. The wait was way over 40 minutes like they told us when checking in because their food menu stops at 3:00. They claimed to serve apps from 3:00-4:00 but instead decided to seat us at 4:00 when their lunch menu became available. With asking when we would be sat, they acted completed annoyed. Not only that but THE STAFF WERE SAYING UNACCEPTABLE THINGS ABOUT US when my friend had walked to the restroom and overhead them. That's unprofessional. When sat outside, we wanted the umbrellas to be moved to give more shade and a employee came out telling us, "no, this can't be moved to the middle" and immediately grabs the umbrella from my friends hand and shucked it over hitting above his head. Another employee came out and asked us, "What? Is the sun bothering you? Is there anything else we can do for you?" With waiting over an hour the customer service definitely left a terrible taste in my mouth. If the staff was wanting to switch over to the lunch menu and not serve to the public from 3:00-4:00, that should've been made clear instead of making us wait for over an hour and then treat us with such attitude as if we were being a handful to them. It was just one person, but MULTIPLE staff members/employees that were so rude. Outright saying our group was "annoying" because we asked kindly when we were going to be sat due to waiting for over an hour. Train the staff to be more professional when on the clock. Long story short, they said 40 minutes, we waited over 40 minutes, we asked them kindly when we'd be sat & they treated us like an inconvenience.

Jack Schultz

Have been here twice, food was great both times. It can get a little loud at times, but would definitely recommend! Great barbecue that is more sit down than other restaurants and chains out there. Will definitely be back

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Oak-Roasted Brisket, Guacamole

Mark F.

Wow! Amazing restraint in the middle of a neighborhood, with parking too. Foodies need to make a stop here.

Tabatha Wian

We sat on the patio as we had a dog with us. Our server Colin was very good but he was literally the only one waiting on a bunch of tables so service was very slow. We didn't get our bar drinks until after our dinner arrived and we asked about them. Totally not his fault though. Food was decent. Would go again.

Atmosphere: 4

Food: 4

Service: 3

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