Gray & Dudley

222 3rd Ave N, Nashville
(615) 610-6460

Recent Reviews

Kristy Hammond Roles

AMAZING!We stayed at the hotel and went down for breakfast a lil late but the chef came out and offered to make us breakfast anyway - it was delicious and the bartender Kayla was super friendly-AND they put March madness on TV for my husband- couldn't have been better ??

Atmosphere: 5

Food: 5

Service: 5

Sylvia I.

Stopped here for dinner on our first night in Nashville. Food was good, so were the drinks. Our waitress was very attentive and even suggested some activities in the area. Cute decor as well. Will be coming back when we're visiting again!

Belal Saloum

The restaurant is very beautiful. It was a unique experience. The table is clean and the food is delicious, but I hope the delivery service will be faster. Thank

Atmosphere: 5

Food: 5

Service: 3

I really enjoy G&D, it's our go-to for brunch when we're headed to an early TPAC show. This visit I got the Breakfast Bowl- was good but slightly disappointed. Listed to have pork belly (excellent but only 4 small bites), cheesy eggs (honestly couldn't see or taste cheese at all), grits, potatoes, garlic crunch (which was not there) and hot sauce (fabulous). Maybe I just built it up too much.... The service was spectacular, I'll be back!

Taylor Morrison

This place is really good. I had their chili at a chili competition benefitting a local nonprofit. They won the entire competition and were genuine people.

Atmosphere: 5

Food: 5

Service: 5

Taylor M.

This place is really great! I had their chili at a fundraising chili competition and they won the entire thing. Good people, good food.

KennonK

Needed some last minute reservations on a Friday night for family from out of town and all our usual places were booked. Good thing our we would not have discovered G&D. Our server's name was Sam and he was outstanding. Gave us good recommendations and kept our cocktails fresh. Got the 3 dip app and all 3 were excellent. We'd never seen dips like these and were a bit skeptical, but they were amazing. We ordered the Sea Bass, Fried Chicken and the Grits and Beef Cheeks. All three were perfectly seasoned and delicious. The Sea Bass was the standout for sure though. Such a great flavor. And on top of that, for the SoBro area the prices were super reasonable. Great experience all the way around. This place is a hidden gem. Thank you, we'll add it to the rotation for sure.

Olive Ahlstrom

It was fancy looking, but the service was terrible. We waiting an hour and 20 for our food and all the waiters looked confused (except one dude who was on top of it). The appetizer was good, but the food we got (beef cheeks ((?)) and grits and the sautéed mushrooms) were bland and weird, as well as stupid overpriced. At one point I looked around and no one had any food on their tables. Its connection to a modern art exhibit that was very clearly a money laundering front made it all the weirder. Ham dip was buss, that’s about it

Atmosphere: 3

Food: 2

Service: 1

Matt P

Amazing service! Brandon was a phenomenal server. Had drinks at the bar before our meal. Very creative cocktails, personable bar staff. Technically it’s a hotel restaurant, but it feels like an independently run and chef driven place, so don’t let that stop you from checking this place out.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steak and Fries, Hand Cut Fries, Brussels Sprouts

It was a little empty upon arrival, but we did arrive after 9 PM. The food was good. They had an amazing wine list. The cocktails looked a little esoteric, but the two we had were pretty damn good even though we got there and it seemed like they were cleaning up. They didn't rush us out, which was a breath of fresh air. I'm glad we took a chance on this place, we will definitely be returning

cindyd

this is my favorite restaurant in n'ville - the location is great. i have dined here at least 20 times. i love the ambience, and the physical set up of the restaurant. the menu selections change with the seasons. the food is always well prepared and the service is outstanding. whenever i have guests in from out of town, this is my go to spot. the cocktail and wine selections are great, it's nice to sit at the bar and have a drink as well. love this place....

Food was good but there was close to none provided and I don't eat a lot and neither does my gf (in total weigh 300 lbs). Server spilled stuff, didn't communicate anything, chefs were only good part. The owner or manager ran up to us as we were leaving and asked if we paid which was weird and had never happened to me anywhere before. Signed up for the experience once and wouldn't let any of my friends go back- not for the $250 we paid or anything even close. Would rather go to printers and get a daddys dog for 1/20th the price and it'd actually fill me up. May be different with different people and menu but I'm not risking it. Atmosphere was kinda cool. Just poorly executed

Gregg M.

Stopped in for brunch. Food was very tasty; potatoes were savory, locally backed bread was light and airy. Our server Avery, an aspiring musician, was friendly, helpful, efficient and timely. Stop by if you're in the area.

LaurenC

There were not many people eating which made us nervous upon our arrival, but the food and drinks were great. We shared the fried chicken and the dips and spreads. Also, the brussels were fantastic! I would recommend for a quiet, intimate dinner location. Then we walked next door to Black rabbit for live music.

Don Kinney

Every meal was unique. The flavor combinations on classic items made the experience even better. Strongly recommend stopping by for a drink or meal. Live music is next door.Dietary restrictions: They offer gluten free.

Atmosphere: 5

Food: 5

Service: 5

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