These are the best popsicle I've ever had. Just plain pleasure on a stick. Coconut dream was to die for. Wish they jade one in hendersonville. Wow
Carter Moore
Very quality product that far exceeds anything you could get at the grocery store! Only thing better than the piña colada popsicle was the smiling service at the farmers market! I will be a returning customer!
Sandra Alvarez
Great Vegetarian Option. They are delicious, they came to my event and was the highlight of the party.
Veiker Mendoza
Great Pops, hand made from scratch... Best in town.!
Emily Smith
Padrinos has the most delicious creamy fruity Popsicles I have ever tasted!!!!!
Marlena M.
Jamaica (hibicus) and creamy coconut have been my favorites though everything I have tried was good and everything I have not tried also looks good. These are a little "softer" (less dense) than the ones from Las Paletas and I actually prefer them. No mini sizes though. Highly recommend. Hurry and get some while it is easy to get in there with no lines while the Lipscomb kids are away for the summer!
esdrw
Absolutely delicious!!!
Anna C.
This place is very newly opened! The owners were very nice when I came in. There is a lot of variety of pops for $3.00 a pop and $5.00 if you want to add toppings. I like my pops plain and I had the coconut and the peach. The peach was very good, theres little tiny shavings of peach in the pop. This mean it's 100% real fruit! The coconut is definitely my favorite! It was so creamy and at the same time I enjoyed the coconut shavings/flakes inside the pop! Definitely a great place to get some real fruit pops.
Anonymous Giraffe
Absolutely delicious!!!
Lauren S.
The pops were delicious. Our group had the strawberry, pistachio, and strawberry & cream. We'll definitely be back.
Padrino means godfather which is in synch since the owner' s grandfather was a palatas godfather in her native Chihuahua province of Mexico. She and her husband are both from that northern province. They make their palatas pops from scratch with fresh fruits and veggies and freshly boiled spices like chili and tamarind. My friend and I shared a pecan creama (leche) pop which was just so-so. The water-based frutas cantalope pop was better. Best were the tangy aquas fresca water drinks. Both the lime and the strawberry were a good end to our morning break.
These are the best popsicle I've ever had. Just plain pleasure on a stick. Coconut dream was to die for. Wish they jade one in hendersonville. Wow
Very quality product that far exceeds anything you could get at the grocery store! Only thing better than the piña colada popsicle was the smiling service at the farmers market! I will be a returning customer!
Great Vegetarian Option. They are delicious, they came to my event and was the highlight of the party.
Great Pops, hand made from scratch... Best in town.!
Padrinos has the most delicious creamy fruity Popsicles I have ever tasted!!!!!
Jamaica (hibicus) and creamy coconut have been my favorites though everything I have tried was good and everything I have not tried also looks good. These are a little "softer" (less dense) than the ones from Las Paletas and I actually prefer them. No mini sizes though. Highly recommend. Hurry and get some while it is easy to get in there with no lines while the Lipscomb kids are away for the summer!
Absolutely delicious!!!
This place is very newly opened! The owners were very nice when I came in. There is a lot of variety of pops for $3.00 a pop and $5.00 if you want to add toppings. I like my pops plain and I had the coconut and the peach. The peach was very good, theres little tiny shavings of peach in the pop. This mean it's 100% real fruit! The coconut is definitely my favorite! It was so creamy and at the same time I enjoyed the coconut shavings/flakes inside the pop! Definitely a great place to get some real fruit pops.
Absolutely delicious!!!
The pops were delicious. Our group had the strawberry, pistachio, and strawberry & cream. We'll definitely be back.
Restaurantji Recommends
Padrino means godfather which is in synch since the owner' s grandfather was a palatas godfather in her native Chihuahua province of Mexico. She and her husband are both from that northern province. They make their palatas pops from scratch with fresh fruits and veggies and freshly boiled spices like chili and tamarind. My friend and I shared a pecan creama (leche) pop which was just so-so. The water-based frutas cantalope pop was better. Best were the tangy aquas fresca water drinks. Both the lime and the strawberry were a good end to our morning break.