Waiter was prompt and knowledgeable about the menu and pleasant.
Atmosphere: 5
Food: 4
Service: 5
Jorge Cortez
food tasted good, great environment, nice music service was not that great even thou was not busy waitress took so long to bring our food and toooo long to check us out
Atmosphere: 5
Food: 5
Service: 4
Lesly Baldazo
Terrible, I had two hairs in the food ? and the manager just said sorry do you want another one and I said of course no ? so they gave me a super discount of 5 measly dollars. What do these people think that with 5 dollars my disgust will go away because I will never go back
Debbie Burks
We went for the Friday special fish and chips and it was so yummy. If you haven't had the cheddar bay biscuits you are missing out. They come with every meal! Our waitress was Tricia and she kept the biscuits coming. She told us Zak had cooked our fish and it was cooked to perfection! We are thinking about making Friday's special "our thing" !!
Atmosphere: 4
Food: 5
Service: 5
Jason Oates
I saw a mixed reviews on this place but it was real close to the hotel so I decided to give it a shot. I forgot it was Sunday when I went in there, so they closed at 9:00 and I got in there a little after 8:00 which I don't like to do. Even know the bartender had everything cleaned up she was super friendly and I enjoyed talking to her while I was eating and in between courses. I created my own feast and had a steak scallops and some shrimp. And I have one of their little fruity cocktails , pause. Dinner was perfect steak was cooked medium rare perfect temperature. In the scallops shrimp and pasta was right on. This restaurant got some good workers in the front and the back of the house.
Atmosphere: 5
Food: 5
Service: 5
Nina Massengill
Shannon, the new manager, assisted me with my walk in order to go. Very attentive while taking my order and repeated it back to me before turning in my order.I truly believe he will be an asset to the company. I am visiting but hope to dine in next time I am near. Thank you and keep up the good work.Parking: There is plenty of parking all the way around the building and it's inside of a small Shopping Center where there are extra spaces to park.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Snow Crab
Tonya T
Ok I went to slim and husky first. It was no cash only cards so I left. I was trying to figure out what to eat that would make me happy and there was Red Lobster. I haven't been in years then I remember someone telling me they have good deals during the week. How happy I was I got seated quick and watched a little boy play with his food when be got to pick up a losbster. Cute. Anyway checked out the menu and it was tuesday so it was $20 snow crabs. Everything was cooked perfectly. Of course the biscuits were so fresh they melted in my hand dang near didn't make it to my mouth. Did I say service was wonderful. I'll be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Snow Crab, Ultimate Feast
J J
Seemed to only be 1 waitress/waiter in the dining room and was the bartender as well. Very sweet, but we had to wait for anything that was needed. We gave a good tip, cause she was great when able to help us and didn't complain about being short staffed and had a smile always.
Atmosphere: 3
Food: 4
Service: 3
John S
Great lunch! Fresh and ?.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sailor's Platter, Seaside Shrimp Trio, Classic Caesar Salad, Endless Chowder Salad & Cheddar Bay Biscuits
Karla Burnett
Lobster fest was delicious but this location needs a remodel
Literally always understaffed.....I walked out because the host said it would be a 15 minute wait and the place is empty....I asked "even if I sit at the bar"? ...she walked over to the bar where nobody was sitting and asked the bartender something ? and came back and said yeah it's going to be a 15 minute wait ? the bartender was literally doing nothing
JamesEnigmatic
I hate to leave a bad review but I do believe this location needs attention.The good: The food was excellent. My wife and I were actually in the Olive Garden parking lot but we decided some mussels and cheddar biscuits sounded better. When we finally got our food, it was great. Buttery, soft biscuits were hot and perfect. Everything edible was beyond expectation.The bad: We pulled into an empty parking lot. We both thought it unusual. Red Lobster is normally a very consistent experience. Walk in to an eerily empty lobby. Wait at the hostess station for about 2 minutes. No big deal but that’s a long time to wait in a big empty lobby without seeing the first employee. I finally walk around to the bar to see if anyone is over there and the hostess comes out. Bar was closed btw. It’s almost like they were waiting to see if we would leave.More bad: She tells us there’s a 5 minute wait. The place is empty besides maybe 4 or 5 booths. We understand this from a staffing issue but after waiting 10 minutes, we almost left. We were literally standing in the lobby with a few other people waiting with no employees in sight. Cheddar biscuits had a hold on us tho.Anyway, service was slow but reasonable considering I only saw three people running the entire place. I assume the manager is a cooking oriented person but doesn’t get the service side. There’s also an undertone that needs to be addressed.Overall, we went home with full bellies of delicious food. We just had to work for it and pay $75.
Atmosphere: 1
Food: 5
Service: 1
Juanita Flakes
Delicious
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coleslaw
Gary W Martin
Stopped in for lunch. Had not been here in a long time. Had the spicy calamari appetizer and it was very good. They also have good Sangria too.
Katherine Ebrada (FatKatEats)
I haven’t eaten at a Red Lobster in years. This location has surprisingly good seafood. Our server Marquis was very polite and knowledgeable. I will definitely be a regular at this restaurant.
Waiter was prompt and knowledgeable about the menu and pleasant.
Atmosphere: 5
Food: 4
Service: 5
food tasted good, great environment, nice music service was not that great even thou was not busy waitress took so long to bring our food and toooo long to check us out
Atmosphere: 5
Food: 5
Service: 4
Terrible, I had two hairs in the food ? and the manager just said sorry do you want another one and I said of course no ? so they gave me a super discount of 5 measly dollars. What do these people think that with 5 dollars my disgust will go away because I will never go back
We went for the Friday special fish and chips and it was so yummy. If you haven't had the cheddar bay biscuits you are missing out. They come with every meal! Our waitress was Tricia and she kept the biscuits coming. She told us Zak had cooked our fish and it was cooked to perfection! We are thinking about making Friday's special "our thing" !!
Atmosphere: 4
Food: 5
Service: 5
I saw a mixed reviews on this place but it was real close to the hotel so I decided to give it a shot. I forgot it was Sunday when I went in there, so they closed at 9:00 and I got in there a little after 8:00 which I don't like to do. Even know the bartender had everything cleaned up she was super friendly and I enjoyed talking to her while I was eating and in between courses. I created my own feast and had a steak scallops and some shrimp. And I have one of their little fruity cocktails , pause. Dinner was perfect steak was cooked medium rare perfect temperature. In the scallops shrimp and pasta was right on. This restaurant got some good workers in the front and the back of the house.
Atmosphere: 5
Food: 5
Service: 5
Shannon, the new manager, assisted me with my walk in order to go. Very attentive while taking my order and repeated it back to me before turning in my order.I truly believe he will be an asset to the company. I am visiting but hope to dine in next time I am near. Thank you and keep up the good work.Parking: There is plenty of parking all the way around the building and it's inside of a small Shopping Center where there are extra spaces to park.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Snow Crab
Ok I went to slim and husky first. It was no cash only cards so I left. I was trying to figure out what to eat that would make me happy and there was Red Lobster. I haven't been in years then I remember someone telling me they have good deals during the week. How happy I was I got seated quick and watched a little boy play with his food when be got to pick up a losbster. Cute. Anyway checked out the menu and it was tuesday so it was $20 snow crabs. Everything was cooked perfectly. Of course the biscuits were so fresh they melted in my hand dang near didn't make it to my mouth. Did I say service was wonderful. I'll be back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Snow Crab, Ultimate Feast
Seemed to only be 1 waitress/waiter in the dining room and was the bartender as well. Very sweet, but we had to wait for anything that was needed. We gave a good tip, cause she was great when able to help us and didn't complain about being short staffed and had a smile always.
Atmosphere: 3
Food: 4
Service: 3
Great lunch! Fresh and ?.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sailor's Platter, Seaside Shrimp Trio, Classic Caesar Salad, Endless Chowder Salad & Cheddar Bay Biscuits
Lobster fest was delicious but this location needs a remodel
Atmosphere: 3
Food: 5
Service: 5
Restaurantji Recommends
Literally always understaffed.....I walked out because the host said it would be a 15 minute wait and the place is empty....I asked "even if I sit at the bar"? ...she walked over to the bar where nobody was sitting and asked the bartender something ? and came back and said yeah it's going to be a 15 minute wait ? the bartender was literally doing nothing
I hate to leave a bad review but I do believe this location needs attention.The good: The food was excellent. My wife and I were actually in the Olive Garden parking lot but we decided some mussels and cheddar biscuits sounded better. When we finally got our food, it was great. Buttery, soft biscuits were hot and perfect. Everything edible was beyond expectation.The bad: We pulled into an empty parking lot. We both thought it unusual. Red Lobster is normally a very consistent experience. Walk in to an eerily empty lobby. Wait at the hostess station for about 2 minutes. No big deal but that’s a long time to wait in a big empty lobby without seeing the first employee. I finally walk around to the bar to see if anyone is over there and the hostess comes out. Bar was closed btw. It’s almost like they were waiting to see if we would leave.More bad: She tells us there’s a 5 minute wait. The place is empty besides maybe 4 or 5 booths. We understand this from a staffing issue but after waiting 10 minutes, we almost left. We were literally standing in the lobby with a few other people waiting with no employees in sight. Cheddar biscuits had a hold on us tho.Anyway, service was slow but reasonable considering I only saw three people running the entire place. I assume the manager is a cooking oriented person but doesn’t get the service side. There’s also an undertone that needs to be addressed.Overall, we went home with full bellies of delicious food. We just had to work for it and pay $75.
Atmosphere: 1
Food: 5
Service: 1
Delicious
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coleslaw
Stopped in for lunch. Had not been here in a long time. Had the spicy calamari appetizer and it was very good. They also have good Sangria too.
I haven’t eaten at a Red Lobster in years. This location has surprisingly good seafood. Our server Marquis was very polite and knowledgeable. I will definitely be a regular at this restaurant.
Atmosphere: 5
Food: 5
Service: 5