The only bad thing I could say was the lemonade was probably my least favorite lemonade I've ever had but other than that, everything was to perfection.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lamb Chops with Cream D Corn and a Peach Reduction
Jay Avey
One of a kind. A Must experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lump Crab Bisque, Creamed Corn, The Standard Creamed Corn, The Standard Filet, Blackened Chilean Sea Bass, Charcuterie Board, Lobster Dip, Caesar Salad
Trevor Fee
The Standard is an excellent restaurant. We worked with the event staff to hold a private event in one of their private rooms. They took amazing care of us and were able to accommodate everything we asked for. The food and wine was exceptional as well. Would recommend for anyone looking for a private event or just a dinner out.
Atmosphere: 5
Food: 5
Service: 5
L Bell
The restaurant is an attractive historic townhouse. We were seated in a small parlor with 3 other couples. Very pricey meal for Very Very average food. Star was the was crab bisque and sautéed green beans. Service was fine.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Lump Crab Bisque
weija1
Travis was great server. Food outstanding. Had lamb and sea bass. Good menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops with Cream D Corn and a Peach Reduction, Lump Crab Bisque, Creamed Corn, Grilled Rack of Lamb, Blackened Chilean Sea Bass, Lobster Dip
Sarah Cate Freeman
this place was so amazing. i came across it walking down the street and didn’t have a reservation but the service was impeccable. the food was amazing and the atmosphere was so beautiful. the music was so enjoyable and classy. the servers were incredibly kind and helpful. such an enjoyable night.
Atmosphere: 5
Food: 5
Service: 5
Karlie H.
The service and overall ambiance here was top notch. The server was knowledge and so kind, we were visiting from out of town and he gave us some recommendations and a great history of the restaurants and area. The sides were incredible but the steak was a little underwhelming. Overall, we would come back for the experience alone.
Aldona
Overall, we enjoyed ourselves. The service was good, the food good, the environment very charming. The courtyard area was very charming and the drinks were delicious. The wine list was disappointing in it's shortness and high markup. We were able to get the wine we ordered, but it was the last bottle. The server mentioned that they are limited in how much they can order, which I believe as Tennessee has some really outdated laws on wine purchases. The bone-in filet was delicious. I got the filet meal w/an upgrade to the bone-in. The hash was disappointing in taste, but also because it came to the table lukewarm. The lobster dip was very good. We only ate a little and asked to have it boxed up. When we got home, we found a couple small containers of the dip and not the amount we had remaining. Again, disappointing. My overall sense is that they don't expect Nashville locals to come to the restaurant. We had a good time, glad we went, won't go back. There are too many great restaurants in Nashville to go back to a place with which we had this experience.
Callie Welch
5 stars for every thing! We loved this place and could not believe it took us this long to go. We will definitely be returning soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Low Country Shrimp & Grits, The Standard Creamed Corn, The Standard Mashed Potatoes, The Standard Filet
Bailey McLaughlin
This was the perfect special occasion restaurant. Wonderful food and atmosphere! The lump crab bisque was the best bite of the evening. Will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lump Crab Bisque, The Standard Filet, Caesar Salad
The best steakhouse I have ever been to. Our wait staff Allen and Autumn did a phenomenal job. Tony was great as well. They made our night feel very special. The best meal I have had in ages. Maybe ever.
Steve Gasser
Great atmosphere and services for private
Atmosphere: 5
Food: 5
Service: 5
Armando C
Elegant steak house. Friendly service and excellent food. Great for special occasions.
Steve Schenck
Service from the bartenders to the wait staff, Anthony snd Shawn, were excellent. Food was off the chart, bone-in filet, lobster tail, and fresh off the cob cream corn was unbelievable. We would definitely recommend, and come back. The desserts, cheese cake, and chocolate tart was a great ending to our dinner. Thank you, thank you, thank you.
Atmosphere: 5
Food: 5
Service: 5
This restaurant is in a historic building. It's very cozy and charming, but the food is very lacking. We were led into one of the dining rooms and it smelled of stinky fish. I had a bad feeling then. We started with the calamari. We enjoyed that. The batter was nice and light. It was nothing special, but we were happy enough with it. Then we had the spinach and walnut salad. It was just so so. A bit vinegary. Then we split the 14oz ribeye. We ordered it medium rare and sliced. It came and it was practically raw. Very disappointing, especially with the price. The creamed corn, which our waiter raved over, was just ok. Really average. The hot, baked chocolate chip cookie with vanilla ice cream was good. Best part of our meal. Normally I would've complained, when paying that much and it being so disappointing, but it was my daughter's birthday and I didn't want to make her and her boyfriend uncomfortable and spoil the night. I hate leaving a bad review, but they need to know, because the building is so cool and historic and I'd hate to see restaurant close. At least the service was good and everyone was very nice.
The only bad thing I could say was the lemonade was probably my least favorite lemonade I've ever had but other than that, everything was to perfection.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Lamb Chops with Cream D Corn and a Peach Reduction
One of a kind. A Must experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lump Crab Bisque, Creamed Corn, The Standard Creamed Corn, The Standard Filet, Blackened Chilean Sea Bass, Charcuterie Board, Lobster Dip, Caesar Salad
The Standard is an excellent restaurant. We worked with the event staff to hold a private event in one of their private rooms. They took amazing care of us and were able to accommodate everything we asked for. The food and wine was exceptional as well. Would recommend for anyone looking for a private event or just a dinner out.
Atmosphere: 5
Food: 5
Service: 5
The restaurant is an attractive historic townhouse. We were seated in a small parlor with 3 other couples. Very pricey meal for Very Very average food. Star was the was crab bisque and sautéed green beans. Service was fine.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Lump Crab Bisque
Travis was great server. Food outstanding. Had lamb and sea bass. Good menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Chops with Cream D Corn and a Peach Reduction, Lump Crab Bisque, Creamed Corn, Grilled Rack of Lamb, Blackened Chilean Sea Bass, Lobster Dip
this place was so amazing. i came across it walking down the street and didn’t have a reservation but the service was impeccable. the food was amazing and the atmosphere was so beautiful. the music was so enjoyable and classy. the servers were incredibly kind and helpful. such an enjoyable night.
Atmosphere: 5
Food: 5
Service: 5
The service and overall ambiance here was top notch. The server was knowledge and so kind, we were visiting from out of town and he gave us some recommendations and a great history of the restaurants and area. The sides were incredible but the steak was a little underwhelming. Overall, we would come back for the experience alone.
Overall, we enjoyed ourselves. The service was good, the food good, the environment very charming. The courtyard area was very charming and the drinks were delicious. The wine list was disappointing in it's shortness and high markup. We were able to get the wine we ordered, but it was the last bottle. The server mentioned that they are limited in how much they can order, which I believe as Tennessee has some really outdated laws on wine purchases. The bone-in filet was delicious. I got the filet meal w/an upgrade to the bone-in. The hash was disappointing in taste, but also because it came to the table lukewarm. The lobster dip was very good. We only ate a little and asked to have it boxed up. When we got home, we found a couple small containers of the dip and not the amount we had remaining. Again, disappointing. My overall sense is that they don't expect Nashville locals to come to the restaurant. We had a good time, glad we went, won't go back. There are too many great restaurants in Nashville to go back to a place with which we had this experience.
5 stars for every thing! We loved this place and could not believe it took us this long to go. We will definitely be returning soon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Low Country Shrimp & Grits, The Standard Creamed Corn, The Standard Mashed Potatoes, The Standard Filet
This was the perfect special occasion restaurant. Wonderful food and atmosphere! The lump crab bisque was the best bite of the evening. Will definitely be coming back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lump Crab Bisque, The Standard Filet, Caesar Salad
Restaurantji Recommends
The best steakhouse I have ever been to. Our wait staff Allen and Autumn did a phenomenal job. Tony was great as well. They made our night feel very special. The best meal I have had in ages. Maybe ever.
Great atmosphere and services for private
Atmosphere: 5
Food: 5
Service: 5
Elegant steak house. Friendly service and excellent food. Great for special occasions.
Service from the bartenders to the wait staff, Anthony snd Shawn, were excellent. Food was off the chart, bone-in filet, lobster tail, and fresh off the cob cream corn was unbelievable. We would definitely recommend, and come back. The desserts, cheese cake, and chocolate tart was a great ending to our dinner. Thank you, thank you, thank you.
Atmosphere: 5
Food: 5
Service: 5
This restaurant is in a historic building. It's very cozy and charming, but the food is very lacking. We were led into one of the dining rooms and it smelled of stinky fish. I had a bad feeling then. We started with the calamari. We enjoyed that. The batter was nice and light. It was nothing special, but we were happy enough with it. Then we had the spinach and walnut salad. It was just so so. A bit vinegary. Then we split the 14oz ribeye. We ordered it medium rare and sliced. It came and it was practically raw. Very disappointing, especially with the price. The creamed corn, which our waiter raved over, was just ok. Really average. The hot, baked chocolate chip cookie with vanilla ice cream was good. Best part of our meal. Normally I would've complained, when paying that much and it being so disappointing, but it was my daughter's birthday and I didn't want to make her and her boyfriend uncomfortable and spoil the night. I hate leaving a bad review, but they need to know, because the building is so cool and historic and I'd hate to see restaurant close. At least the service was good and everyone was very nice.