Extremely overpriced, waitress even said after we ate she wouldn’t recommend it.Worst place west of Abilene!Music was performed by a tone deaf “musician” the entire night, literally one person clapping... The so called specialty drinks were horribly made and it took forever to get them... The appetizer we chose was the quail and it was still bloody... Thanks kitchen staff! There is an option on the menu regarding the entrees you can order extra protein, we decided on an extra steak with the salmon order. The additional $15 steak was the size and thickness of a “cheap steak” from the grocery store. The meal was $150 and we had to add seasoning to it ourselves, horrible kitchen staff again! Place smelled as if a group of people were smoking a cheap Walmart potpourri.A knock off Perrys! Don’t go there for any reason, worst place in the state of Texas other than McDonalds...
vaughanm1976
We had been to this restaurant for dinner and decided to try it for Sunday brunch. We had a reservation and were promptly seated when we arrived. Ambiance of this restaurant is very nice. We each had the Fried Greed Tomato Caprese salads. New twist on one of our favorite salads. It was excellent and very tasty. My wife had Eggs Benedict with Steak Filet. It was very well prepared and my wife said the steak was fork tender. I had the New Mexico Omelet with red chilies. It was great but some people might consider it to spicy. Service was excellent.
Randy Schuster
Great food, service and ambiance.
Shade
Jamie and I had a superb dining experience. Our server, Raul was very attentive, the food was delicious, atmosphere perfect for a romantic dinner. I highly recommend them!
romana moore
We enjoyed it very much , are waiter was very nice and checking to see if we needed anything very good environment
Katie Scranton
Raul our sever was amazing, food was great. Would definitely recommend.
Texas4Life Trey
Extremely overpriced, waitress even said after we ate she wouldn’t recommend it.
MeMa
We were seated in the bar area so the bartender was our waiter. We were on our way to the Symphony so didn't want anything heavy . We ordered salads with four extra sides of crab cakes and a glass of wine. Our bill without tip was $75! We were never asked if we wanted bread or crackers with our food. When I asked, I was told "well, it doesn't come with THAT!" and to get some would be an additional $5. I ordered a "side of bread" but we finished before it came out so I cancelled it. Waiter never refilled out water glasses or asked if we needed another glass of wine. One item on our bill was charged higher than posted on the menu so we asked for a correction. Waiter made some excuse and protest but did adjust the bill. Others around us seemed to get faster and better service even those who came after us. Food was pretty good although I think the crab cakes need to be cooked more so they are crispy on the outside. We won't order those again. Over all this could be a nice place to dine but prices for entrees are too high for most people and service was disappointing.
Ashlye Schlegel
Went here for Valentine’s Day, from the second we got there we were completely rushed threw our meal (and they were not busy) once we got our food off of the select menu we chose the food was cold and my steak was burnt. This is not usual for them but needless to say it completely ruined the whole valentines vibe for us as you want to sit for a couple hours and chill and have excellent food
Brianna P.
Always an exceptional dining experience! Nice, modern atmosphere and awesome food!! The chefs at Copper Fire have had me living foods I hated before! Will always come back.
Absolutely wonderful service! Perfect spot for a low key intimate date night. Food was superb from wine, appetizer, main course through dessert. We will definitely be back and want to share experience with some of our friends.
David Moulder
I went for take out. The food was really good. My server, Sebastian (I think) was very attentive. Highly recommend.
Steve Koskei
Had dinner at Copper Fire..had Salmon and Pork Chop..very well cooked food..friendly staff..manager was very polite..kept coming to check on us..keep up the good work! Enjoyed the visit.
Great
Disappointed!! Reviews were good. Menu looked amazing but service was slow and I felt that my food was tasteless and dry. Others in my party enjoyed it more but nothing we ordered was outstanding.
Stacy Moore
We have always loved eating at Copper Fire in the past. We loved taking out of town guests for brunch and always had a good experience from the food to the staff. So when my friends wanted to throw me a party I selected CopperFire. We had the worst experience from the staff to the food, lots of miscommunication with the staff. The food was so cold you could pick the mashed potatoes up in one clump. The night of the party they were under staffed and not prepared for the party that was planned in advance. All of the staff and owner were very rude. I was so disappointed as I’ve raved and suggested to so many friends in the past. I’ll never go again, they turned a beautiful night into a disaster and didn’t even care. Not to mention the amount of money that was spent.
Extremely overpriced, waitress even said after we ate she wouldn’t recommend it.Worst place west of Abilene!Music was performed by a tone deaf “musician” the entire night, literally one person clapping... The so called specialty drinks were horribly made and it took forever to get them... The appetizer we chose was the quail and it was still bloody... Thanks kitchen staff! There is an option on the menu regarding the entrees you can order extra protein, we decided on an extra steak with the salmon order. The additional $15 steak was the size and thickness of a “cheap steak” from the grocery store. The meal was $150 and we had to add seasoning to it ourselves, horrible kitchen staff again! Place smelled as if a group of people were smoking a cheap Walmart potpourri.A knock off Perrys! Don’t go there for any reason, worst place in the state of Texas other than McDonalds...
We had been to this restaurant for dinner and decided to try it for Sunday brunch. We had a reservation and were promptly seated when we arrived. Ambiance of this restaurant is very nice. We each had the Fried Greed Tomato Caprese salads. New twist on one of our favorite salads. It was excellent and very tasty. My wife had Eggs Benedict with Steak Filet. It was very well prepared and my wife said the steak was fork tender. I had the New Mexico Omelet with red chilies. It was great but some people might consider it to spicy. Service was excellent.
Great food, service and ambiance.
Jamie and I had a superb dining experience. Our server, Raul was very attentive, the food was delicious, atmosphere perfect for a romantic dinner. I highly recommend them!
We enjoyed it very much , are waiter was very nice and checking to see if we needed anything very good environment
Raul our sever was amazing, food was great. Would definitely recommend.
Extremely overpriced, waitress even said after we ate she wouldn’t recommend it.
We were seated in the bar area so the bartender was our waiter. We were on our way to the Symphony so didn't want anything heavy . We ordered salads with four extra sides of crab cakes and a glass of wine. Our bill without tip was $75! We were never asked if we wanted bread or crackers with our food. When I asked, I was told "well, it doesn't come with THAT!" and to get some would be an additional $5. I ordered a "side of bread" but we finished before it came out so I cancelled it. Waiter never refilled out water glasses or asked if we needed another glass of wine. One item on our bill was charged higher than posted on the menu so we asked for a correction. Waiter made some excuse and protest but did adjust the bill. Others around us seemed to get faster and better service even those who came after us. Food was pretty good although I think the crab cakes need to be cooked more so they are crispy on the outside. We won't order those again. Over all this could be a nice place to dine but prices for entrees are too high for most people and service was disappointing.
Went here for Valentine’s Day, from the second we got there we were completely rushed threw our meal (and they were not busy) once we got our food off of the select menu we chose the food was cold and my steak was burnt. This is not usual for them but needless to say it completely ruined the whole valentines vibe for us as you want to sit for a couple hours and chill and have excellent food
Always an exceptional dining experience! Nice, modern atmosphere and awesome food!! The chefs at Copper Fire have had me living foods I hated before! Will always come back.
Restaurantji Recommends
Absolutely wonderful service! Perfect spot for a low key intimate date night. Food was superb from wine, appetizer, main course through dessert. We will definitely be back and want to share experience with some of our friends.
I went for take out. The food was really good. My server, Sebastian (I think) was very attentive. Highly recommend.
Had dinner at Copper Fire..had Salmon and Pork Chop..very well cooked food..friendly staff..manager was very polite..kept coming to check on us..keep up the good work! Enjoyed the visit.
Disappointed!! Reviews were good. Menu looked amazing but service was slow and I felt that my food was tasteless and dry. Others in my party enjoyed it more but nothing we ordered was outstanding.
We have always loved eating at Copper Fire in the past. We loved taking out of town guests for brunch and always had a good experience from the food to the staff. So when my friends wanted to throw me a party I selected CopperFire. We had the worst experience from the staff to the food, lots of miscommunication with the staff. The food was so cold you could pick the mashed potatoes up in one clump. The night of the party they were under staffed and not prepared for the party that was planned in advance. All of the staff and owner were very rude. I was so disappointed as I’ve raved and suggested to so many friends in the past. I’ll never go again, they turned a beautiful night into a disaster and didn’t even care. Not to mention the amount of money that was spent.