Customers` Favorites
Customers` Favorites
“Iwa Ya on Bellaire Blvd hit the spot for lunch today! The atmosphere was inviting, and the service was quick and friendly. We dove into their delicious spider roll, savoring the fresh ingredients and perfect texture. The katsudon was another winner, with its crispy pork cutlet and flavorful sauce. Even the miso and corn chowder soup impressed, offering a warm and comforting start to the meal. And to top it off, the prices were reasonable! Highly recommend Iwa Ya for a satisfying and enjoyable lunch experience.“
Customers` Favorites
“Chef Koffi has talent! His take on hibachi was an unforgettable experience. I enjoyed the chicken and rice and I’m very eager to return for his other dishes. ?Vegetarian options: A good variety of vegetarian options.Dietary restrictions: The chef has your back covered and will ask you for allergy restrictions prior to cooking.Kid-friendliness: Your kids will enjoy!Wheelchair accessibility: Very easy for wheelchair users to get around.“
Customers` Favorites
“This is my favorite place to eat lunch on this side of Chinatown.Get the sizzling plate with beef and rice. When the hot plate comes, smash the rice into the plate and let it cook. Make sure to mix your beef to cook as you line it. There are free sauces on the table. It's about $15pp.“
Customers` Favorites
“Listen... everybody run here please! They need a storefront, more trucks, all of it! This is the best hibachi I've ever had. And I've tried SEVERAL all over the country. First off, the flavors are amazing without their sauces! But when I tell you the sauces are amazing and put it all over the top - you better listen and go get you some! Second, everything is made fresh and they make their own sauces - in so in love with this food! And there is no stinginess. I couldn't even finish my bro-ritto! Well worth the price, which was reasonable in my opinion for the quality you're getting and the amount! I will be returning for sure!“
Customers` Favorites
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“We had a great hibachi experience today. My son has an egg allergy and they were so mindful of that during food prep. They prepared the hibachi meats n veggies before the rice so there was no issues of cross contamination. The chef even skipped me during the rice throw fun because of the allergy, which I wasn't even thinking on. I hope to visit again on try the sushi and drinks. Great hostesses, waitstaff, and chefs.Dietary restrictions: Accommodating of egg allergy“