It's actually a long John silvers mainly with A&w menu. Haven't had in a long time. The fish is still the best fried fish as long as it's fresh and hot. The batter is very addictive. Be warned though you will get grease overload after you finish the meal. Restaurant is old and dated but serves its purpose in still being around to provide food.
Jeremy
Went for nostalgia because I was craving a root beer float and I remembered how good it was when I was kid from A&W. Hardly any ice cream and root beer wasn’t filled all the way for $4 for a small I should get the right quantity. I will just continue to get the 20x more of the 2 ingredients for the same price of the small from the store next time. And popcorn shrimp is like 4 tiny shrimp for $4 after tax. Wild.
Atmosphere: 2
Food: 1
Service: 4
Michael N.
If I could give zero stars, I would. I'm leaving this review hoping that anyone thinking about wasting their money or time here reads this and goes elsewhere. For nearly $17, the meal I ordered was hardly edible. The fries were old, and so were the hushpuppies. Half the choices in their soda machine did not work, and the manager was more concerned with the Cowboys game on TV. I sincerely hope this location goes out of business. It was that awful.#AVOIDTHISPLACE
Dale A.
I would give it a negative star if possible. Employees are nice but this place is falling apart It should not be allowed to have a franchise The booths are falling apart. Everything is messy. I stopped in, feeling nostalgic because my grandparents would take me to Long John Silver's as a kid. This place in its present condition should not be associated with any franchise, brand
Scott S.
As usual, you get less for more. Chicken and fish pieces are so much smaller these days. And you're lucky if you get half your order. A meal that cost five or six bucks a few years ago now cost 22, and the quality is sorely lacking.
The Real L.J. Joseph
I waited over 40mins going thru drive thru. It was a Saturday night. The place was horribly understaffed.
Atmosphere: 2
Food: 3
Service: 1
Ilyes Saoudi
They take forever to make your food than food wasn't worth the price that I pay .And nobody apologize for late
Tony M.
This review relates to the Long John Silver's in the same building. If you assembled top graduates from the top universities and gave them an assignment - determine how to deliver the worst service and worst food, I guarantee you that could not find a way to be so bad as this location on Sunday July 9. There were an abundance of people behind the counter but only 2, maybe 3 appeared to be working. One particular individual kept asking those of us at the counter - "has anyone taken your order" - numerous times and we collectively said NO - after which she walked away. (More than once) I recall how delicious I thought Long John Silver's fish was years ago. This tasted like the oil had not been changed or at least filtered in months. It was worst than nasty. Stay A-WAY.
Frankie T.
27 MINUTES FOR FAST FOOD. I could have gone to a sit-down restaurant. How is this place in business?!? That is all.
Temika H.
First of all the menu through the drive thru needs to be updated. Looks like a #2 is 99.99 not 9.99. Worker kept interrupting me while I was trying to order. Then she asked what I want to drink and I told her then she said we only have sweet and unsweetened tea. Then why you didn't tell me that in the first place. I guess when you order now it's made to order because it took damn near 20 minutes to get my order. I will not be coming back here.
Absolutely horrible. The food make me sick. The new manager and 2 of the female employees were nice. 1 cashier is so rude and should definitely find another industry to work in. Expecting a&w draft on tap... nope. Out of the machine and it wasn't working. But, beyond that... I got food poisoning and spent the next day dying from the sickness. I wish the new manager luck in getting together but, u will not be back.
Atmosphere: 1
Food: 1
Service: 2
Piccirillo Auguste
Trey, the man who assisted us, was really courteous and competent. I would advise everyone to visit that Long John Silver's because I guarantee they won't be disappointed.
Corrie Forcier
They lock the doors before 7pm even tho their door says they're open until 9pm. Complete waste of a trip.
Service: 1
Charles A.
Close this store! Save yourself a lawsuit from death by food poisoning. Close it now.
Just ShaLicious
I walked in and a guy behind the cooking area was cursing like a Sailor. It was kinda scary to see, I wasn't sure if they were playing or serious. I was the only person in line so I wasn't all that worried about a fight possibly breaking out. A minute or two later a young tall man comes up and asked, Could he take my order? He was polite and friendly. I haven't eaten at Long John Silvers in over fifteen plus years. I was feeling like I wanted to see if it was still the same. I can say, it wasn't bad but it's probably gonna be another fifteen plus years before I eat here again that's for sure. I would've given all fives had I not witnessed the vulgar language that was being used by the employee in the cooking area. I hope he was the Manager. Yikes, if he was.Parking: There’s front door parking, with handicap signs and accommodations
It's actually a long John silvers mainly with A&w menu. Haven't had in a long time. The fish is still the best fried fish as long as it's fresh and hot. The batter is very addictive. Be warned though you will get grease overload after you finish the meal. Restaurant is old and dated but serves its purpose in still being around to provide food.
Went for nostalgia because I was craving a root beer float and I remembered how good it was when I was kid from A&W. Hardly any ice cream and root beer wasn’t filled all the way for $4 for a small I should get the right quantity. I will just continue to get the 20x more of the 2 ingredients for the same price of the small from the store next time. And popcorn shrimp is like 4 tiny shrimp for $4 after tax. Wild.
Atmosphere: 2
Food: 1
Service: 4
If I could give zero stars, I would. I'm leaving this review hoping that anyone thinking about wasting their money or time here reads this and goes elsewhere. For nearly $17, the meal I ordered was hardly edible. The fries were old, and so were the hushpuppies. Half the choices in their soda machine did not work, and the manager was more concerned with the Cowboys game on TV. I sincerely hope this location goes out of business. It was that awful.#AVOIDTHISPLACE
I would give it a negative star if possible. Employees are nice but this place is falling apart It should not be allowed to have a franchise The booths are falling apart. Everything is messy. I stopped in, feeling nostalgic because my grandparents would take me to Long John Silver's as a kid. This place in its present condition should not be associated with any franchise, brand
As usual, you get less for more. Chicken and fish pieces are so much smaller these days. And you're lucky if you get half your order. A meal that cost five or six bucks a few years ago now cost 22, and the quality is sorely lacking.
I waited over 40mins going thru drive thru. It was a Saturday night. The place was horribly understaffed.
Atmosphere: 2
Food: 3
Service: 1
They take forever to make your food than food wasn't worth the price that I pay .And nobody apologize for late
This review relates to the Long John Silver's in the same building. If you assembled top graduates from the top universities and gave them an assignment - determine how to deliver the worst service and worst food, I guarantee you that could not find a way to be so bad as this location on Sunday July 9. There were an abundance of people behind the counter but only 2, maybe 3 appeared to be working. One particular individual kept asking those of us at the counter - "has anyone taken your order" - numerous times and we collectively said NO - after which she walked away. (More than once) I recall how delicious I thought Long John Silver's fish was years ago. This tasted like the oil had not been changed or at least filtered in months. It was worst than nasty. Stay A-WAY.
27 MINUTES FOR FAST FOOD. I could have gone to a sit-down restaurant. How is this place in business?!? That is all.
First of all the menu through the drive thru needs to be updated. Looks like a #2 is 99.99 not 9.99. Worker kept interrupting me while I was trying to order. Then she asked what I want to drink and I told her then she said we only have sweet and unsweetened tea. Then why you didn't tell me that in the first place. I guess when you order now it's made to order because it took damn near 20 minutes to get my order. I will not be coming back here.
Restaurantji Recommends
Absolutely horrible. The food make me sick. The new manager and 2 of the female employees were nice. 1 cashier is so rude and should definitely find another industry to work in. Expecting a&w draft on tap... nope. Out of the machine and it wasn't working. But, beyond that... I got food poisoning and spent the next day dying from the sickness. I wish the new manager luck in getting together but, u will not be back.
Atmosphere: 1
Food: 1
Service: 2
Trey, the man who assisted us, was really courteous and competent. I would advise everyone to visit that Long John Silver's because I guarantee they won't be disappointed.
They lock the doors before 7pm even tho their door says they're open until 9pm. Complete waste of a trip.
Service: 1
Close this store! Save yourself a lawsuit from death by food poisoning. Close it now.
I walked in and a guy behind the cooking area was cursing like a Sailor. It was kinda scary to see, I wasn't sure if they were playing or serious. I was the only person in line so I wasn't all that worried about a fight possibly breaking out. A minute or two later a young tall man comes up and asked, Could he take my order? He was polite and friendly. I haven't eaten at Long John Silvers in over fifteen plus years. I was feeling like I wanted to see if it was still the same. I can say, it wasn't bad but it's probably gonna be another fifteen plus years before I eat here again that's for sure. I would've given all fives had I not witnessed the vulgar language that was being used by the employee in the cooking area. I hope he was the Manager. Yikes, if he was.Parking: There’s front door parking, with handicap signs and accommodations
Recommended dishes: Fish and Chips