Napa Flats Wood-Fired Kitchen

1727 Texas Ave S, College Station
(979) 383-2500

Recent Reviews

Alyson F.

Came here for a birthday dinner for the first time. It gave a Californian vibe in the BCS area. I decided to try the Palo Alto Dip as an appetizer , it was very cream cheese based and wished it had a bit more flavor but I enjoyed trying something new. For the entree I got the Lamb Chops and it came with a side of asparagus and mashed potatoes. For dessert, I tried the Cookies & Cream Gelato! This is a must try and was very generous serving definitely coming back for more. Our server was not very attentive at our table so it was a bit disheartening. Overall, I think it's a great place to try new dishes and tasty gelato.

Amy L.

Food was great. We did a pizza that was 1/2 bbq chicken and 1/2 meat lovers. The waiter was courteous and explained the difference between flats and pizzas. Our kids ate all their food, which rarely happens!

Joanna N.

Had an amazing late lunch! Chloe was our server and she was very kind and accommodating! Patio seating with the plants and the water wall provided the perfect ambience for a peaceful and intimate meal. The seared ahi tuna appetizer was delicious! The Sonoma chicken entree was packed with flavor in every bite. We shared the banana crumble and raspberry sorbet, I will be dreaming about that sorbet! We will be back! Thank you!

Cari Horn

Dietary restrictions: Lots of Gluten friendly options

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Palo Alto Dip, Lamb Flat, Margherita, Chicken Sonoma

Franchesca Rodriguez

Wonderful place to work with for catering, the process of getting things set up was second only to the food itself!

Atmosphere: 5

Food: 5

Service: 5

Joel McCommon

We were super pleased with the quality of the food, the variety of our package and the service that was provided. Also there were plenty food for all !

Atmosphere: 5

Food: 5

Service: 5

Dwayne Graham

Good food good

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Guacamole, Salad

Pam Pong

Good: I recommend the date and truffle pizza. I was deciding between it, Tony’s Bow Tie Pasta, and the special Bison Burger. I’m actually a fan of bison burger in general. I asked the waitress what she thought and without hesitation, said I should get the date and truffle pizza. I added chicken to the pizza. If you love truffles and dates, this is the pizza for you. It was well balanced in flavor in strength and the flavors working together. I was also pleasantly surprised with the nice cuts and quantity of chicken added to my pizza (it was an extra fee). I can’t say with the other items tasted like because I didn’t try it— my pizza was that delicious and saw no need to stray and waste potential stomach space. The burgers were ok and cooked to the correct temperature.Bad: I was told the carnivore pizza’s meat was too salty.

Atmosphere: 5

Food: 5

Service: 5

Dannery Mtz

Awesome service and food!

Rachel r.

If u get nothing else... get the pall alto dip. There can be a long wait so I would suggest calling ahead before driving over there or getting no a reservation. Great service and vibe !

Frederick White

Great place for a quick lunch. Feels slightly cramped.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Burger

wanda lheureux

Excellent!! ?

Atmosphere: 5

Food: 5

Service: 5

AJ R. (AJ)

Our family chose this place because ID the wide variety of gluten free options, I was not disappointed! So many options! I actually had a hard time choosing, but I settled for the Gluten Free Prosciutto and Arugula Pizza and shared a burrata mozzarella and tomato with pesto appetizer.The pizza was AMAZING! Cheesy, perfect chewiness, it was thin, but this made it easy for me to eat the entire thing by myself ? the cheese was fresh and melty, the toppings were fresh and the dough was hands down the best gluten free pizza dough I’ve had, easily, in years! I’ll rate it a 9.5!The caprese/burrata appetizer was creamy, fresh, the basil pesto was incredibly delicious!My husband and his cousin each got a half and half pizza, apparently you can order two different combos of pizza toppings on a single pizza, they both loved it and ate their entire pizzas, too!I also tried the lemon sorbet, it was refreshing and creamy, a solid 8 out of 10!I was surprised by the prices, very affordable and portions were big! We will be going back here when in the area for sure and I’d be happy to order exactly the same again or try the pasta dishes!Vegetarian options: Pizza, pasta, appetizers and salads all had vegetarian and vegan options, they even have the impossible burger!Dietary restrictions: Amazing array of gluten free options! Pizza, pasta, seafood, chicken and steaks dishes, many appetizers and aaas options too. You won’t be disappointed and they’re all clearly labeled in the main menu, so no confusion!Kid-friendliness: They had a kid menu, not as many options as other places but they had a few things like pasta and pizza.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Prosciutto Arugula Pizza

Denise Craigen

Amazing food and great service! So glad we tried this place. We hadn’t been there before but wanted to try it and boy are we glad. Every dish was prepared perfectly and they even accommodated a request to swap vegetables. We highly recommend and we will be back!

Atmosphere: 5

Food: 5

Service: 5

Tara Jackson

You can never order the wrong thing here. Everything is delicious, I want to try a bite of everything! The first time I went here, I shared the wood-fired avocado appetizer, the grilled fillet & asparagus salad, and a seasonal apple cobbler for dessert. The second time, I shared the sesame crusted tuna, the eggplant parmesan, and had a scoop of their pistachio gelato. Everything was filling, with plenty saved for leftovers the second time around. The gelato is also super creamy and flavorful. I will be back to try more flavors!I would also recommend sitting outside when the weather is nice. It is a cute area!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cobbler, Wood-Fired Avocado, Salad

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