I won't go to that place again, yesterday I went to eat and it was super hot, how horrible. The air conditioning did not work. And they give water in plastic cups, when it is an elegant restaurant.
Ranessa Machann
We went on Mothers Day. They WAY overbooked their reservations. We had a 1:00 reservation and weren’t seated until 1:45. The atmosphere was utterly chaotic. They ran out of clean glasses so we had to wait 30 minutes for a glass of water. Took about 15 minutes between each visit from a meat server. The bathrooms ran out of toilet paper and hand towels. The staff was overwhelmed. Next year don’t be so greedy… don’t overbook your reservations!!! Your staff was overworked just to receive meager tips because of all the chaos!
Atmosphere: 1
Food: 2
Service: 1
Demeteries Hawkins
My son took me here for a Mother's Day dinner and I must say I enjoyed it. The food was delicious ?. Wait staff were so friendly and took care of our every need without calling them over.I kept forgetting to start the video ??♀️ each time the server came.
The mash potatoes were awesome!!! The meat experience 3/10 no seasoning to the meat. Kind of disappointing experience. It wasn’t even because of how packed it was just the meats disappointing.Parking: Get there before the hord comes!
Atmosphere: 5
Food: 2
Service: 5
Thomas Holmes
We had a reservation but we're seated more than an hour after that time. The air conditioning was not working in the part of the dining room where we were seated, making it uncomfortably hot.
Sam Gao
My partner and I made a reservation for his birthday at 8:15, and we were seated at 9:40. Understandable given the combination of Mother’s Day and graduation, but still upsetting given that a reservation was made. Food was carnival-cruise in quality (ie steaks were well done and dry). Waitress was not attentive to us, striking conversation with her colleague instead of helping us with the cheque. Another waiter had to sub in for her as she kept conversing with her coworkers.Best to check out elsewhere for your special celebration or birthday meals. On the other hand, Bar staff were wonderfully accommodating given the circumstances.
Atmosphere: 2
Food: 2
Service: 1
Danielle Bacani
I came in with a party of 20 for dinner. Though there were several needs to take care of, aside from serving us every few minutes with new cuts of meat, David and Marcos were super attentive and kept checking on us, not forgetting anything we asked for. David especially made a lot of good conversation with us as he served us, which made the dinner even better and more entertaining.
Atmosphere: 5
Food: 5
Service: 5
DavinciTraveler
I arrived and had to wait 40 minutes for my table. Then put in a back room. The meat servers hardly came. They kept bringing chicken and sausage. Felt like a total SCAM And Total waste of money. Will never come back.
Argo
Salad bar was the highlight. The selection of meat was incredible!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad Bar
Kavion R
De’Vonte, Cassandra, and Aundre (I probably butchered their names) were a few of many servers who provided exceptional services. We were out celebrating my granddad’s Doctoral degree accomplishment and all the servers made this occasion even more delightful. Thank you all at Fogo de Chao!
I won't go to that place again, yesterday I went to eat and it was super hot, how horrible. The air conditioning did not work. And they give water in plastic cups, when it is an elegant restaurant.
We went on Mothers Day. They WAY overbooked their reservations. We had a 1:00 reservation and weren’t seated until 1:45. The atmosphere was utterly chaotic. They ran out of clean glasses so we had to wait 30 minutes for a glass of water. Took about 15 minutes between each visit from a meat server. The bathrooms ran out of toilet paper and hand towels. The staff was overwhelmed. Next year don’t be so greedy… don’t overbook your reservations!!! Your staff was overworked just to receive meager tips because of all the chaos!
Atmosphere: 1
Food: 2
Service: 1
My son took me here for a Mother's Day dinner and I must say I enjoyed it. The food was delicious ?. Wait staff were so friendly and took care of our every need without calling them over.I kept forgetting to start the video ??♀️ each time the server came.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad Bar, Grill Lamb Chop, Pork Ribs, Cauliflower Steak, Fraldinha - Bottom Sirloin
The mash potatoes were awesome!!! The meat experience 3/10 no seasoning to the meat. Kind of disappointing experience. It wasn’t even because of how packed it was just the meats disappointing.Parking: Get there before the hord comes!
Atmosphere: 5
Food: 2
Service: 5
We had a reservation but we're seated more than an hour after that time. The air conditioning was not working in the part of the dining room where we were seated, making it uncomfortably hot.
My partner and I made a reservation for his birthday at 8:15, and we were seated at 9:40. Understandable given the combination of Mother’s Day and graduation, but still upsetting given that a reservation was made. Food was carnival-cruise in quality (ie steaks were well done and dry). Waitress was not attentive to us, striking conversation with her colleague instead of helping us with the cheque. Another waiter had to sub in for her as she kept conversing with her coworkers.Best to check out elsewhere for your special celebration or birthday meals. On the other hand, Bar staff were wonderfully accommodating given the circumstances.
Atmosphere: 2
Food: 2
Service: 1
I came in with a party of 20 for dinner. Though there were several needs to take care of, aside from serving us every few minutes with new cuts of meat, David and Marcos were super attentive and kept checking on us, not forgetting anything we asked for. David especially made a lot of good conversation with us as he served us, which made the dinner even better and more entertaining.
Atmosphere: 5
Food: 5
Service: 5
I arrived and had to wait 40 minutes for my table. Then put in a back room. The meat servers hardly came. They kept bringing chicken and sausage. Felt like a total SCAM And Total waste of money. Will never come back.
Salad bar was the highlight. The selection of meat was incredible!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad Bar
De’Vonte, Cassandra, and Aundre (I probably butchered their names) were a few of many servers who provided exceptional services. We were out celebrating my granddad’s Doctoral degree accomplishment and all the servers made this occasion even more delightful. Thank you all at Fogo de Chao!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad Bar, Grill Lamb Chop, Candied Bacon, Pork Ribs, Cheesecake Brulee, Market Table & Feijoada Bar, Smoked Salmon, Fraldinha - Bottom Sirloin
Restaurantji Recommends
David and Marcos were amazing. They were quick and timely for our large group. 10/10 recommend!
Atmosphere: 5
Food: 5
Service: 5
marco and david provided the best service
Atmosphere: 5
Food: 5
Service: 5
david diontae marcos was amazing and had a great time, first time eating here and they welcomed me with open arms. i’ll definitely be back!
Atmosphere: 5
Food: 5
Service: 5
David and Marcos are on top of it! Top notch service and a great friendly smile! ?
Atmosphere: 5
Food: 5
Service: 5
David and Marcos were absolutely amazing and treated our every need very quickly and efficiently!!!