food was pretty good.. i got potato enchiladas with brisket on top. the presentation was poor, though. it definitely could have been more appealing.
Regina Yan
VERY gluten-free friendly here -- if you have celiac, rest assured that the staff is very knowledgeable about how the food is made. Everything on the menu is or can be made gluten-free (and the chips are made in a separate gluten-free fryer). Delicious food - thank you!Dietary restrictions: Gluten-free friendly, felt very safe with a celiac allergy
Analicia R.
El Revuelto, chips and salsa, pineapple mimosa and breakfast tacos are what you see in the picture. Everything was AMAZING. Flavor was on point. Portions sizes were big. Everything was perfect. Ivevisited Maracas a few times before but never for Brunch. Street parking is free on Sunday. I arrive around 11:45am had no problem finding parking. We were immediately seats and served. They make sure you are offered mimosas at the best price. I'm not sure how much it is for a bottle of champagne with orange juice/flavors, but if you get them by the glass, the first 3 glasses are $1. The food was all reasonably priced. Highly recommended!
Sea Jackson
The atmosphere was good for watching sports. The tv was small. The service was FANTASTIC along with the food!! I ordered enchiladas and the guy told me he would tell the cook how to hook it up exactly the way I described to him. Omg I was suppose to go out and party after but I went home happy and full to a good nights rest!!Will definitely be back!!
Dottie Brooks
This place is awesome great waitress and great food and drinks
Vico P.
The first thing we ordered was good we had ceviche but the shrimp fajitas were NOT it... it was also very hot and I was sweating very uncomfortably in front of my date on his birthday, oh, and there was a hair in the food. Don't think I'd be going back anytime soon.
Tim M.
Absolutely the best green sauce!! Rice was obviously done in chicken stock. I had the chicken enchiladas Beans made with Lard? Think so Also amazing Great prices I'd always recommend this restaurant Grew up in the desert in Palm Springs so I really know my Mexican food Keep up the good job there
Heena Narottam
Loved the chips and salsa! Waiters were very attentive and kept them coming while we waited for our food. I ordered the cheese enchiladas and they were delicious. Queso was great too, didn't harden or dry out. It was a very vegetarian friendly place, would come again!
Quentin L.
Salsa is great....the white queso is NOT! But it's not entirely their fault as this seems to be a Dallas thing.
Jetzamani Peña
Loved the service at this restaurant. Our server was very thoughtful and patient. My boyfriend and I will definitely come back for more authentic Mexican food and house margaritas.
I'll start by saying I totally understand that they're short staffed right now.I went to dine in this evening, I typically order to-go. The wait time for dining in was painfully longer than the already painful to-go wait. The queso was cold / older. I had to stir it many times to keep it from hardening. We waited a total of 25 for our entrees to be served after ordering. Although my taco meat was warm, my boyfriend's food was a bit undercooked and old. He ordered the Maracas Special. The food here is definitely not worth the price, as I've had higher quality served to me from local food trucks.They're probably understaffed because of management. Last week I saw whom i believe was the owner just throwing shots of tequila down in the middle of the day while the staff was consisting of just two other people, both running around like chickens with their heads chopped off to get orders out.I believe with more staff, better management & a more organized flow this place could be a 4 star restaurant. Also, when food is clearly being served hours after it's made & possibly just re-heated then there's an issue.
Christopher C
A great Mexican spot in the heart of Deep Ellum on main Street. Staff is very friendly and the Chips and Salsa are to die for. Will definitely be coming back.
Hope A.
It is showing a 1 star but really it's a negative infinity stars. Please don't waste your taste buds, time, or hard earned money. Service is non existent , I think my bottle of water has more taste than the margarita they serve. Speaking of water, I had to beg for it. And don't even get me started on how long we waited (2.5 hours) just for them to bring the food wrong 3 times. So now make that 3 hours before I ate the wrong food. Just please don't!!!
Sinn La Vie
So good! Service is great
Antonia Cienega
We celebrated my daughter's 14th birthday. Making reservations was easy and, even though we were 15 minutes late, the restaurant was very nice and accommodating. We were able to bring our own cake which Alejandra helped to cut. The whole experience was wonderful! Some of our party didn't care too much for the food, but most ate every bit of plate!
food was pretty good.. i got potato enchiladas with brisket on top. the presentation was poor, though. it definitely could have been more appealing.
VERY gluten-free friendly here -- if you have celiac, rest assured that the staff is very knowledgeable about how the food is made. Everything on the menu is or can be made gluten-free (and the chips are made in a separate gluten-free fryer). Delicious food - thank you!Dietary restrictions: Gluten-free friendly, felt very safe with a celiac allergy
El Revuelto, chips and salsa, pineapple mimosa and breakfast tacos are what you see in the picture. Everything was AMAZING. Flavor was on point. Portions sizes were big. Everything was perfect. Ivevisited Maracas a few times before but never for Brunch. Street parking is free on Sunday. I arrive around 11:45am had no problem finding parking. We were immediately seats and served. They make sure you are offered mimosas at the best price. I'm not sure how much it is for a bottle of champagne with orange juice/flavors, but if you get them by the glass, the first 3 glasses are $1. The food was all reasonably priced. Highly recommended!
The atmosphere was good for watching sports. The tv was small. The service was FANTASTIC along with the food!! I ordered enchiladas and the guy told me he would tell the cook how to hook it up exactly the way I described to him. Omg I was suppose to go out and party after but I went home happy and full to a good nights rest!!Will definitely be back!!
This place is awesome great waitress and great food and drinks
The first thing we ordered was good we had ceviche but the shrimp fajitas were NOT it... it was also very hot and I was sweating very uncomfortably in front of my date on his birthday, oh, and there was a hair in the food. Don't think I'd be going back anytime soon.
Absolutely the best green sauce!! Rice was obviously done in chicken stock. I had the chicken enchiladas Beans made with Lard? Think so Also amazing Great prices I'd always recommend this restaurant Grew up in the desert in Palm Springs so I really know my Mexican food Keep up the good job there
Loved the chips and salsa! Waiters were very attentive and kept them coming while we waited for our food. I ordered the cheese enchiladas and they were delicious. Queso was great too, didn't harden or dry out. It was a very vegetarian friendly place, would come again!
Salsa is great....the white queso is NOT! But it's not entirely their fault as this seems to be a Dallas thing.
Loved the service at this restaurant. Our server was very thoughtful and patient. My boyfriend and I will definitely come back for more authentic Mexican food and house margaritas.
Restaurantji Recommends
I'll start by saying I totally understand that they're short staffed right now.I went to dine in this evening, I typically order to-go. The wait time for dining in was painfully longer than the already painful to-go wait. The queso was cold / older. I had to stir it many times to keep it from hardening. We waited a total of 25 for our entrees to be served after ordering. Although my taco meat was warm, my boyfriend's food was a bit undercooked and old. He ordered the Maracas Special. The food here is definitely not worth the price, as I've had higher quality served to me from local food trucks.They're probably understaffed because of management. Last week I saw whom i believe was the owner just throwing shots of tequila down in the middle of the day while the staff was consisting of just two other people, both running around like chickens with their heads chopped off to get orders out.I believe with more staff, better management & a more organized flow this place could be a 4 star restaurant. Also, when food is clearly being served hours after it's made & possibly just re-heated then there's an issue.
A great Mexican spot in the heart of Deep Ellum on main Street. Staff is very friendly and the Chips and Salsa are to die for. Will definitely be coming back.
It is showing a 1 star but really it's a negative infinity stars. Please don't waste your taste buds, time, or hard earned money. Service is non existent , I think my bottle of water has more taste than the margarita they serve. Speaking of water, I had to beg for it. And don't even get me started on how long we waited (2.5 hours) just for them to bring the food wrong 3 times. So now make that 3 hours before I ate the wrong food. Just please don't!!!
So good! Service is great
We celebrated my daughter's 14th birthday. Making reservations was easy and, even though we were 15 minutes late, the restaurant was very nice and accommodating. We were able to bring our own cake which Alejandra helped to cut. The whole experience was wonderful! Some of our party didn't care too much for the food, but most ate every bit of plate!