Their sweet bread is absolutely fabulous. Customer service is attentive and courteous. My new favorite bakery!
Daniel Cervantes
Great donuts ? ? ? ?
Catalina Hatley
This bakery was built in the 1900's. I have been buying from here since I was a child. Love the big cookies. I will always shop for my sweet tooth here.
Sylvia Jean Pedregon
Good service and good bread!!!!???
Connie Aleman
Good bread, menudo and tamales
Herman Raul Sedano
Excellent Mexican pastries, excellent service, paid much less than what I expected.
Gloria Cordero
I love their twister bread fresh out of the oven delicious menudos excellent too but I think they need more meat the staff is very nice
Stephanie S
Staff friendly and helpful and pastries delicious and reasonably priced.
I stopped by at about 5:30 for some Tamales. I had never been to this bakery before. They were out of Tamales. I wanted to be cordial and give them a chance. Out of a mixture of guilt and curiosity I purchased two raisin cookies and two Calabaza Empanadas. Holy smokes! First of all, nobody ever scammed Aztec bakery into using Vegetable Shortening to make their raisin cookie. This was Manteca, baby! Oddly a much healthier fat than hydrogenated vegetable shortening, and a beautiful, fresh as can be cookie with a slight hint of the sheen of egg on top. I felt a little bit sad for the pig and then quickly got over it. The deed was already done. I had purchased the cookie. It was a fabulous cookie. Melting in my mouth. Not overly sweet. Just baked. After I got home I decided to try one of the little Pumpkin hand pies. I'm not going to lie, my absolute favorite Empanadas that I have ever had were savory and made by a Cuban named José. José ran a Cuban Pizza and BBQ joint that everyone in Palo Alto referred to as "Josés cocaine emporium." Not being a coke head myself, I'm not certain that it really was or wasn't a front for blow. All I know for sure was that those empanadas were filled with chicken and cheese and olives and raisins and every kind of goodness. The restaurant was legit about their amazingly good Cuban food! But I digress.. Aztec serves the Mexican and sweet version of Empanadas. Usually I order these at other places, take a bite, and am mildly disappointed because they seem to be soggy and stale or don't have much flavor. Not this Empanada, compadres! This was perfect! Slightly spiced pumpkin. Perfectly fresh and not overly doughy or soft. A light sprinkling of just melted crisp sugar crowned this queen of an empanada. Thank you for introducing me to empanadas as they are meant to be experienced Azteca. Glory to you!
Pauly Rubio
Great sweet bread
alex nunez
Love thete ciinamen donuts
Rachel Renteria
Went around 10 on a Saturday, they still had menudo which was pretty good but not a very large selection of pan dolce. Pan blanco was dry from the inside too. Service was good but they needed more workers. Only 1 person taking care of the front
Amazing customer service! Bread is delicious!
Their sweet bread is absolutely fabulous. Customer service is attentive and courteous. My new favorite bakery!
Great donuts ? ? ? ?
This bakery was built in the 1900's. I have been buying from here since I was a child. Love the big cookies. I will always shop for my sweet tooth here.
Good service and good bread!!!!???
Good bread, menudo and tamales
Excellent Mexican pastries, excellent service, paid much less than what I expected.
I love their twister bread fresh out of the oven delicious menudos excellent too but I think they need more meat the staff is very nice
Staff friendly and helpful and pastries delicious and reasonably priced.
The menudo tasted like fish. I threw it away.
Restaurantji Recommends
I stopped by at about 5:30 for some Tamales. I had never been to this bakery before. They were out of Tamales. I wanted to be cordial and give them a chance. Out of a mixture of guilt and curiosity I purchased two raisin cookies and two Calabaza Empanadas. Holy smokes! First of all, nobody ever scammed Aztec bakery into using Vegetable Shortening to make their raisin cookie. This was Manteca, baby! Oddly a much healthier fat than hydrogenated vegetable shortening, and a beautiful, fresh as can be cookie with a slight hint of the sheen of egg on top. I felt a little bit sad for the pig and then quickly got over it. The deed was already done. I had purchased the cookie. It was a fabulous cookie. Melting in my mouth. Not overly sweet. Just baked. After I got home I decided to try one of the little Pumpkin hand pies. I'm not going to lie, my absolute favorite Empanadas that I have ever had were savory and made by a Cuban named José. José ran a Cuban Pizza and BBQ joint that everyone in Palo Alto referred to as "Josés cocaine emporium." Not being a coke head myself, I'm not certain that it really was or wasn't a front for blow. All I know for sure was that those empanadas were filled with chicken and cheese and olives and raisins and every kind of goodness. The restaurant was legit about their amazingly good Cuban food! But I digress.. Aztec serves the Mexican and sweet version of Empanadas. Usually I order these at other places, take a bite, and am mildly disappointed because they seem to be soggy and stale or don't have much flavor. Not this Empanada, compadres! This was perfect! Slightly spiced pumpkin. Perfectly fresh and not overly doughy or soft. A light sprinkling of just melted crisp sugar crowned this queen of an empanada. Thank you for introducing me to empanadas as they are meant to be experienced Azteca. Glory to you!
Great sweet bread
Love thete ciinamen donuts
Went around 10 on a Saturday, they still had menudo which was pretty good but not a very large selection of pan dolce. Pan blanco was dry from the inside too. Service was good but they needed more workers. Only 1 person taking care of the front
Delicious menudo to go.