Indian Chilli

1900 Long Prairie Rd #146, Flower Mound
(214) 285-9920

Recent Reviews

Krish Dhokia

Welp. I tried to place on order over the phone which took me to an automated system that text me a link to apply online. Filled out my order and tried to pay but couldn’t pass the secret handshake required to pass the captcha part. What a cruddy experience. Next.

Service: 1

Edward Matthews

Great service. Very friendly and good food. You should try this place because the hostess is very nice. She is funny, and it's not too boring to wait for your food.

Jinyu Wang

Had goat bryiani twice here. Great taste and large quantity for at least 3 servings. Servers are very tentative. Definitely will come back.

Atmosphere: 5

Food: 5

Service: 5

May Voltz

The garlic Naan and Lamb Tikka Masala was excellent! We will be back!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Lamb Masala, Garlic Naan and Cheese Naan

Heather Burns

Very good flavors; fast and friendly service and a bright, cheerful atmosphere. We will be back.

Atmosphere: 5

Food: 5

Service: 5

matt jones

The dosas are delicious. I’m so glad to have found a restaurant that makes such delicious South Indian food. Everything that our group tried was excellent and the service was friendly and accommodating.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Tikka Masala, Samosa, Masala Dosa, Garlic Naan and Cheese Naan

Nikki Anderson

The menu selection here is filled with a lot of rareties — they have so many different dosas! Super fresh ingredients, lovely atmosphere and fast service. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Bobby Gravley

Excellent, all around!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Tikka Masala, Masala Dosa

Kj Anderson

What a great Indian place. This place rocks, come and get your tender meats and spice.

Atmosphere: 5

Food: 5

Service: 5

Tom B.

Very good food - the flavors are unbelievable. Very friendly staff, provided great service. The restaurant is neat and clean, with a hint of Indian decor. Highly recommended.

Foodie Fiasco

Delicious food and friendly attentive staff. I had the Butter chicken and Garlic Naan, everything was perfectly seasoned & food came promptly. For a yummy treat order the Mango Lassi, it’s a mango yogurt in drink form. Will definitely return.

Atmosphere: 5

Food: 5

Service: 5

Manushi Raval

Nice food. Loved their paneer kabab. Very flavorful.

Atmosphere: 3

Food: 4

Service: 4

Cameron M.

We had a sudden urge to enjoy some delicious Indian Food so we stopped into Indian Chilli and had a great time! We had the Dosa Masala and both the Dosa and the filling were excellent. Taste was great and the food was nice and hot. We also had the butter chicken which was well prepared and spiced just right. We did also enjoy the Chicken 65 and the managed the exact level of spice I was hoping for. Enough to get a bit of sweat but still allow you to enjoy the food. The Naan we got to accompany was flavorful and a good enhancement to the meal. I do somewhat agree with the other reviewers that the menu could be a lot more useful. I really wish that there were descriptions for all the items for those of us less educated on the cuisine. I feel like I may be missing out on some good stuff just because I don't know what the items are! The gentleman working was great about talking me through all of my questions and was very patient and friendly. Excellent service! The restaurant was very clean and inviting as well. Fun place right in the heart of Flower Mound!

Manan Parekh

The food was nothing special but it was okay

Numbernine O.

We always rate Indian food based on the chicken tiki masala. Loved how hot and fresh it was. The mild is more like a medium, be ready for a kick. The actual dish was super hot, fresh, had a hue of cinnamon and was good, but very tomato forward and we aren't that fond of that. If you like your chicken tiki masala very tomatoey, you will love this! Place was also decorated cute and the dishes were authentic and different. Try this place.

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