This place is a great date night or for a friend get together. Live music upstairs in the patio area is classy. The vibe in the entire place is great. The food is delicious. The menu is pricey but for quality food and a great atmosphere, that should be expected. The alcoholic drinks are made perfectly. From the margarita to the expresso martini. Always highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Mushroom Ravioli, Shrimp and Scallops
Kaitlin York
Piafs made our rehearsal dinner a hit.We're local regulars and know the food here is great but we were so impressed by the service and quality we received with a large group in their private dining room. So many of the guests remarked on how impressed they were with the speed and accuracy of the service with such a large group. Thank you to the whole Piaf's team!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Piaf House Salad, Rose Water Infused Creme Brulee, Mushroom Ravioli
Jo Carrasco
Delicious food, great atmosphere for a grown-up night out. I recommend the charcuterie board and a seat upstairs to hear the live music. Available on the weekends.
Atmosphere: 5
Food: 5
Service: 5
Brittney Fjeld
Alicia did a phenomenal job! She was kind and prompt with her service! The shrimp and scallops was tasty and full of flavor! Would come back for sure!
Atmosphere: 5
Food: 5
Service: 5
TLW30
I have had dinner numerous times at this restaurant. I have always had good service. It was a busy Saturday evening and we were seated timely, reservation was 7:00 and we were seated at 7:00. We had no eating utensils and napkins. No server stopped by and after 8 minutes, I asked the hostess to send us a server. I also noticed tables seated after us already had their server and drinks. The manager came over and was apologetic they were short servers and no one had been assigned to our table and she would personally take care of tonight. We finally got our drinks after 20 minutes and my salad arrived before my wine. The rest of the evening we had good service. The manager did comp our first round of drinks due to the delay. I would recommend this restaurant, it was an unusual experience but the manager worked hard to be sure our dinner was still a good experience.
The food was very appetizing. We ordered the goat cheese, redfish and paella. Unfortunately the service and timeliness of food service were severely lacking. We went on a weekday and not overly crowded but it took 2 hrs for food to arrive. The wait staff even put in the wrong order for one of the entrees. I would not go back.
Jennifer Bartlett
My best friend and I were so excited to try this restaurant in Grapevine. I have lived here for 36 years and this place has been on my list. It is in a great location overlooking Main Street Grapevine. The atmosphere was incredible. We sat outside on the patio overlooking the street. We were super excited to order.We decided to share a bunch of appetizers. We ordered the Wild Mushrooms Risotto, Warm Goat Cheese, Fried Calamari and Brussel Sprouts.Wild Mushroom Risotto (5/10) This was good, not great. There were mushrooms and truffle oil but then there was this stringy vegetable mixed in that just made it hard to eat. You couldn't even chew whatever it was.Warm Goat Cheese (1/10) Awful. What even was this? It was a cold ball of goal cheese with 3 pieces of very stale bread. AWFUL. We couldn't even smear the goat cheese on the bread. The bread just broke apart.Fried Calamari (1/10) The WORST calamari I have ever had. The calamari was COLD and very very chewy. By the time the server came back around to check on the us it had been 10 minutes and we were just over it. None of it was eaten.Brussel Sprouts (7/10) Highlight of the meal. These were so good with crunchy nuts and a great sauce.THEN we decided to order the tiramisu. Our server brought a Betty Crocker baking dish to our table and scooped out the tiramisu and PLOPPED it on a plate. It was complete mush. The least appetizing dish I have ever seen.AFTER 15 minutes we were finally checked on and brought our check.Truly left unsatisfied and disappointed for the amount we paid. I will be telling everyone in Grapevine to not try this place AND I will not recommend it to anyone. Hopefully they can make this right and fix these issues.
Atmosphere: 4
Food: 1
Service: 3
Daniel Newbold
We had the pleasure of attending their NYE party and OMG was it amazing. Food, drinks, staff, entertainment, atmosphere, it was all fantastic. Had the opportunity to meet the owners and chef, such wonderful people. Looking forward to the next party!
Atmosphere: 5
Food: 5
Service: 5
EricN
Upstairs at Piaf is one of the hidden gems in the metroplex. Food is amazing, upstairs patio is beautiful and usually a good musician playing. If you haven't tried it, do yourself a favor and go.
ZaHH
I would highly recommend the mushroom ravioli dish. The saucy e is eh h with flavor and the pasta is stuffed with a savory mushroom-cheese mix. The ambiance is divine and the service is top notch.
Piaf is our favorite restaurant . As much as we like the music upstairs we realized we prefer downstairs on the weekends because it is too loud for my husband and I on our date nights to converse. But if you're going with friends I'm sure it's great to be up there. The drinks are always delicious . The service impeccable. Last night our server was Monty and he was super friendly and attentive . The food melts in your mouth. Last night we each had mushroom ravioli with shrimp and red fish and shared each others and it was to die for. I highly recommend Piaf .
LTD1
My wife and I had a 5 Star Plus evening at Piaf's last night to celebrate my wife's birthday. Our server, Alicia, did a great job and our meals of grilled Caesar salad with “Armenian” Cheese croutons, Shrimp and Scallops over a cheesy risotto and a wild mushroom flat bread were outstanding This was followed by the owner accompanying us to the 2nd floor bar area where a really talented sax player was entertaining everyone with playing of popular songs. The owner graciously brought us a rose water infused crème brûlée and a their special tiramisu (both were delicious), alongside a gigantic sparkler while the sax player serenaded us with a great rendition of Happy Birthday. What a memorable evening! It was definitely worth the trip from Tyler, Tx,
MARK
Menu was creative and diverse and well prepared from the appetizers thru desserts Especially enjoyable was the vibe. Whether enjoying wine at the bar or dining the music and ambiance added to the experience. Enjoyed
We love the porch, great service and perfect experience. We shared the Shrimp and Scallops- AMAZING! We had the French Onion Soup as appetizers- that was lacking just a bit - seemed that the portions weren't enough- however still great.
Reverend Greg
If you are trying to eat low carb, this establishment will charge you for replacing the mashed potatoes.Line outside the bathroom and a little loud upstairs. Upstairs needs a noise suppression system.The wife and I have the lamb shank and it was good.I believe this restaurant is going for a five-star experience, but in two small of an space.
This place is a great date night or for a friend get together. Live music upstairs in the patio area is classy. The vibe in the entire place is great. The food is delicious. The menu is pricey but for quality food and a great atmosphere, that should be expected. The alcoholic drinks are made perfectly. From the margarita to the expresso martini. Always highly recommend this place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak, Mushroom Ravioli, Shrimp and Scallops
Piafs made our rehearsal dinner a hit.We're local regulars and know the food here is great but we were so impressed by the service and quality we received with a large group in their private dining room. So many of the guests remarked on how impressed they were with the speed and accuracy of the service with such a large group. Thank you to the whole Piaf's team!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Piaf House Salad, Rose Water Infused Creme Brulee, Mushroom Ravioli
Delicious food, great atmosphere for a grown-up night out. I recommend the charcuterie board and a seat upstairs to hear the live music. Available on the weekends.
Atmosphere: 5
Food: 5
Service: 5
Alicia did a phenomenal job! She was kind and prompt with her service! The shrimp and scallops was tasty and full of flavor! Would come back for sure!
Atmosphere: 5
Food: 5
Service: 5
I have had dinner numerous times at this restaurant. I have always had good service. It was a busy Saturday evening and we were seated timely, reservation was 7:00 and we were seated at 7:00. We had no eating utensils and napkins. No server stopped by and after 8 minutes, I asked the hostess to send us a server. I also noticed tables seated after us already had their server and drinks. The manager came over and was apologetic they were short servers and no one had been assigned to our table and she would personally take care of tonight. We finally got our drinks after 20 minutes and my salad arrived before my wine. The rest of the evening we had good service. The manager did comp our first round of drinks due to the delay. I would recommend this restaurant, it was an unusual experience but the manager worked hard to be sure our dinner was still a good experience.
The food was very appetizing. We ordered the goat cheese, redfish and paella. Unfortunately the service and timeliness of food service were severely lacking. We went on a weekday and not overly crowded but it took 2 hrs for food to arrive. The wait staff even put in the wrong order for one of the entrees. I would not go back.
My best friend and I were so excited to try this restaurant in Grapevine. I have lived here for 36 years and this place has been on my list. It is in a great location overlooking Main Street Grapevine. The atmosphere was incredible. We sat outside on the patio overlooking the street. We were super excited to order.We decided to share a bunch of appetizers. We ordered the Wild Mushrooms Risotto, Warm Goat Cheese, Fried Calamari and Brussel Sprouts.Wild Mushroom Risotto (5/10) This was good, not great. There were mushrooms and truffle oil but then there was this stringy vegetable mixed in that just made it hard to eat. You couldn't even chew whatever it was.Warm Goat Cheese (1/10) Awful. What even was this? It was a cold ball of goal cheese with 3 pieces of very stale bread. AWFUL. We couldn't even smear the goat cheese on the bread. The bread just broke apart.Fried Calamari (1/10) The WORST calamari I have ever had. The calamari was COLD and very very chewy. By the time the server came back around to check on the us it had been 10 minutes and we were just over it. None of it was eaten.Brussel Sprouts (7/10) Highlight of the meal. These were so good with crunchy nuts and a great sauce.THEN we decided to order the tiramisu. Our server brought a Betty Crocker baking dish to our table and scooped out the tiramisu and PLOPPED it on a plate. It was complete mush. The least appetizing dish I have ever seen.AFTER 15 minutes we were finally checked on and brought our check.Truly left unsatisfied and disappointed for the amount we paid. I will be telling everyone in Grapevine to not try this place AND I will not recommend it to anyone. Hopefully they can make this right and fix these issues.
Atmosphere: 4
Food: 1
Service: 3
We had the pleasure of attending their NYE party and OMG was it amazing. Food, drinks, staff, entertainment, atmosphere, it was all fantastic. Had the opportunity to meet the owners and chef, such wonderful people. Looking forward to the next party!
Atmosphere: 5
Food: 5
Service: 5
Upstairs at Piaf is one of the hidden gems in the metroplex. Food is amazing, upstairs patio is beautiful and usually a good musician playing. If you haven't tried it, do yourself a favor and go.
I would highly recommend the mushroom ravioli dish. The saucy e is eh h with flavor and the pasta is stuffed with a savory mushroom-cheese mix. The ambiance is divine and the service is top notch.
Restaurantji Recommends
Piaf is our favorite restaurant . As much as we like the music upstairs we realized we prefer downstairs on the weekends because it is too loud for my husband and I on our date nights to converse. But if you're going with friends I'm sure it's great to be up there. The drinks are always delicious . The service impeccable. Last night our server was Monty and he was super friendly and attentive . The food melts in your mouth. Last night we each had mushroom ravioli with shrimp and red fish and shared each others and it was to die for. I highly recommend Piaf .
My wife and I had a 5 Star Plus evening at Piaf's last night to celebrate my wife's birthday. Our server, Alicia, did a great job and our meals of grilled Caesar salad with “Armenian” Cheese croutons, Shrimp and Scallops over a cheesy risotto and a wild mushroom flat bread were outstanding This was followed by the owner accompanying us to the 2nd floor bar area where a really talented sax player was entertaining everyone with playing of popular songs. The owner graciously brought us a rose water infused crème brûlée and a their special tiramisu (both were delicious), alongside a gigantic sparkler while the sax player serenaded us with a great rendition of Happy Birthday. What a memorable evening! It was definitely worth the trip from Tyler, Tx,
Menu was creative and diverse and well prepared from the appetizers thru desserts Especially enjoyable was the vibe. Whether enjoying wine at the bar or dining the music and ambiance added to the experience. Enjoyed
We love the porch, great service and perfect experience. We shared the Shrimp and Scallops- AMAZING! We had the French Onion Soup as appetizers- that was lacking just a bit - seemed that the portions weren't enough- however still great.
If you are trying to eat low carb, this establishment will charge you for replacing the mashed potatoes.Line outside the bathroom and a little loud upstairs. Upstairs needs a noise suppression system.The wife and I have the lamb shank and it was good.I believe this restaurant is going for a five-star experience, but in two small of an space.
Atmosphere: 4
Food: 4
Service: 4