My husband and I thoroughly enjoyed our dinner at King Street Pub. We arrived early at 5:30 due to another obligation to get to, on a Wednesday evening. We were seated immediately and we did not have much of a wait for our food. The food was delicious and the wait staff was excellent. We highly recommend this restaurant.
David Thomas
What a wonderful place to eat. Very old fashioned and eclectic decor. Fantastic food and great service. A very relaxing atmosphere.
Phillip M.
This place is cheap and disgusting. Tried selling a 33$ cut of tomahawk steak for 95$ and it tasted like the saddest rubber steak you could ever try. Absolutely no flavor
Marilyn Westfall
As always, this restaurant features superb food in generous portions, and incredible servers, one of whom, Amy, waited on my table yesterday. Thanks to the owners and employees for making the experience memorable in every respect.
Julia Nicole
I had to see what all the rave was about.The environment is really great,I would probably go just for that and a drink but their food however was NOT it ! I would suggest you don't anything fried and know sides are very limited. Waitress was kind but was not at all interested to hear any dissatisfaction. My recommendation is pop in have a drink and go enjoy dinner elsewhere.
Kenny F.
This place has a very unique style of ambiance, which complements its variety of special cuisines. The menu is some what pricey, but perfect for a special occasion or first date. The staff is very friendly and we always leave satisfied.
Michael S.
The atmosphere was cozy the service was great even for being short handed. The food on the other hand was nothing short of a disaster. I had the fried quail and the batter was so thick on the poorly prepared quail it's hard to distinguish head from tail. The chili mash potatoes had no flavor and didn't pair well with the honey fried quail or the gravy. The gravy was different but did somewhat compliment the quail. My wife had the Don Eduardo chicken. The pasta was to soft I guess they don't serve al dente. The sauce was ok but had something about it that just wasn't quite right. The chicken had grill marks that looked good but were so charred from a dirty grill it tasted burned. All in all for a 76.00 dollar meal I would've left more satisfied from the taco villa across the parking lot than I did from here.
karen m
We had a reservation for 6:30. We didn't leave until 9:00. The drinks and the appetizers came out quickly and were good. It took over an hour to get our dinner. When it came it was good but cold. We didn't even finish it. She never offered desserts or after dinner drinks. No reason to complain because the couple across from us had gotten theirs first and was cold and they had to send it back.
Rosie Lund
This place is going to be our new go-to! The atmosphere is so relaxing. When you are seated in the oh so comfy chairs you just sink in and relax. Our appetizer was delicious and our drinks were perfect. We both ordered burgers and they were very very very good! Our waitress was also very good. She answered our questions and was on top of it! I cannot give this place enough compliments!
Sally Pond
The environment was pretty cool. Service was great! The food was okay, but pricey. If you want the lobster pie which is a favorite there, get there early. We just missed it.
Very cool atmosphere and unique food combinations. Portions are very generous and coconut cakes is so yum! Mary makes the best drinks in town!
Stephanie Thiel
My family and I showed up for happy hour and we were turned away because they said they were booked for reservations. A note on the door would have been appropriate and no where on the website does it say reservations required except for your valentines dinner. Mind you this was close to 5:00pm and the restaurant was completely empty. Just very unprofessional and will not be returning. Do not advertise happy hour if you do not want the business.
Janice Dykes
Dined on Friday January 28th at 5:30. Food and service were excellent and timely. We had the quail and trout which were amazing with large portions. Ordered the brussel sprouts as a side and they were to die for. Nice to have a dining option where people can have a conversation with their meal. Would highly recommend and will definitely return.
Richard Cayard
Showed up with wife and kid. Were told they didn't have enough staff to sit us. Maybe they didn't like the way we looked I don't know. Perhaps they should lock the door and put a sign up or something. No problem for me to spend my money somewhere else.
Shelly E.
Very slow service and pasta was TERRIBLE! Not worth the money or wait! Will not be returning.
My husband and I thoroughly enjoyed our dinner at King Street Pub. We arrived early at 5:30 due to another obligation to get to, on a Wednesday evening. We were seated immediately and we did not have much of a wait for our food. The food was delicious and the wait staff was excellent. We highly recommend this restaurant.
What a wonderful place to eat. Very old fashioned and eclectic decor. Fantastic food and great service. A very relaxing atmosphere.
This place is cheap and disgusting. Tried selling a 33$ cut of tomahawk steak for 95$ and it tasted like the saddest rubber steak you could ever try. Absolutely no flavor
As always, this restaurant features superb food in generous portions, and incredible servers, one of whom, Amy, waited on my table yesterday. Thanks to the owners and employees for making the experience memorable in every respect.
I had to see what all the rave was about.The environment is really great,I would probably go just for that and a drink but their food however was NOT it ! I would suggest you don't anything fried and know sides are very limited. Waitress was kind but was not at all interested to hear any dissatisfaction. My recommendation is pop in have a drink and go enjoy dinner elsewhere.
This place has a very unique style of ambiance, which complements its variety of special cuisines. The menu is some what pricey, but perfect for a special occasion or first date. The staff is very friendly and we always leave satisfied.
The atmosphere was cozy the service was great even for being short handed. The food on the other hand was nothing short of a disaster. I had the fried quail and the batter was so thick on the poorly prepared quail it's hard to distinguish head from tail. The chili mash potatoes had no flavor and didn't pair well with the honey fried quail or the gravy. The gravy was different but did somewhat compliment the quail. My wife had the Don Eduardo chicken. The pasta was to soft I guess they don't serve al dente. The sauce was ok but had something about it that just wasn't quite right. The chicken had grill marks that looked good but were so charred from a dirty grill it tasted burned. All in all for a 76.00 dollar meal I would've left more satisfied from the taco villa across the parking lot than I did from here.
We had a reservation for 6:30. We didn't leave until 9:00. The drinks and the appetizers came out quickly and were good. It took over an hour to get our dinner. When it came it was good but cold. We didn't even finish it. She never offered desserts or after dinner drinks. No reason to complain because the couple across from us had gotten theirs first and was cold and they had to send it back.
This place is going to be our new go-to! The atmosphere is so relaxing. When you are seated in the oh so comfy chairs you just sink in and relax. Our appetizer was delicious and our drinks were perfect. We both ordered burgers and they were very very very good! Our waitress was also very good. She answered our questions and was on top of it! I cannot give this place enough compliments!
The environment was pretty cool. Service was great! The food was okay, but pricey. If you want the lobster pie which is a favorite there, get there early. We just missed it.
Restaurantji Recommends
Very cool atmosphere and unique food combinations. Portions are very generous and coconut cakes is so yum! Mary makes the best drinks in town!
My family and I showed up for happy hour and we were turned away because they said they were booked for reservations. A note on the door would have been appropriate and no where on the website does it say reservations required except for your valentines dinner. Mind you this was close to 5:00pm and the restaurant was completely empty. Just very unprofessional and will not be returning. Do not advertise happy hour if you do not want the business.
Dined on Friday January 28th at 5:30. Food and service were excellent and timely. We had the quail and trout which were amazing with large portions. Ordered the brussel sprouts as a side and they were to die for. Nice to have a dining option where people can have a conversation with their meal. Would highly recommend and will definitely return.
Showed up with wife and kid. Were told they didn't have enough staff to sit us. Maybe they didn't like the way we looked I don't know. Perhaps they should lock the door and put a sign up or something. No problem for me to spend my money somewhere else.
Very slow service and pasta was TERRIBLE! Not worth the money or wait! Will not be returning.