Came with my son to try this BBQ place. It's definitely a most try. Brisket tacos are really good, and the food presentation also very nice. Some pictures for your help. Restrooms were nice and clean.
Atmosphere: 5
Food: 5
Service: 5
Brian S
I stopped in to give their meats a try. Ended up ordering way too much, but it was all spot on! Legit BBQ, and I'm a huge BBQ afficionado. If it needed improvement, I would mention that here. They're doing a great job. I hope that they keep the Pastrami Smash burger around for a while. it was crazy good. Their sausage, pork ribs, and brisket did not disappoint. Just the right combo of black pepper and salt on that bark! I look forward to going back.
Atmosphere: 5
Food: 5
Service: 5
Obsession Photography and Media
Great stop for a good late lunch
Atmosphere: 5
Food: 5
Service: 5
Monique Jackson
So I ordered 2 of the $20 plates brisket and ribs… the brisket was good, not falling apart good but good. Me and my husband were the only 2 people there so I can’t understand why they would give us the end tip of the brisket (very small) end of the meat… the ribs were very tender and
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Pork Ribs
Sarah Storey
Called at 6pm to order dinner and they were all out of sides. On a Monday.
Food: 1
Service: 1
Deb Parker
The burger is amazing! You get what you pay for ! So fresh over takes the bun, just awesome!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sandwiches
Bryan Carroll
Finally stopped in to give this a try.Got the three meat plate: $26Pork ribs 5/5: excellent stuff, worth the tripSausage 4/5: good sausage, bit over doneBrisket 2/5: not how I like it, dry and no flavor.I will be back to try the beef ribs. There’s a Houston chronicle article writing up the beef ribs w/ comparisons to Blood Brothers and Rougels. Lots of very positive comments and I’ll be back for the beef ribs.
Atmosphere: 5
Food: 4
Service: 5
Rick V
Bbq is absolutely delicious and the portions for the price are unbeatable. The bread pudding is the most delicious one I've ever had. This place is a hidden gem ?
We tried as much as we could, baked potato, ribs, brisket, turkey, and Mac and cheese. It is amazing!
steve whelan
The food here is always good. This is my 4th visit and the store is always clean, staff is courteous and food is good. I like the meat way more than the sides, but that’s the way it should be in my opinion. The sides are fine and do the job , I think I like the elote the best out of them all as I finally had the Mac n cheese and loaded mash potatoes today. The pulled pork today is the least moist it’s been in my 4 visits but is still very good. I’ve tried most of their menu now including burger, pitmaster bowl and now I just checked their brisket tacos off my list. While I certainly have my personal favorites, I will spare you my opinion on those and instead suggest to give whatever sounds good to you a try as I haven’t had anything I would not eat again here. I also love they are open on Sundays when most Bbq places I drive out of my way to go enjoy are not. Thanks for 4 delicious meals.
Worst brisket sandwich I've ever had.Unfriendly staff as wellPickle were goodPrice was high for 1 sandwchi with no sides
Atmosphere: 3
Food: 1
Service: 1
Lindsay Slott
We stopped in today to pick up food for our family. It was 11:30 AM so you guys had just opened. No potato salad, no beans. What kind of BBQ restaurant doesn’t have staple items like this available daily!?? 50 cents for a slice of bread?? Are you guys serious? I understand times are hard but this is highway robbery. It’s white bread from H‑E‑B no doubt. You’re not baking it yourselves.Is Sunday for getting rid of scraps? What is happening here? There were two couples in your restaurant. You weren’t busy. Why are you out of food 30 minutes into the workday?? Gal working the register had a smug bland attitude. Zero warmth. Zero welcome.No lean brisket choices ….you get moist or some other choice. BBQ Sauce was mediocre and tasted like straight vinegar and pepper….. brisket was fatty. Some folks like that. We don’t. ONE sausage choice - jalapeño cheddar. The sausage was sliced pathetically about 90% of the way. Is that the “craft”? You could pick it up with one hand and it spread like an accordion. We laughed. That’s lazy and ridiculous! 100% laziness in the kitchen. We had to slice it ourselves.I’m a born and bred Texan. BBQ is life. I want to support you….but this is sad, you guys. I was so bothered by this experience I had to leave a review. It’s important for you to take accountability for this kind of stuff and fix your issues or you won’t find longevity with your business. Don’t get offended, just fix the issue. I can see your comments on other complaints and it’s a little defensive and highly unprofessional which adds to the turnoff of this establishment. Humble yourself and find your professional voice.This is not craft BBQ. Craft means you have artistry, passion, and most importantly PRESENTATION. Today’s meal didn’t have any of that. I’m sorry.Mac and cheese and mashed potato’s were fabulous, but ……that’s it friends. Get back to the drawing board or this place isn’t going to last. ??♀️ Respectfully. I actually will eat here again in hope that you make changes. Find your passion again, and train your staff. Have ample amounts of sides to last through the week. People come in looking forward to eating staple BBQ items. It wasn’t worth the $100 we spent. Period. I would actually love my money back or at least a discount on our next purchase.Thank you for your service to our country.
Atmosphere: 1
Food: 3
Service: 1
James Tomlinson
I've had the food from thier trailer. The smoked pork belly is fantastic. Everything we had on the menu was great.
This barbecue is solid.On a Sunday afternoon, they had already sold out of all the fried sides.Must try the brisket and pork tacos. I got some for there and for lunch the next day.Sausage had a great grind.Brisket and pork good, too.Sauces good.What I love, love, love are the attitudes of these two guys. One was so patient answering my every question.The other is a Marine and Texans fan — and makes some pretty decent sweet tea.Don’t pass up this strip center.It’s worth a try.
Atmosphere: 4
Food: 5
Service: 5
Melanie a
We came this Sunday morning, excited to try with the great reviews, but don't let that fool you. where do I start with the disappointment? 1st of all, the employees weren't friendly at all. Food was expensive and served without bread, (had to ask) and 3 pickles and few pickled onions. The portions were minimal for the price. Everything was served in plastic ware including silverware, drinks, and sides. The beans were undercooked. Members of my family wanted 4 banana puddings for dessert and were told they only had 2 left and had sold them this morning. We were there at 11am on a Sunday, so I know that's not true. How are you going to have something on your menu on a Sunday morning and not be able to serve it? Save your $$$$$. Pass it up.
Came with my son to try this BBQ place. It's definitely a most try. Brisket tacos are really good, and the food presentation also very nice. Some pictures for your help. Restrooms were nice and clean.
Atmosphere: 5
Food: 5
Service: 5
I stopped in to give their meats a try. Ended up ordering way too much, but it was all spot on! Legit BBQ, and I'm a huge BBQ afficionado. If it needed improvement, I would mention that here. They're doing a great job. I hope that they keep the Pastrami Smash burger around for a while. it was crazy good. Their sausage, pork ribs, and brisket did not disappoint. Just the right combo of black pepper and salt on that bark! I look forward to going back.
Atmosphere: 5
Food: 5
Service: 5
Great stop for a good late lunch
Atmosphere: 5
Food: 5
Service: 5
So I ordered 2 of the $20 plates brisket and ribs… the brisket was good, not falling apart good but good. Me and my husband were the only 2 people there so I can’t understand why they would give us the end tip of the brisket (very small) end of the meat… the ribs were very tender and
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Pork Ribs
Called at 6pm to order dinner and they were all out of sides. On a Monday.
Food: 1
Service: 1
The burger is amazing! You get what you pay for ! So fresh over takes the bun, just awesome!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sandwiches
Finally stopped in to give this a try.Got the three meat plate: $26Pork ribs 5/5: excellent stuff, worth the tripSausage 4/5: good sausage, bit over doneBrisket 2/5: not how I like it, dry and no flavor.I will be back to try the beef ribs. There’s a Houston chronicle article writing up the beef ribs w/ comparisons to Blood Brothers and Rougels. Lots of very positive comments and I’ll be back for the beef ribs.
Atmosphere: 5
Food: 4
Service: 5
Bbq is absolutely delicious and the portions for the price are unbeatable. The bread pudding is the most delicious one I've ever had. This place is a hidden gem ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket Sausage, Bread Pudding, Borracho Beans, Pulled Pork, Sausage
We tried as much as we could, baked potato, ribs, brisket, turkey, and Mac and cheese. It is amazing!
The food here is always good. This is my 4th visit and the store is always clean, staff is courteous and food is good. I like the meat way more than the sides, but that’s the way it should be in my opinion. The sides are fine and do the job , I think I like the elote the best out of them all as I finally had the Mac n cheese and loaded mash potatoes today. The pulled pork today is the least moist it’s been in my 4 visits but is still very good. I’ve tried most of their menu now including burger, pitmaster bowl and now I just checked their brisket tacos off my list. While I certainly have my personal favorites, I will spare you my opinion on those and instead suggest to give whatever sounds good to you a try as I haven’t had anything I would not eat again here. I also love they are open on Sundays when most Bbq places I drive out of my way to go enjoy are not. Thanks for 4 delicious meals.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Worst brisket sandwich I've ever had.Unfriendly staff as wellPickle were goodPrice was high for 1 sandwchi with no sides
Atmosphere: 3
Food: 1
Service: 1
We stopped in today to pick up food for our family. It was 11:30 AM so you guys had just opened. No potato salad, no beans. What kind of BBQ restaurant doesn’t have staple items like this available daily!?? 50 cents for a slice of bread?? Are you guys serious? I understand times are hard but this is highway robbery. It’s white bread from H‑E‑B no doubt. You’re not baking it yourselves.Is Sunday for getting rid of scraps? What is happening here? There were two couples in your restaurant. You weren’t busy. Why are you out of food 30 minutes into the workday?? Gal working the register had a smug bland attitude. Zero warmth. Zero welcome.No lean brisket choices ….you get moist or some other choice. BBQ Sauce was mediocre and tasted like straight vinegar and pepper….. brisket was fatty. Some folks like that. We don’t. ONE sausage choice - jalapeño cheddar. The sausage was sliced pathetically about 90% of the way. Is that the “craft”? You could pick it up with one hand and it spread like an accordion. We laughed. That’s lazy and ridiculous! 100% laziness in the kitchen. We had to slice it ourselves.I’m a born and bred Texan. BBQ is life. I want to support you….but this is sad, you guys. I was so bothered by this experience I had to leave a review. It’s important for you to take accountability for this kind of stuff and fix your issues or you won’t find longevity with your business. Don’t get offended, just fix the issue. I can see your comments on other complaints and it’s a little defensive and highly unprofessional which adds to the turnoff of this establishment. Humble yourself and find your professional voice.This is not craft BBQ. Craft means you have artistry, passion, and most importantly PRESENTATION. Today’s meal didn’t have any of that. I’m sorry.Mac and cheese and mashed potato’s were fabulous, but ……that’s it friends. Get back to the drawing board or this place isn’t going to last. ??♀️ Respectfully. I actually will eat here again in hope that you make changes. Find your passion again, and train your staff. Have ample amounts of sides to last through the week. People come in looking forward to eating staple BBQ items. It wasn’t worth the $100 we spent. Period. I would actually love my money back or at least a discount on our next purchase.Thank you for your service to our country.
Atmosphere: 1
Food: 3
Service: 1
I've had the food from thier trailer. The smoked pork belly is fantastic. Everything we had on the menu was great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Sausage, Borracho Beans, Sliced Brisket Sandwich, Pulled Pork, Pulled Pork 1lb
This barbecue is solid.On a Sunday afternoon, they had already sold out of all the fried sides.Must try the brisket and pork tacos. I got some for there and for lunch the next day.Sausage had a great grind.Brisket and pork good, too.Sauces good.What I love, love, love are the attitudes of these two guys. One was so patient answering my every question.The other is a Marine and Texans fan — and makes some pretty decent sweet tea.Don’t pass up this strip center.It’s worth a try.
Atmosphere: 4
Food: 5
Service: 5
We came this Sunday morning, excited to try with the great reviews, but don't let that fool you. where do I start with the disappointment? 1st of all, the employees weren't friendly at all. Food was expensive and served without bread, (had to ask) and 3 pickles and few pickled onions. The portions were minimal for the price. Everything was served in plastic ware including silverware, drinks, and sides. The beans were undercooked. Members of my family wanted 4 banana puddings for dessert and were told they only had 2 left and had sold them this morning. We were there at 11am on a Sunday, so I know that's not true. How are you going to have something on your menu on a Sunday morning and not be able to serve it? Save your $$$$$. Pass it up.
Atmosphere: 1
Food: 1
Service: 1