“Who wants tacos? It's no wonder they won Best of El Paso!! Get a 6 pack same price only Tuesday's! Dalicious street tacos right here in El Paso Texas. Asada has that Tijuana/California flavor! Mini potatoes are included in every plate, 2 salsas green/red and grilled onions!! They have asada (grilled on the spot)buche, tripa, pastor, Asada Fries, quesadillas with meat of choice. And their agua de pepino Limon (cucumber lime) is fire! Check their page on Facebook or Instagram for current locations. If you want them at your party, they also do catering. ? ? ?“
“I was so excited for these tacos and they didn’t disappoint. We ordered 6 each, but I could only eat 5 so my hubs had to eat 7. Can’t leave it behind- totally a do-over. I just wish it was closer- we drove from the northeast to get these- worth it. Highly recommend.“
“We've been to a few of the Tacos Don Cuco locations & I have to say that the location in Socorro is our favorite. The manager is always very sweet to us & the whole crew greets us when we walk in, nobody has spoken to us at the other locations other than "Can I help you?" We will continue to visit the Socorro location as it has become our favorite! The tacos are delicious & the menudo is the best in El Paso, in my opinion!“
“Coming in from Clint after a job, was looking for Birria Tacos. The food is and has great flavor. Ordered a 4 and 6 taco plate. The food was prepped and brought out fairly fast and the Aguas frescas were on point. The only thing that was a little suspicious was no prices on the menu. Was basically ordering blind. While it was a great meal, the $46 seemed a tad steep for the meal we had.Parking: If you have a big truck it is a pain in the rear to park here“
“Lots of parking, great, fun atmosphere. Lots of fun and humorous decor. Board games to choose from to play with friends. Limited on the seating, but the food was great. Loved the fish and chip tacos as well as the carnitas. The owner was very nice and accommodating, checked in on us and made sure we were taken care of.“
“It's been hard to find a street taco spot in EP, but this is the place! They have a simple menu, but perfected to a T! We had the asada, shrimp, and fish tacos. The portions were hearty, and the salsa was saucin! My family wants this place to become our regular Taco Tuesday spot. Will be back again for sure!Vegetarian options: Veggie tacos, and pescatarian options.“
“I had been wanting to try this place for a while, and finally got the chance. My only issue is that I can't give them six stars. Food was great, and is at a great price. I'll be ordering from here on the regular now. Support local business.“
“My recent visit to ELEMI, a gem among Mexican restaurants, was an extraordinary journey of flavors, culture, and unparalleled service, largely thanks to an exceptional individual named Kai.From the moment I walked into ELEMI, I was captivated by the vibrant atmosphere, an authentic embodiment of Mexican culture. The colorful décor and lively music set the tone for a memorable evening. Amidst this inviting ambiance, Kai, our server, greeted us with a warmth and enthusiasm that made us feel immediately at home.Kai’s knowledge of the menu and his passion for Mexican cuisine shone brightly as he guided us through ELEMI’s culinary offerings. His recommendations were spot-on, starting with a selection of appetizers that were both innovative and deeply rooted in traditional flavors. The highlight was undoubtedly the handmade tortillas, a simple yet profound testament to the care and authenticity ELEMI invests in every dish.For the main course, Kai suggested the mole poblano, a dish that was a revelation. The complexity of the sauce, with its nuanced layers of chocolate, spices, and chili, perfectly complemented the tender chicken. It was Mexican cuisine at its finest, executed with both respect for tradition and a flair for creativity.But the service provided by Kai elevated the dining experience to new heights. His attentive, yet unobtrusive care ensured our glasses were always full, our questions promptly answered, and our dining needs anticipated before we even realized them ourselves. His enthusiasm for the restaurant’s mission to deliver an authentic Mexican dining experience was infectious, making our meal not just a dinner, but a celebration of culture.Dessert was another high point, with Kai recommending the churros with chocolate sauce. Crispy on the outside, soft on the inside, and not overly sweet, they were the perfect end to an exquisite meal.Kai's professionalism, coupled with his genuine personality, transformed our visit into an unforgettable experience. It was clear he took great pride in both his work and ELEMI’s dedication to authenticity and quality.In conclusion, ELEMI is not just a restaurant; it’s a destination for those seeking to immerse themselves in the richness of Mexican cuisine and culture. Thanks to Kai, our visit was a seamless blend of delicious food, exceptional service, and a warm, welcoming atmosphere. ELEMI deserves nothing less than a 10/10. I eagerly anticipate my next visit, knowing that Kai and the team will once again make it a spectacular dining adventure.“
“Cool outdoor place to have some drinks, hang out with friends, eat some good bar food and watch some sports. They have yard games, such as cornhole and all around, a good place to kick back and relax.Parking: We may have got there at a more slow time but if they get super busy, their parking lot could get crowded, that’s just my observation though.“