Customers` Favorites
Customers` Favorites
“Fast casual place.Good: Atmosphere is cool. Has the car/garage theme. Restroom clean! Food was tasty. Shrimp was delicious with the sauce but can add up as it’s $2 each. Tofu hibachi grill was good and came with two different sauces to try out. Wow bowl chicken was cooked perfectly. All of the dishes tasted good and safe bets but also nothing that would necessarily be a craving or bring me back. Quick service.For improvement: Galbi bowl was tough to eat with the plastic fork. The plastic fork was not strong enough to poke through the meat, not that the meat was tough. Need metal forks to eat the Galbi with. Menus set up high and spread across the full length of the bar so you can’t see the items on the left menu panel or even middle panel when you make it to the register— why do restaurants do this? Have a repeat of the menus— do one set at the front so people waiting in line can start thinking about what they want, then a same set of menus behind the register so we can remember. Tables were sticky- when we arrived and during the middle of our meal, we were the only ones in.Bad: nothing was bad though they need some fine tuningVegetarian options: Tofu“
Customers` Favorites
“Our chef Gino Rosario was amazing. He made us all laugh including my 7yo son. Loved the customer service from everyone. I will say it is pricey. 2 adults one child on a Sunday came out to $162. 18% tip is automatically added to your bill fyi, wish i would have known that or atleast disclose it in menu. Also if you opt for fried rice its a $3.5 additional charge. Over all we enjoyed out experience thats to our chef“
Customers` Favorites
“What others said: not one of the great places, but it is teppanyaki. Nice portions. Fair pricing. The "fried" rice was undercooked and soggy with grease. Also over salted. Like he just kept shaking that thing. It did make good seconds the next day when I properly cooked it in a pan until it was golden brown. The miso soup and one of the sauces for dipping has wasabi in it. Like way too much wasabi. Overpowering. The soup should taste like mushrooms, onions and tofu, not wasabi!“
Customers` Favorites
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“My wife & I have been ordering from this location for a few times because we like the menu selections.Walked in: The atmosphere is nice and very clean. There's plenty of seating for a small restaurant. You have to order at the register, then seat yourself if you dine in.Order: Your food is cooked upon your requested desire. I love to order the hibachi dishes. The portions are generous, and the food is appealing & mouth-watering to the ?. The two sauces given in the hibachi dishes are the best I have ever tasted. My complaint is that the beef is cooked too long and dry.Overall, it was good. We will be back to try more entrees“