“Folks, if you haven't been to this restaurant and tried this amazing food, and experienced their amazing staff, what are you literally doing what your life?? I've only been there a hand full of times, but EVERY SINGLE TIME I've had the most amazing food!! The turkey club sandwich and their house chips that I had this evening was 10/10!! Do yourself a favor, go here! Your welcome!“
“Absolute trash, will not be eating here again. Very little meat to plate ratio. Looks abandoned when you enter its not a welcoming atmosphere. More like indian food than greek food it thats what your looking for no taziki of any kind no dressings just ketchup and garbage wont be eating here again. I wouldve askked for a refund and ate somewhere else but i was with my freind. You get a small bottle of soda for three dollars and a small plate of food for 14. Not worth the money or disappoinment. It was 40 dollas for two plates and two drinks.“
“Amazing dinner! We went on a Monday night and it was a bit quiet but a wonderful dinner. Great service and great margaritas. My wife splurged and got the King Crab which was amazing! I had a combination of shrimp and scallops in a spicy cagun sauce. Everything was great. I have never had scallops in a seafood boil and I would highly recommend it.“
“I'll give this Olive Garden a max rating because I have nothing against them. However, I have a lot against Olive Garden in general. I used to love going to Olive Garden because they had the best menu of any Italian restaurant, and had a wonderful vegetarian selection. Now it's the same ol' choices, there is no variability, the "new" menu selections are frequently recycled, and the flavor is no longer tasty.For this location at this time, our server was lacking and paid more attention to other tables and the atmosphere for the time of day (7-8pm) was much busier and chaotic than anticipated. I'm honestly at the point where I will refrain from attending future Olive Garden outings as it no longer interests me.Vegetarian options: The vegetarian options have greatly diminished over the years and are not clearly labeled. Our server was not helpful with providing information about possible vegetarian choices.“
“I fell in love with the food after the first time. The flautas are my fav. I tried the dessert and the flan with chocolate cake on the bottom wasn’t doing it for me and the tres leches was good but could use more milk only because the bottom was a little dry but the flavor was delicious. Overall good eating and I will be back.“