“Food was ok, nothing extraordinary. My two favorite things were the French fries (really crispy) with fry sauce, and the rice pudding. Our waitress was really attentive and polite. The lady that helped me at the meat slicing area asked me to go around the other side of the area and then when I put my plate close to the meat she rudely pushed my plate away from the meat with her fork then told me to not get the plate close to it. I'd suggest that the lady is trained to ask people to position their plates away from the meat first, just like she did when asking me to go to the other side of the area.“
“I love to eat here. Always a treat.Pros: Love the fried or baked chicken. Mashed potatoes and gravy are as good as homemade. Soft potatoes with a few nice lumps. The chicken or beef gravy is way better than it used to be. Salad bar is nice. Good fries and shrimp. Spouse loves the turkey soup and pickled veggies. Nice, warm macadamia cookies.Cons: The rolls used to be my favorite, but they're always cold now and sit out for a long time. They used to serve Farr's ice cream in the soft serve before the pandemic, but not anymore.I like the vanilla cappuccino with a dollop of vanilla ice cream at the end of my meal.“