$15 for a chicken quesadilla? I could make this at home for $2 I guess I should have. We sat on the patio and waited forever to have the salsa show up to go with it. You get one basket of chips and they'll charge you for more after that. We had two margaritas and of course with Utah liquor laws, they were paltry. I give two stars because the day was gorgeous, we had the deck to ourselves and there was a guitar player playing in the park across the street. I get that real estate is high, cost of living is high, and attendance is down in Park City. But maybe if the prices were more reasonable, especially for simple Mexican food, you could pack the place and more than make up the difference.
Madie McCusker
Great food and service! I went with a big group and they were very accommodating. Good chips and salsa. I had a steak burrito with half green sauce and half white sauce. Both were good, but I really loved the white sauce!
Madisyn Larson
They get a star for giving us a discount on the flavorless & tasteless food we didn’t touch other than a few bites. I wouldn’t recommend this place to anyone, the chicken enchiladas were hard and dry on the outside and the chicken was mushy on the inside, and the chile relleno didn’t even taste remotely close to what it would anywhere else. The beans were very watery and had no flavor and the rice was bright yellow and had very minimal flavor. Overall we were very disappointed and won’t be returning.
Darlene L.
You have got To try the jalapeño cilantro margarita and The sweet potato fries nachos. Out of this world. Great staff and location on Main
Luke Holloway
Giving 2 stars to be generous. We went to Park City for a little get away. We were craving some Mexican food and found this place. I trusted the other good reviews and I’m hoping it was just our experience. We understand prices in Park City are higher but we also expected the food to be of great quality. The food didn’t taste “bad” but there wasn’t anything special. The portions were very small and after spending $97 on everything, we were still hungry.Again, I’m hoping it was just our experience there, but just be aware.
Megan Camberlango
The food and a service was amazing but it was so hot inside we weren’t really able to enjoy our food. I would definitely go back if it’s the winter or if the air conditioning was on.
Maryann C.
Don't eat or drink k here unless you want to overpay for very unfriendly service and mediocre food. If you make the mistake of ordering questions, k ow you will ha e to pay for more chips. Ridiculous prices and the MOST unfriendly people we've met here in Park City. Avoid.
Jess Brooks
Good, basic Mexican cuisine. Large portions. Attentive staff. Ample seating and well staffed = no wait, vs other downtown spots.
Michael Reardon
Two stars because of the good nachos, but the rest of our experience was miserable. First, we showed up a few minutes early for our reservation and the hostess very coldly informed us that we would “have to wait our turn for a table” - of course we knew that we were just letting her know we arrived. We were eventually seated about 30 minutes after our reservation time, and were told by the hostess “don’t expect to be served for awhile, we’re really busy.” Luckily we didn’t wait long as anticipated and after ordering, our drinks and appetizers came out quick, but we were informed if we wanted a second round of drinks we would all need to finish our first round, since they were so busy? Okay, at least the nachos and first margaritas were good.Finally, the food. Our food came out (a couple orders of tacos, a burrito, and fajitas). All of the plates were covered in fries and the sides were missing. When we inquired about the missing rice and beans, and the addition of fries we were told that they subbed them since they ran out. This would’ve been nice to have known before we ordered, since a few people in our party don’t eat fries. Also, the chicken burrito that we received was missing all of the additional ingredients - salsa, sour cream, and lettuce - and was nothing more than shredded chicken wrapped in a tortilla (for $22). We were told they were out of those too.Credit to the waitress who was very friendly and understanding and knocked a couple things off our order for the inconvenience. The lack of communication and knowingly sending out sub-par dishes is what was so upsetting to us. Some honesty up front would have gone a long way, but this is a place that could really use some help managing its staff and treating its customers with respect. There’s lots of good restaurants in Park City, so don’t waste your time here.
Dave G.
This was very good Mexican food. Loved the salsa and it was great that we could all sit together in a large group. Everyone enjoyed the tasty food.
Besides my hubby's old fashion being tasteless, Crystal Park Cantina has a strong star rating for a reason, the food here is quite tasty. I'm so glad I called in to make our dinner reservation because this spot gets packed quick around dinner time. Manuel was our server, and I must say he is one of the most respectful and kind servers I've ever encountered. Thank you for the great wait service, Manuel. Chips and Salsa - 3 stars; the salsa had a weird marinara sauce after taste and the chips tasted store bought. Ceviche - 3 stars; it was very bland, lacked lotsa lime juice and basic seasoning. Did they forget to shake S&P all over? Salt Bae where you at!? Where Crystal Park Cantina really redeemed themself is in the main entrées. I absolutely loved my steak quesadilla that was blanketed in jalapeño mozzarella which was paired with a cucumber sour cream. This earns a 5 star rating. But the real star of the show was my hubby's shredded beef enchiladas smothered in enchilada green sauce!!! OMG. This dish was heavenly and I would eat it again. The meat so tender and the sides so fresh. Peep the picture, it's so good! Crystal Park Cantina comes highly recommended if you're craving Mexican Food in Park City.
EdwardK7
Not sure how this place stays in business, but it honestly is the worst Mexican food I've ever had. Veggie burrito literally was a drt tortilla with greasy veggies wrapped inside. Nothing else. The beans and rice were served on the side. Brutally bad.
Petronille_9
We did not have a reservation but stopped by at 6:30 pm hoping that we could get a table. After waiting about ten minutes (the waiter/hostess were debating in front of us in Spanish if they had a table for us or not), we were told that they could put us on the wait list, and that we would receive a text. They told us the text would mention one hour of wait, but that it would not take that long. We waited an hour, did not hear back from then, and went back. Obviously they had no intent to actually call us. When we got there, they said they will give us a table for 4 (although we were 2). They took us upstairs and there were several table for 4 available. Felt like we waited an hour for nothing. Then food was very disappointing. No flavor. I got a salad with chicken. Iceberg salad in a huge bowl. Chicken was not fresh. Tasteless. Dressing was no better. My husband had the shrimp tacos. Same thing. No taste but over USD 100 for two for very bad quality food. Even the guacamole was disappointing (creamy like. Probably went through a mixer, or they added some sour cream). We did not finish the guacamole as it was just not good. Do not recommend this place.
Craig I.
I was not expecting such good Mexican food in Utah! I've tried one Mexican restaurant in Park City and it left a lot to be desired. The fish in the fish taco was cooked perfectly, light and airy with good flavor. The mole sauce was delicious and subtle, it didn't overpower the food. Very generous serving of chips and salsa to start. Overall terrific meal. Will definitely go back.
Casey T.
The food was absolutely terrible but the service was OUTSTANDING. And there was a little magician guy that was really cute - The kids loved him - make sure you have some cash to tip him. Cadillac margarita was good.
$15 for a chicken quesadilla? I could make this at home for $2 I guess I should have. We sat on the patio and waited forever to have the salsa show up to go with it. You get one basket of chips and they'll charge you for more after that. We had two margaritas and of course with Utah liquor laws, they were paltry. I give two stars because the day was gorgeous, we had the deck to ourselves and there was a guitar player playing in the park across the street. I get that real estate is high, cost of living is high, and attendance is down in Park City. But maybe if the prices were more reasonable, especially for simple Mexican food, you could pack the place and more than make up the difference.
Great food and service! I went with a big group and they were very accommodating. Good chips and salsa. I had a steak burrito with half green sauce and half white sauce. Both were good, but I really loved the white sauce!
They get a star for giving us a discount on the flavorless & tasteless food we didn’t touch other than a few bites. I wouldn’t recommend this place to anyone, the chicken enchiladas were hard and dry on the outside and the chicken was mushy on the inside, and the chile relleno didn’t even taste remotely close to what it would anywhere else. The beans were very watery and had no flavor and the rice was bright yellow and had very minimal flavor. Overall we were very disappointed and won’t be returning.
You have got To try the jalapeño cilantro margarita and The sweet potato fries nachos. Out of this world. Great staff and location on Main
Giving 2 stars to be generous. We went to Park City for a little get away. We were craving some Mexican food and found this place. I trusted the other good reviews and I’m hoping it was just our experience. We understand prices in Park City are higher but we also expected the food to be of great quality. The food didn’t taste “bad” but there wasn’t anything special. The portions were very small and after spending $97 on everything, we were still hungry.Again, I’m hoping it was just our experience there, but just be aware.
The food and a service was amazing but it was so hot inside we weren’t really able to enjoy our food. I would definitely go back if it’s the winter or if the air conditioning was on.
Don't eat or drink k here unless you want to overpay for very unfriendly service and mediocre food. If you make the mistake of ordering questions, k ow you will ha e to pay for more chips. Ridiculous prices and the MOST unfriendly people we've met here in Park City. Avoid.
Good, basic Mexican cuisine. Large portions. Attentive staff. Ample seating and well staffed = no wait, vs other downtown spots.
Two stars because of the good nachos, but the rest of our experience was miserable. First, we showed up a few minutes early for our reservation and the hostess very coldly informed us that we would “have to wait our turn for a table” - of course we knew that we were just letting her know we arrived. We were eventually seated about 30 minutes after our reservation time, and were told by the hostess “don’t expect to be served for awhile, we’re really busy.” Luckily we didn’t wait long as anticipated and after ordering, our drinks and appetizers came out quick, but we were informed if we wanted a second round of drinks we would all need to finish our first round, since they were so busy? Okay, at least the nachos and first margaritas were good.Finally, the food. Our food came out (a couple orders of tacos, a burrito, and fajitas). All of the plates were covered in fries and the sides were missing. When we inquired about the missing rice and beans, and the addition of fries we were told that they subbed them since they ran out. This would’ve been nice to have known before we ordered, since a few people in our party don’t eat fries. Also, the chicken burrito that we received was missing all of the additional ingredients - salsa, sour cream, and lettuce - and was nothing more than shredded chicken wrapped in a tortilla (for $22). We were told they were out of those too.Credit to the waitress who was very friendly and understanding and knocked a couple things off our order for the inconvenience. The lack of communication and knowingly sending out sub-par dishes is what was so upsetting to us. Some honesty up front would have gone a long way, but this is a place that could really use some help managing its staff and treating its customers with respect. There’s lots of good restaurants in Park City, so don’t waste your time here.
This was very good Mexican food. Loved the salsa and it was great that we could all sit together in a large group. Everyone enjoyed the tasty food.
Restaurantji Recommends
Besides my hubby's old fashion being tasteless, Crystal Park Cantina has a strong star rating for a reason, the food here is quite tasty. I'm so glad I called in to make our dinner reservation because this spot gets packed quick around dinner time. Manuel was our server, and I must say he is one of the most respectful and kind servers I've ever encountered. Thank you for the great wait service, Manuel. Chips and Salsa - 3 stars; the salsa had a weird marinara sauce after taste and the chips tasted store bought. Ceviche - 3 stars; it was very bland, lacked lotsa lime juice and basic seasoning. Did they forget to shake S&P all over? Salt Bae where you at!? Where Crystal Park Cantina really redeemed themself is in the main entrées. I absolutely loved my steak quesadilla that was blanketed in jalapeño mozzarella which was paired with a cucumber sour cream. This earns a 5 star rating. But the real star of the show was my hubby's shredded beef enchiladas smothered in enchilada green sauce!!! OMG. This dish was heavenly and I would eat it again. The meat so tender and the sides so fresh. Peep the picture, it's so good! Crystal Park Cantina comes highly recommended if you're craving Mexican Food in Park City.
Not sure how this place stays in business, but it honestly is the worst Mexican food I've ever had. Veggie burrito literally was a drt tortilla with greasy veggies wrapped inside. Nothing else. The beans and rice were served on the side. Brutally bad.
We did not have a reservation but stopped by at 6:30 pm hoping that we could get a table. After waiting about ten minutes (the waiter/hostess were debating in front of us in Spanish if they had a table for us or not), we were told that they could put us on the wait list, and that we would receive a text. They told us the text would mention one hour of wait, but that it would not take that long. We waited an hour, did not hear back from then, and went back. Obviously they had no intent to actually call us. When we got there, they said they will give us a table for 4 (although we were 2). They took us upstairs and there were several table for 4 available. Felt like we waited an hour for nothing. Then food was very disappointing. No flavor. I got a salad with chicken. Iceberg salad in a huge bowl. Chicken was not fresh. Tasteless. Dressing was no better. My husband had the shrimp tacos. Same thing. No taste but over USD 100 for two for very bad quality food. Even the guacamole was disappointing (creamy like. Probably went through a mixer, or they added some sour cream). We did not finish the guacamole as it was just not good. Do not recommend this place.
I was not expecting such good Mexican food in Utah! I've tried one Mexican restaurant in Park City and it left a lot to be desired. The fish in the fish taco was cooked perfectly, light and airy with good flavor. The mole sauce was delicious and subtle, it didn't overpower the food. Very generous serving of chips and salsa to start. Overall terrific meal. Will definitely go back.
The food was absolutely terrible but the service was OUTSTANDING. And there was a little magician guy that was really cute - The kids loved him - make sure you have some cash to tip him. Cadillac margarita was good.