“My wife absolutely love the pancakes here even though her dietary restrictions frown upon them. We love going here. Great place to go and have coffee and visit with an old friend or just enjoy a good hardy meal.Parking: Lots of parking especially since the business next door closed down.Kid-friendliness: Great family restaurantWheelchair accessibility: Easy access“
“This place seemed to be a special local joint unique to Ogden area! I know there is one other location but we went to this one while in Roy. We loved the onion rings and my husband liked the burger. I actually got the Greek salad because it looked great and I was surprised to see this type of thing offered on the menu. I enjoyed it! We ate inside and it was kind of like eating inside any other typical fast food place.“
“This place was bought out a couple of years ago by another local alley. Ever since they have remodeled and created a whole new alley, it has been nothing but great! They have well maintained facilities, and it is always so much fun when we go! Everyone is always friendly and the food is great!“
“I come here with my chamber choir friends after every concert. We are always a large group and always get amazing service! Rae was our server tonight and did a fantastic job! She was on top of everything we needed and even posed in our picture with us! She was so cool! We will definitely come back and ask for Rae!“
“Great food. There were many things on the menu I wanted to try. Seating is very limited so plan ahead if you are more than a couple.Parking: Parking is a little weird. Tiny lot off of busy main, but behind the restaurant was fine. The restaurant doesn’t seat very many so there aren’t too many cars to contend with.“
“Our server Tommy was very nice and welcoming. She was knowledgeable about the menu. Food was a little greasy but it is Applebee's. Food come out hot and timely. Manager came over to make sure we enjoyed our food. Overall, good experience.“
“Lucas and Alicia at Wingers are the dynamic duo you didn't know you needed until you experienced their exceptional service firsthand. From the moment you walk in, their warm smiles and genuine enthusiasm set the tone for an unforgettable dining experience.Not only are they incredibly attentive to every detail of my meal, but their knowledge of the menu is truly impressive, guiding you through a culinary journey tailored to my tastes. Their professionalism is matched only by their charm, making you feel like a valued guest rather than just another customer.Lucas and Alicia's passion for hospitality shines through in every interaction, elevating your dining experience from ordinary to extraordinary. Whether you're a regular or a first-time visitor, they make you feel like part of the Wingers family. Simply put, Lucas and Alicia are the epitome of hospitality, and their dedication to their craft is what keeps me coming back to Wingers time and time again.“
“I almost never eat out. Almost always disappointed with the food for the money. Decided to try this place out for the first time and dang. Delicious!! Got the burger with buffalo strips, add bacon and a strawberry shape. Everything was so good. I’m a fan now! Even during lunch hour, short wait and I had my food pretty quickly. Really so so good! Why spend the same money for worse food? (I see you McDonald’s and almost everywhere else). You won’t regret coming here. Already looking forward to having an excuse to come back here next time.“
“A credible and complete review of the best of burgers in Utah can't be done without Burly's. Most Utahns believe this is the franchise that de-throned "Crown Burger" as the leader of fine Utah burger dining. I totally agree. For a $16-dollar combo you get the finest ingredients, accommodations and service. As an example, I give you the "Swanson". Akin to the Royal Robin burger of Red Robin's fame, this burger is perfectly sized. Big but, not too big, fresh, crisp lettuce, ripe tomato and a perfectly cooked, over-easy egg left soft so the yoke keeps the burger moist. The meat was ever-so slightly pink five star level quality. The fries are lightly battered, perfectly cooked, lightly crisp. The fry sauce was just a little different having a slight tang. Try it with a splash of malt vinegar! (dang it - I'm such a foody nerd!) The only criticism I'll give that manager with the manly waxed mustache is - turn the lights on. It's a bit dark inside.“
“Right up my Alley. This place has that "feeling". The food is fun to watch get made right at the bar. The bartenders are awesome, and the prices are reasonable. I love coming to places like this and being able to just relax and enjoy.“