“This was our first visit at Kimi's since they moved. What an upgrade!!! They were already high quality, but they are now incredibly top notch. The ambience is lovely, the decor and staircase are stunning, and the service is exceptional. The food was delicious on every single plate ordered and our server, Gary, was incredible. Looking forward to our next night out at Kimi's.“
“We went to celebrate my husband's birthday with some friends and loved our entire evening! Our server, Laura, was amazing! The food was so good! We also loved the ambience and the pacing of the meal - gave us plenty of time to enjoy our meal. We will definitely go back!“
“A must-try fine dining experience in Salt Lake city. Everything was great. Wasn't one thing I didn't enjoy eating or drinking. The service is fantastic and you can tell that a lot goes into the meals. I did the 7 course with beverage pairing (not wine) which included amuse bouche, bread, salad, 4 mains, 2 desserts and 5 drinks. Highlights of the meal were the duck pasta and the lamb. I also really enjoyed the olive oil cake and the drinks. They do have a vegetarian menu (but I didn't get the opportunity to try it).“
“First off Sourdough and pastries won James beard nominee, and the taste reflects that consistently!Coffee and ambiance are amazing as well, beautiful gardens and interior design, great beans from Idle Hands Roasting in SLC.Execution on drinks is nice, I had a mocha, they made their own chocolate, and all flavorings in house, this mocha was one of the best I’ve had.Overall my drink was made well, with temperature, milk consistency, and espresso flavor. 10/10.Service was lovely, bread to take home, and some toast with house made butter and jelly, hard to beat!Definitely try it, then get dinner upstairs at night! Come early for pastries as they often sell out early :)Dietary restrictions: Very accomadating“
“The place is lively, not romantic and noisy but the high ceiling helps with that. The water and chips came right away, the man was on top of that but It took 12 minutes to get a server after I got a manager's attention. Two managers a man and a woman were doing their best to help the servers and we got more attention after that. I understand they are going through some changes at this time to make it better, so there was no entertainment. The flautas which came before the main course were simply amazing. The main course chicken fajitas were to die for and my wife's enchiladas were worth writing home to mom about. My wife got a strawberry drink which was flaming, exciting to watch. We spoke with a manger named Laura last night and she made sure we were taken care of throughout the meal as well as the many other customers. I will go back, even if it's to take out but not at a time when it's most noisy. The food was priced right for what I got and I'm sure the restaurant will only get better. This is probably in my top 3 Mexican restaurants in central Utah. I would know, since I am Mexican.“
“My wife and I were in town celebrating our 20th anniversary. We were looking for a great restaurant, hoping for a fantastic dining experience. The wild rose did not disappoint, we had an incredible time and enjoyed the visit from beginning to end. All of the food was high-quality and cooked perfectly to order. From the appetizers, to the main course and dessert. Great service as well. Highly recommended!“