Nice place on a golf course. Good food and nice friendly staff. The bartender Ryan was very friendly and gave us some great travel advice on things to do in the area and see. Definitely worth a visit .
Brian Gallagher
Delicious chicken sandwich, finished with a yummy piece of red velvet cake! ?
Atmosphere: 5
Food: 5
Service: 5
Trevor S.
We found this place on a busy night during Massachusetts's school vacation. I wasn't really in the mood for Indian food, and luckily it's just the name. A big party of three families, plenty of kids and picky adults. Great beer list, lots of stuff on the menu, and wonderful service. It's now our go to place when we're at Okemo.
Denis Malkov
This place used to be a 11/10. Now they're just "meh". The setting is gorgeous, that hasn't changed. They've gone through a number of chefs over the last few years. The current menu is salmon, chicken, burger, pasta, the basics for pretty high prices. They used to have incredible dishes (old favorite was a General Tso's Cauliflower) that sadly haven't lasted the turnover in kitchen staff. The wait staff is very attentive and friendly. The hostess that day was a grump who wouldn't even look me in the eye and gave me grief over being seated when my whole family wasn't there but arrived 15 minutes later. They also used to have a bounce house upstairs and free childcare for kids while the adults ate. They converted the space into wedding / event space. Alas, it was too good to last. All that said, this place is still a frequent haunt for us given 1) you can usually get a table, 2) the food is good enough, and 3) the Okemo crowds don't seem to go here as much.
Atmosphere: 5
Food: 3
Service: 4
D B
This restaurant is very spacious, open and nicely lit. The greeting upon entry was warm. The playlist was eclectic and had a lot of upbeat songs. The food did not check all the boxes. The fried chicken was all white and delicious and the batter was light and crispy. The fries were excellent! The quesadilla was a disappointing blow to my pallate. I felt awful introducing that to my stomach. The Onion soup was salty and lukewarm, and the bread was soggy. The service was Excellent! - Sarah was gracious and prompt.The bathroom had me fooled because I was unsure of where I was. Upon entering the area I saw lockers and for a moment, I forgot that the restaurant is on a golf course. Don't make the same mistake as me.
Atmosphere: 4
Food: 3
Service: 5
Randy H.
Server was uniformed. When asked about wine he stated he was recovering and figures wine probably tastes like grape juice. Had a child with us that had a significant egg allergy. We do realize that this can be an issue and it’s not the restaurants fault, but the server and kitchen couldn’t seem to communicate to explain what would be a safe choice for him. The food was a little bland, but came quickly enough. We were surprised that there were so many places that you couldn’t get a seat at after skiing all day on Okemo that we were able to walk in and sit down at an open table. This place has potential, but they need to up their staff a bit if they can. It’s like their are trying too hard to be upscale with staff and a menu that can’t keep up with it. I’d say, ‘fair’ would be a good rating.
Atmosphere: 4
Food: 3
Service: 3
Kimberly D.
Recently went on a snowboarding trip to Okemo and got dinner here! There aren't too many places to eat very close to the mountain so they all fill up pretty quickly. My friends and I booked this weekend trip only a couple days in advance and didn't really have a chance to make dinner reservations. Our airbnb host recommended Calcutta's because it has great food and it seems like not too many people know about it. Four of us went at peak dinner time with no reservation and we didn't have to wait at all! The place itself was really nice and there were tvs all over showing different snowboarding and sporting events which we loved. The staff was really kind and attentive and the food was great. Highly recommend, especially if you're looking for a place last minute!
Matt DiPiro
Great beer selection from the region. An excellent stop for dinner on a brewery tour. Great service.
Melissa Patnella
Food was awful. Especially for the cost. Soggy chicken wings. Dry chicken tenders. The fish and chips was a 1/3 of a fish. Cold halibut. Overly sugary mixed drinks.When the waiter came to check on us and saw we were all leaned back with 60% full plates still, he said he’d clear them and didn’t even ask if we wanted a box. As if he knew it was bad.Never going back.
Atmosphere: 3
Food: 1
Service: 1
Judy S
Ate here last night and it was SO GOOD!! We’ve always loved the food but it’s even better now! I had the scallops and risotto and my husband had the sausage penne. Both were delicious! I’m still thinking about it a day later. And the staff is amazing! Please go! You’ll be so happy you did.
Skip this one. Ordered the salmon - overcooked, tinny, inedible. Kids had butter pasta, which was kind of them to make but they were served a heap of noodles with blocks of cold butter on top. To make things right, I asked for chicken on the salad instead- it was fine. The server later told me he tasted my salmon after I removed it from the salad (!!!) and told me it was just overcooked. Should have gotten chinese take out!
Ben B.
Calcuttas used to be good with everything, from the food to the overall vibe of the place. But ever since the place when under new management it hasn't been doing that good. Tonight I went there with my family on a not empty, but not packed out night and we ended up waiting about 2 hours for our food to come, overall I am not happy with the transition from Fox Run (the old management) to Four Square (the new management).
Mitch D.
Went for a Christmas Eve dinner which is why I gave the 5 stars. The entire wait / bus teams worked to keep up with the crowd and seatings. We felt they were attentive during the drink and courses. Special cocktail of spiked cider warmed the table. The tuna wonton tacos, seared scallops and the halibut were the top dishes.
Ryan Noll
We waited over an hour for our salads and appetizer. The most unpleasant hostess you’ve ever met kept seating table upon table with only 2 servers working. Then this unpleasant hostess blamed me for my food not coming out because I asked for my kids plates to come as soon as they were ready. Not apologetic in the least, and an absolutely miserable human being. She should NOT be the face of this place!
Service: 4
Wade Anderson
Was there for an evening banquet, very nice buffet line. Plenty of tasty food, bar service was prompt. An overall good time.
Nice place on a golf course. Good food and nice friendly staff. The bartender Ryan was very friendly and gave us some great travel advice on things to do in the area and see. Definitely worth a visit .
Delicious chicken sandwich, finished with a yummy piece of red velvet cake! ?
Atmosphere: 5
Food: 5
Service: 5
We found this place on a busy night during Massachusetts's school vacation. I wasn't really in the mood for Indian food, and luckily it's just the name. A big party of three families, plenty of kids and picky adults. Great beer list, lots of stuff on the menu, and wonderful service. It's now our go to place when we're at Okemo.
This place used to be a 11/10. Now they're just "meh". The setting is gorgeous, that hasn't changed. They've gone through a number of chefs over the last few years. The current menu is salmon, chicken, burger, pasta, the basics for pretty high prices. They used to have incredible dishes (old favorite was a General Tso's Cauliflower) that sadly haven't lasted the turnover in kitchen staff. The wait staff is very attentive and friendly. The hostess that day was a grump who wouldn't even look me in the eye and gave me grief over being seated when my whole family wasn't there but arrived 15 minutes later. They also used to have a bounce house upstairs and free childcare for kids while the adults ate. They converted the space into wedding / event space. Alas, it was too good to last. All that said, this place is still a frequent haunt for us given 1) you can usually get a table, 2) the food is good enough, and 3) the Okemo crowds don't seem to go here as much.
Atmosphere: 5
Food: 3
Service: 4
This restaurant is very spacious, open and nicely lit. The greeting upon entry was warm. The playlist was eclectic and had a lot of upbeat songs. The food did not check all the boxes. The fried chicken was all white and delicious and the batter was light and crispy. The fries were excellent! The quesadilla was a disappointing blow to my pallate. I felt awful introducing that to my stomach. The Onion soup was salty and lukewarm, and the bread was soggy. The service was Excellent! - Sarah was gracious and prompt.The bathroom had me fooled because I was unsure of where I was. Upon entering the area I saw lockers and for a moment, I forgot that the restaurant is on a golf course. Don't make the same mistake as me.
Atmosphere: 4
Food: 3
Service: 5
Server was uniformed. When asked about wine he stated he was recovering and figures wine probably tastes like grape juice. Had a child with us that had a significant egg allergy. We do realize that this can be an issue and it’s not the restaurants fault, but the server and kitchen couldn’t seem to communicate to explain what would be a safe choice for him. The food was a little bland, but came quickly enough. We were surprised that there were so many places that you couldn’t get a seat at after skiing all day on Okemo that we were able to walk in and sit down at an open table. This place has potential, but they need to up their staff a bit if they can. It’s like their are trying too hard to be upscale with staff and a menu that can’t keep up with it. I’d say, ‘fair’ would be a good rating.
Atmosphere: 4
Food: 3
Service: 3
Recently went on a snowboarding trip to Okemo and got dinner here! There aren't too many places to eat very close to the mountain so they all fill up pretty quickly. My friends and I booked this weekend trip only a couple days in advance and didn't really have a chance to make dinner reservations. Our airbnb host recommended Calcutta's because it has great food and it seems like not too many people know about it. Four of us went at peak dinner time with no reservation and we didn't have to wait at all! The place itself was really nice and there were tvs all over showing different snowboarding and sporting events which we loved. The staff was really kind and attentive and the food was great. Highly recommend, especially if you're looking for a place last minute!
Great beer selection from the region. An excellent stop for dinner on a brewery tour. Great service.
Food was awful. Especially for the cost. Soggy chicken wings. Dry chicken tenders. The fish and chips was a 1/3 of a fish. Cold halibut. Overly sugary mixed drinks.When the waiter came to check on us and saw we were all leaned back with 60% full plates still, he said he’d clear them and didn’t even ask if we wanted a box. As if he knew it was bad.Never going back.
Atmosphere: 3
Food: 1
Service: 1
Ate here last night and it was SO GOOD!! We’ve always loved the food but it’s even better now! I had the scallops and risotto and my husband had the sausage penne. Both were delicious! I’m still thinking about it a day later. And the staff is amazing! Please go! You’ll be so happy you did.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Skip this one. Ordered the salmon - overcooked, tinny, inedible. Kids had butter pasta, which was kind of them to make but they were served a heap of noodles with blocks of cold butter on top. To make things right, I asked for chicken on the salad instead- it was fine. The server later told me he tasted my salmon after I removed it from the salad (!!!) and told me it was just overcooked. Should have gotten chinese take out!
Calcuttas used to be good with everything, from the food to the overall vibe of the place. But ever since the place when under new management it hasn't been doing that good. Tonight I went there with my family on a not empty, but not packed out night and we ended up waiting about 2 hours for our food to come, overall I am not happy with the transition from Fox Run (the old management) to Four Square (the new management).
Went for a Christmas Eve dinner which is why I gave the 5 stars. The entire wait / bus teams worked to keep up with the crowd and seatings. We felt they were attentive during the drink and courses. Special cocktail of spiked cider warmed the table. The tuna wonton tacos, seared scallops and the halibut were the top dishes.
We waited over an hour for our salads and appetizer. The most unpleasant hostess you’ve ever met kept seating table upon table with only 2 servers working. Then this unpleasant hostess blamed me for my food not coming out because I asked for my kids plates to come as soon as they were ready. Not apologetic in the least, and an absolutely miserable human being. She should NOT be the face of this place!
Service: 4
Was there for an evening banquet, very nice buffet line. Plenty of tasty food, bar service was prompt. An overall good time.
Atmosphere: 5
Food: 5
Service: 5