The steak was great, but it's their Big A** Brownie that really hit the spot. Try their lemonade blend too!! (I was with a group and the DD so I couldn't comment on their alcohol selection)
Atmosphere: 5
Food: 5
Service: 5
Jessica Young
Had the pork schnitzel with mashed potatoes. The biscuit muffin was so good fluffy and perfect.
Atmosphere: 5
Food: 5
Service: 5
Nibs
Typical pub style food, really great service, decent tap list and beer specials ?. Would recommend the pulled pork quesadilla and chicken wings. The mac n cheese looked a little runny and not too cheesy...not sure how it tasted ?.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Select Craft Pints
kristen clay
Had a good time here. It's very much ur typical pub atmosphere with great snacks for drinking and hanging out. I would have loved more sauce on the grinder, but it was decent. The poutine was good, but the gravy could have been better. Overall, pretty good.
Atmosphere: 5
Food: 4
Service: 4
Chey B
The atmosphere of this place nails the cozy, exciting, pub energy. The service is fast, the staff is friendly and welcoming. My partner and I ordered the big a** pretzel and the bangers and mash. They don’t lie when they say that pretzel is huge and the cheese options are delicious. But, hands down, the best bangers and mash I have had. Right next to my mom’s, of course
Atmosphere: 5
Food: 5
Service: 5
Omer Mor Yosef
Very cool place for lunch, personally recommend to have the steak.
Atmosphere: 5
Food: 5
Service: 5
Jason Lee-Eversole
The food was amazing and the service was excellent!
Atmosphere: 5
Food: 5
Service: 5
Shannon Burger
My girlfriend and I decided to try this place out after she passed it a few times going to work. So, we went for an early dinner. It wasn't too busy and we got seated right away. The atmosphere was nice. You had your bar area with the high top tables and then booths and tables in the restaurant area with a high top large group table in the middle.The waitress was very friendly and gave us suggestions based on the things she likes there.Once we decided, it came fairly quickly.I lived in Germany for many years and so I decided to try the schnitzel, it didn't disappoint.The only disappointment was at the end of the meal. When I saw there was a 3% fee for paying with a credit card. I don't like hidden costs and I would never expect to pay a business expense to pay them for my meal. In my opinion, it's a terrible business practice to pass along your business costs to your customers.Had I known before my meal I could've made a decision to stay or come back another time with cash. I think that we pay too many fees on top of fees these days.So, if you decide to try this place out, unless you don't mind paying 3% more to pay for your meal, bring cash.Otherwise it was a pleasant visit. So, I'm sure I would go again, I just have to remember to bring cash.Parking: Parking is limited. There is a small lot next to the restaurant and then street parking. It wasn't too busy when I was there but it might be hard to find parking on busier nights.
Atmosphere: 5
Food: 5
Service: 5
Viviane Bradley
the food was pretty mid here. one of the chicken wings came with a feather fried on it. the server said it happens all the time??
Corned beef meal tasted so good. Just wish the portions were bigger for twenty
Atmosphere: 5
Food: 5
Service: 5
Tobi Ballentine
Our chicken was completely raw. It didn’t even look like there was an attempt to cook it. I took a bite and it was so hard that I had to spit it out. And it was completely uncooked chicken, bright pink. It’s not letting me upload a photo at this time but if it does, I will attach it. We ordered too much food so didn’t notice until we got home.
Atmosphere: 3
Food: 1
Service: 4
Cynthia “Cindy” Dennewith
Michelle was our waitress and she was attentive without being intrusive. Was helpful with information about the food, the bar history, things to do in Auburn.We enjoyed our meal and the atmosphere. Looking forward to going there in the evening sometime.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tater Tots, Pulled Pork, Cottage Pie
K “Elkhunter” J
WowWhat can I say. The food was amazing and our waitress was a beautiful young lady and the menu will have you laughing but the drinks are off the hookThank
Atmosphere: 4
Food: 5
Service: 5
Anna Bottom
For context, I am a professional cook in upscale dining. I ordered the mac. Without a shadow of a doubt I got Stouffer's mac and cheese. Overdone noodles with that signature bright color and lack of flavor. No salt or pepper was added either. The website describes this dish as "We hand craft this dish with a secret cheese recipe, custom elbow macaroni." Are you kidding me for 15.99 I am getting that when I expect to get something from scratch. If there is no demand take it off the menu. Pasta and cheese is already such a crazy profit margin for 15.99. Do better take it off the menu. This is either greed or laziness.
Relax it's just a review. Have fun.
Atmosphere: 1
Food: 1
Service: 1
The steak was great, but it's their Big A** Brownie that really hit the spot. Try their lemonade blend too!! (I was with a group and the DD so I couldn't comment on their alcohol selection)
Atmosphere: 5
Food: 5
Service: 5
Had the pork schnitzel with mashed potatoes. The biscuit muffin was so good fluffy and perfect.
Atmosphere: 5
Food: 5
Service: 5
Typical pub style food, really great service, decent tap list and beer specials ?. Would recommend the pulled pork quesadilla and chicken wings. The mac n cheese looked a little runny and not too cheesy...not sure how it tasted ?.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Select Craft Pints
Had a good time here. It's very much ur typical pub atmosphere with great snacks for drinking and hanging out. I would have loved more sauce on the grinder, but it was decent. The poutine was good, but the gravy could have been better. Overall, pretty good.
Atmosphere: 5
Food: 4
Service: 4
The atmosphere of this place nails the cozy, exciting, pub energy. The service is fast, the staff is friendly and welcoming. My partner and I ordered the big a** pretzel and the bangers and mash. They don’t lie when they say that pretzel is huge and the cheese options are delicious. But, hands down, the best bangers and mash I have had. Right next to my mom’s, of course
Atmosphere: 5
Food: 5
Service: 5
Very cool place for lunch, personally recommend to have the steak.
Atmosphere: 5
Food: 5
Service: 5
The food was amazing and the service was excellent!
Atmosphere: 5
Food: 5
Service: 5
My girlfriend and I decided to try this place out after she passed it a few times going to work. So, we went for an early dinner. It wasn't too busy and we got seated right away. The atmosphere was nice. You had your bar area with the high top tables and then booths and tables in the restaurant area with a high top large group table in the middle.The waitress was very friendly and gave us suggestions based on the things she likes there.Once we decided, it came fairly quickly.I lived in Germany for many years and so I decided to try the schnitzel, it didn't disappoint.The only disappointment was at the end of the meal. When I saw there was a 3% fee for paying with a credit card. I don't like hidden costs and I would never expect to pay a business expense to pay them for my meal. In my opinion, it's a terrible business practice to pass along your business costs to your customers.Had I known before my meal I could've made a decision to stay or come back another time with cash. I think that we pay too many fees on top of fees these days.So, if you decide to try this place out, unless you don't mind paying 3% more to pay for your meal, bring cash.Otherwise it was a pleasant visit. So, I'm sure I would go again, I just have to remember to bring cash.Parking: Parking is limited. There is a small lot next to the restaurant and then street parking. It wasn't too busy when I was there but it might be hard to find parking on busier nights.
Atmosphere: 5
Food: 5
Service: 5
the food was pretty mid here. one of the chicken wings came with a feather fried on it. the server said it happens all the time??
Restaurantji Recommends
Corned beef meal tasted so good. Just wish the portions were bigger for twenty
Atmosphere: 5
Food: 5
Service: 5
Our chicken was completely raw. It didn’t even look like there was an attempt to cook it. I took a bite and it was so hard that I had to spit it out. And it was completely uncooked chicken, bright pink. It’s not letting me upload a photo at this time but if it does, I will attach it. We ordered too much food so didn’t notice until we got home.
Atmosphere: 3
Food: 1
Service: 4
Michelle was our waitress and she was attentive without being intrusive. Was helpful with information about the food, the bar history, things to do in Auburn.We enjoyed our meal and the atmosphere. Looking forward to going there in the evening sometime.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tater Tots, Pulled Pork, Cottage Pie
WowWhat can I say. The food was amazing and our waitress was a beautiful young lady and the menu will have you laughing but the drinks are off the hookThank
Atmosphere: 4
Food: 5
Service: 5
For context, I am a professional cook in upscale dining. I ordered the mac. Without a shadow of a doubt I got Stouffer's mac and cheese. Overdone noodles with that signature bright color and lack of flavor. No salt or pepper was added either. The website describes this dish as "We hand craft this dish with a secret cheese recipe, custom elbow macaroni." Are you kidding me for 15.99 I am getting that when I expect to get something from scratch. If there is no demand take it off the menu. Pasta and cheese is already such a crazy profit margin for 15.99. Do better take it off the menu. This is either greed or laziness.
Atmosphere: 3
Food: 1
Service: 4