Trotter's Restaurant

825 Harvey Rd, Auburn
(253) 833-2323

Recent Reviews

SKuLLZiO

French Fries are great!

Atmosphere: 5

Food: 5

Service: 5

Karen Wicklander

Took daughter and grandkids to breakfast. Incredible food, prices and service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Country Breakfast

James Nys

The farmers breakfast is truly massive and good to the last bite. Michael and the staff are warm and welcoming. Stellar service!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Biscuits and Gravy, Eggs Benedict, Country Breakfast

tracee Pena

I loved this place very welcoming amazing food great customer

Atmosphere: 5

Food: 5

Service: 5

Walt Filson

Very nice experience. I recommend the Bison burger and Lemon Merainge

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: French Dip

Alvina Lopez

Absolutely loved it. I'm from California, and it reminded me of a restaurant I went to often with family and friends.Kid-friendliness: They gave my nephew cray and paper while he waited for his food.

Atmosphere: 5

Service: 5

Recommended dishes: Clubhouse Sandwich, Banana Split, Chicken Fried Steak and Egg, Biscuits and Gravy, Toast, Meatloaf, Reuben, Strawberry, Eggs Benedict, Country Breakfast, Taco Salad, Reuben Sandwich, Trotters Steak, Chicken Salad, Soup, Hash Browns, Steak, French Dip, Waffle

Jose Miguel sais

Coming back 100%

Atmosphere: 5

Food: 5

Service: 5

Todd Roney

We ordered a ham and cheese omelette and an order of biscuits and gravy. Everything was delicious and way better than good. Large portions. Best biscuits and gravy i have ever had. So flaky and yummy omg. Omelette cooked to perfection with quality ingredients. Hash browns were perfect too. Even the toast was amazing. We are lucky to have this place in our community. Thanks Trotters!

Food: 5

Gina Zinke

Had the farmer's breakfast , WOW !!! So much food and so good . What a wonderful breakfast . Definitely going back .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hash Browns

Bill Cwikielnik

Great food. decent prices. always nice

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Biscuits and Gravy, Eggs Benedict

steve smith

It's always a great place to

Atmosphere: 5

Food: 5

Service: 5

CodeX3001

Great restaurant. Got the farmers breakfast with French toast. Always wanted to go here and ended up going for breakfast one day. I can easily say it was worth it. The French toast was sweet and fluffy and the eggs were warm and super delicious. It's Christmas time so the atmosphere was very inviting with the Christmas music. All around loved the experience.

Atmosphere: 5

Food: 5

Service: 5

Beth Poler

The food was fantastic ?, everything was so fresh,tasted great. Waitress was great too,definitely coming back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Clubhouse Sandwich

Nick N

I like the homey, intimate(with booths) atmosphere. Our server is really sweet and fantastic. Reminded me of small town diners that I like to visit while living in the midwest. The food on the menu is simple American. My favorite is the clam chowder. Highly recommended.

Atmosphere: 5

Food: 5

Service: 5

Jennifer S

Server was slow, food was slow coming out. The eggs Benedict not poached, i ordered over hard eggs. You can't say the food took a while because you all had to boil the water for a poached egg. The hollandaise sauce was terrible. Hashbrowns were a little under cooked. Husband liked the chicken fried steak and eggs, nobody said hello when we walked in the door, and two people saw us, looked at us and ignored us. The restaurant was not busy at all. Nobody smiled. There were two tables sat. We came in and finally seated. We were the first people in that section, shortly after three more tables were sat and she did take our order and put it in before the other three tables, but they all got there food first and checks on their tables. our order went in before the other three tables. The only reason we got a check is because my husband had to find our server and ask for it. We got our bill last. Nobody checked on us. Nobody cleared our plates. I was a server for 20+ years, and my husband was a cook for 10+ years. I think the managers need to retrain their employees or retrain management. My husband and I are very patient and we know things happen for lots of reasons, but neither of us could find a good reason for all of this. You all were not short handed. Restaurant was clean. We didn't complain before we left, because it wouldn't have done any good. The other reason is, because it puts employees in a bad mood and bad attitudes come out.

Atmosphere: 5

Food: 3

Service: 3

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