“My husband and I found this restaurant after a desperate attempt to find a local restaurant that had amazing pho and pad Thai and it’s been our go to ever since. The customer service is fantastic, our order is always ready faster than we expect it, and the atmosphere is very clean and inviting.Dietary restrictions: We are gluten free and have never had any issues. Definitely ask about the options on the menu to see what works for you and your dietary needs!!“
“This is a hidden gem!!! The front desk person at the Hampton Inn and Suites evidently didn't know about this wonderful restaurant because he directed me to the other Thai place over by Fresh Market. So Happy I turned around and found my way to Saap Kitchen. The Pad See Eew was the best I've had in years. So tasty and enough to share with the table should you be so inclined. Grandma makes the Spring Rolls, also delish! I was able to try the coconut shrimp, very tasty and not over cooked which is so easy to do. I was also able to taste the Pineapple Curry and the Lao Sausage. Both were amazing. Tasty and spicy flavor with a modicum of heat that can be increased if you wish to try Thai Lao Hot! Grandma also makes the Lao Dipping Sauce and guess what...Amazing with an emphasis on Zing! The ambiance is nice and very clean. For a small family owned and operated restaurant this one Shines. They told me that have only been open for about two months, so give them a try. It was a Wednesday night and the service was spot on. I will definitely make this a regular stopover on my trips from the Oregon Coast to the Spokane-WSU-UoI area.“
“Best pho in the tri-cities. Always yummy. Service seems to have improved too, there’s a new woman working there who is very nice and friendly. I dine in and take-out here and both are great.Vegetarian options: I get the veggie and tofu pho because I love it, not because I’m vegetarian. I think it still comes with chicken broth, so if you’re a vegetarian, I suggest asking before ordering.“