Fil Cuisine

23843 108th Ave SE, Kent
(253) 239-4429

Recent Reviews

Jason J.

The service is getting worse every time we come here and it ain't because they have been short staffed for two years. Which makes mediocre food taste even worse. Orders are wrong or missed. Orders taken waaaaaay after people after who got seated after us....not just 10 minutes after but like 20 minutes afterwards. When you ask for help...you're told to wait even more.

Rebecca Wiley

My friend picked this restaurant for lunch last week. Originally, I was pretty pleased with our experience. It took a while to get seated, but the restaurant is pleasant, and the menu is extensive. We ordered four dishes to share; a nice cut of pork, a breakfast chicken dish, chicken adobo, and lumpia. I wish I could remember the name of the chicken dish, it was #2 on the menu. I ate most of this chicken dish, and my friend tried a couple of bites.Within two hours of arriving home, I was feeling nauseous. Within three hours, I was vomiting intensely. I spent the next two days wishing I was dead. I have never in my life experienced food poisoning, not even while traveling abroad. My friend experienced some "digestive distress," so I'm pretty sure it was the chicken breakfast dish that made me so sick. I will most likely never eat Filipino food again, and I will absolutely never eat it here.Dine at your own risk.

Atmosphere: 3

Food: 1

Service: 3

Tom Leir

We love this restaurant there food is the best my favorite is mixed pancit ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pancit with Chicken 37, Garlic Rice

Chris C

Pork skewers and pancit are so delectable!As are the lumpias.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Pancit with Chicken 37, Deep-Fried Rolls, Porketa

Christopher W.

The pork adobe is good. I mean come on. Not to mention the owner gave me a coupon for my last review

Lisa Luick

The bbq chicken is my favorite and the veggie lumpia! Staff is friendly and very helpful if you have questions about the menu. Service doesn’t take too long but they are usually pretty busy but good food takes time and it’s well worth the wait.

Atmosphere: 5

Food: 5

Service: 5

Tess L.

Good food but one of what we specifically ordered never came and no apologies from the server not wven after telling the manager. They may be mindful with cooking but not with customers. Just order to go as they don't seem to have time to serve properly.

joerAE86

Used to come here a lot but lately the service has been terrible. Bought a halo-halo but instead of serving it, they put it in the fridge so I waited a long time.Ordered food for take out that took 45 mins. Turns out all the food was done it but placed in three different locations. Then they stacked it 4 high in one plastic bag. Asked then to use two instead but she said “wala ba kayong tiwala sir”? (Don’t you have trust sir?) guess what, food at the bottom was crushed and came out of the bag.

Atmosphere: 3

Food: 5

Service: 1

Jason Dunaway

They did awesome being so short-handed.

Atmosphere: 4

Food: 3

Service: 5

Jess Nault

If you have an issue with cleaning solution sent, don't worry. This will clean behind your eyeballs. But I was the only one that noticed. Food is fantastic. I live far away but will drive all the way there to eat their food. And even endure cleaning spray stronger than 409. Neighborhood hang out seems to be the dumpsters. They should lock it up ...

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Long-Si-Log, Pork Adobo Fried Rice, Pancit with Chicken 37, Deep-Fried Rolls, Garlic Rice, Fried Rice

Jose M.

i ordered Kare-kare and sinigang for to go by the named mat. pick it up and hope everything is good all set but when i got home the number 1 thing for the kare kare is missing the fish sauce and i do leave in seattle. please please next time do your job focus. you know how disappointing that your about to eat what your crave for instead of excitement turns to disappointment

Danna R.

Had the chance to order from them for a party. Ordering was so easy, they know their stuff, honest and helpful. Had to ask what size would be appropriate for my party. I chose beef caldereta for 20 pax and pork lumpiang shanghai. Both were generous is portion size and flavor! Caldereta was truly one of the main stars of the party, and the lumpia at 1.10 a piece was priced just right. When I came (late) to pick up my order, Nona made sure the containers were tightly foil sealed and had a box underneath. I really appreciated the extra effort they put in to make sure my goodies do not spill. This is truly a quality Pinoy business that could use our patronage. Salamat po!

Arian M.

Let's first talk about Kare-Kare which was fantastic! The peanut-based sauce was so flavorful, blending perfectly with the oxtail,I loved the mix of spices, and the veggies like bok choy and string beans added a nice crunch. The balance between savory and slightly sweet was spot on, making it more than just a stew. This Filipino classic really impressed me with its rich taste and diverse textures - a dish that's both comforting and exciting. Diving into a plate of Pancit Bihon was a flavor-packed journey. The delicate rice noodles were infused with savory soy sauce, highlighting the stir-fried medley of vegetables, succulent meat, and plump shrimp. Lechon Kawali deserves nothing but praise from me! The crispy, golden skin gives way to the most succulent and flavorful pork. The seasoning is on point, delivering a burst of deliciousness in every bite. FilCuisine brings all the comforting flavorsof home.

Teresa Mateo

Loved the food! And the owners were very friendly and personable. Will come back with friends and family next time ?

Atmosphere: 4

Food: 5

Service: 5

Rochelle Rimando

Pinapaitan is $20 for a regular size. Only on medium size take out and you can count how many pieces is the meat on it. Too small serving for the price its so expensive and not worth it. So disappointed.

Food: 1

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