“Annapurna Cafe was a hit! My first time there, we had a reservation, and I felt like I was back in Kathmandu, Nepal, just a little bit. The host (owner) and servers immediately got us seated. The vibe and decor is done nicely. The food that we had was excellent. Samosas and garlic naan for appetizers, jhol ko momo (Nepali dumplings in soup) and tofu curry with rice were all tasty. My first bite of the momo made me feel like I was home again. Reasonably priced too and the service is awesome. I'll be heading back soon.“
“We had buffet lunch ...... a decent selection not a huge selection ..... really liked the vegetarian stuff here at the buffet ...better to get as early as you can here for the buffet ......the vegetarian pakora was soft , yummy ....the quality was good ..... some of the booth tables have plugs for your electronics chargers ....i liked how they made the vegetarian food better then some east Indian restaurants back home ...Vegetarian options: They have a good vegetarian optionsKid-friendliness: Saw a child here“
“We are new to Burien and are trying out the local restaurants. The young man who seated us and was our server was very pleasant and helpful with recommendations, listening first to what we said we like. We shared mixed tandoori grill and vegetable tikka masala, both of which were delicious and plenty for the two of us. The accompanying garlic naan (also recommended by our server) was wonderful. We will definitely return to try the many other menu offerings that appealed to us!“
“Absolutely amazing place and nice decent food.. Or else there would be nowhere to fulfill your craving for MomoCha.. Specially Nepalese people who cannot live without momo.. Do visit here for this great experience of local style Nepalese momo“
“my partner and I stumbled across this palace while waiting to pick up a friend from the airport while absolutely craving daal, and we could not have left happier. the dining room was much more formal than we were expecting, and the food was INCREDIBLE!!! the plethora of plant based options were happily overwhelming, and after difficult deliberation we decided on the jhaneko daal, which I highly recommend for a filling meal. don’t make a rookie mistake, the daal soup will be brothy and thin (it’s soup) so opting for one of the daal dishes will be more thick like a curry with rice, and the flavor is beautiful. spice level 3 was adequately spicy for us - a little hot but not overpowering. for whiter tastes I would recommend 2 for a warm heat. we also ordered the aloo gobi which was DELICIOUS!! the bloomed cloves and spices shown through beautifully, and the veg was so tender, cooked to perfection. I asked for some lime to sprinkle on the rice and aloo, and stirred the green sauce from the appetizer into the rice as well which was sooo good. we appreciate the amazing food will certainly be back!! thank you!!!“