I wanted to really like this place and I expected much more after hearing how awesome this place was. But everything from the drinks to the food and especially the service was 10/10 disappointing. Our server was the most inattentive server I have ever encountered. I almost had to chase him around to get my ticket corrected and paid. Overpriced and overrated.
I have to say, I love eating out and I travel all over the US and enjoy good food, but last night I ate at Tagaris and I was very disappointed in the taste of the food. I ordered a filet and it was a perfect price of meat great quality and whatever the seasoned it with was horrible and they put a chimichurri sauce on it that was utterly disgusting. My husband who eats everything even took it off the rest of the steak and then couldn't even finish the steak. I took about 7 bites only because i didn't want to upset my husband when he was taking me out for my birthday dinner. Very disappointed I will never return.
I am so sad. We booked our dinner date for Valentine's Day at 8:30om on 2/17. Sadly they close at 9pm. Why in the world no one called us to let us know is beyond me. We spent $180 and we were rushed rushed RUSHED. The waitress had us out in 40mins time. I can't believe we wasted our night. The food was amazing. But literally every other detail was terrible. My husband was so excited for his first trip to Tagaris. Every other experience I've had here has been amazing. I'm embarrassed for his first experience. I'm out $180 for 40 mins worth of RUSHED service. My Valentine's date is ruined, and I'm real sad about this. Why didn't they let us know they close at 9?! Why were we allowed to book a reservation 30mins before closing? Not called to let us know. AND you treated us poorly? I'm in shock, Tagaris. Make it make sense.
KurtPete
The service and the atmosphere are excellent. The entire place is well decorated, and we had a lovely table next to the fireplace. Our server was very attentive and accommodating. Unfortunately, the rest of our experience was a disappointment. We started with wine tasting. Again, while our server was very accommodating, even offering to replace any wine we did not like, there were just too many in the eight we tried that were sub-par quality. We learned that they offer possibly more than 40 wines, and it seems they should cut back and focus. The food, while delivered fast and hot, was not ideal. The appetizers were very greasy (charred Brussel sprouts and baked brie). The one highlight was, upon asking, the chef was able to whip up a vegetarian pasta dish that was very good. from a restaurant perspective I would say they are a 3.5, but from wines perspective, I would say more like a 2-2.5.
My husband had the fillet and I had the salmon. Both were cooked to perfection. We had great service, and met with attention. This is a place that I enjoy eating and would recommend it 100%. 
Amazing. We ordered the filet, baked Brie, and two deserts. Cheesecake and chocolate bomb. The cheesecake was amazing. The choc bomb was a bit too sweet for me. Service was great and always amazing atmosphere.
MikeS
Tagaris is an outstanding winery, restaurant and overall experience. We became club members during our tasting event and love their wines. Martha was out hostess and she was excellent at presentation and service throughout our visit.
Baked Brie appetizer was outstanding, salmon entree was outstanding, steak and french fries entree was outstanding, triple dessert was outstanding, Garlic french fries much better than those at the Mariner games. Red Roan wine was outstanding. Great service.
PaulG
As usual, Tagaris was fantastic. They just changed their menu and it was delicious. I had the pecan & honey encrusted salmon and my wife had the linguine. Fantastic!! We had the 2022 organic Syrah and it was delicious!! Our daughter had the flat bread pizza and she loved it! Our server Shon was absolutely wonderful and is always helpful and anticipates very well. This restaurant is our favorite!! We'll be back!
WilliamB
We have eaten here many times. The food and service are top notch. The people know us and always treat us well. We like the rotating menus. Well done chef Josh , and wait staff always have a great time!
I had an amazing experience there the ambiance was excellent but I want to specially thank Kaitlin she was amazing specially helping me with the proposal for my girlfriend she was so excited and helpful the whole staff was just great. Overall an excellent place.
Gmarockson
What a wonderful little gem of a winery and the food at the Taverna was superb! I had the 2016 Barbera which was absolutely delicious. The bacon, fig flatbread should not be missed. We sat in the courtyard listening to the ambiance of the fountain and our server attended to us perfectly. If you are looking for good food, paired with some super good wine, I highly recommend you visit Tagaris Taverna.
Todd
We had lunch in a Saturday and it was a beautiful day to dine out on the patio. The food was fantastic and the service was excellent. Only minor issue was the service crew was a bit understafffed for the amount of people there. They did their best for sure and we were in absolutely no rush. All of our orders were met and delivered, and we even had a wine pick-up accommodated ahead of time and then dealt with very well when we asked about it. The food was delicious and prepared to our liking. We love coming here and will be back!
GlendaJ
Very busy time ~ 12:30 Saturday. Even though we had reservations for 12:30, we weren't seated until 12:55. The wait staff were doing their best to accommodate everyone. They appeared to be short staffed, either with wait staff or in the kitchen.  Very pleasant patio and ambience. Flatbread was okay, corn dip was very good.
One of our favorite venues in the Tri Cities, great food , wine , service and Thursday night outdoor music. Really enjoyed Fat Fox the best live band we have heard all summer long.
I wanted to really like this place and I expected much more after hearing how awesome this place was. But everything from the drinks to the food and especially the service was 10/10 disappointing. Our server was the most inattentive server I have ever encountered. I almost had to chase him around to get my ticket corrected and paid. Overpriced and overrated.
I have to say, I love eating out and I travel all over the US and enjoy good food, but last night I ate at Tagaris and I was very disappointed in the taste of the food. I ordered a filet and it was a perfect price of meat great quality and whatever the seasoned it with was horrible and they put a chimichurri sauce on it that was utterly disgusting. My husband who eats everything even took it off the rest of the steak and then couldn't even finish the steak. I took about 7 bites only because i didn't want to upset my husband when he was taking me out for my birthday dinner. Very disappointed I will never return.
I am so sad. We booked our dinner date for Valentine's Day at 8:30om on 2/17. Sadly they close at 9pm. Why in the world no one called us to let us know is beyond me. We spent $180 and we were rushed rushed RUSHED. The waitress had us out in 40mins time. I can't believe we wasted our night. The food was amazing. But literally every other detail was terrible. My husband was so excited for his first trip to Tagaris. Every other experience I've had here has been amazing. I'm embarrassed for his first experience. I'm out $180 for 40 mins worth of RUSHED service. My Valentine's date is ruined, and I'm real sad about this. Why didn't they let us know they close at 9?! Why were we allowed to book a reservation 30mins before closing? Not called to let us know. AND you treated us poorly? I'm in shock, Tagaris. Make it make sense.
The service and the atmosphere are excellent. The entire place is well decorated, and we had a lovely table next to the fireplace. Our server was very attentive and accommodating. Unfortunately, the rest of our experience was a disappointment. We started with wine tasting. Again, while our server was very accommodating, even offering to replace any wine we did not like, there were just too many in the eight we tried that were sub-par quality. We learned that they offer possibly more than 40 wines, and it seems they should cut back and focus. The food, while delivered fast and hot, was not ideal. The appetizers were very greasy (charred Brussel sprouts and baked brie). The one highlight was, upon asking, the chef was able to whip up a vegetarian pasta dish that was very good. from a restaurant perspective I would say they are a 3.5, but from wines perspective, I would say more like a 2-2.5.
My husband had the fillet and I had the salmon. Both were cooked to perfection. We had great service, and met with attention. This is a place that I enjoy eating and would recommend it 100%. 
Amazing. We ordered the filet, baked Brie, and two deserts. Cheesecake and chocolate bomb. The cheesecake was amazing. The choc bomb was a bit too sweet for me. Service was great and always amazing atmosphere.
Tagaris is an outstanding winery, restaurant and overall experience. We became club members during our tasting event and love their wines. Martha was out hostess and she was excellent at presentation and service throughout our visit.
Baked Brie appetizer was outstanding, salmon entree was outstanding, steak and french fries entree was outstanding, triple dessert was outstanding, Garlic french fries much better than those at the Mariner games. Red Roan wine was outstanding. Great service.
As usual, Tagaris was fantastic. They just changed their menu and it was delicious. I had the pecan & honey encrusted salmon and my wife had the linguine. Fantastic!! We had the 2022 organic Syrah and it was delicious!! Our daughter had the flat bread pizza and she loved it! Our server Shon was absolutely wonderful and is always helpful and anticipates very well. This restaurant is our favorite!! We'll be back!
We have eaten here many times. The food and service are top notch. The people know us and always treat us well. We like the rotating menus. Well done chef Josh , and wait staff always have a great time!
Restaurantji Recommends
I had an amazing experience there the ambiance was excellent but I want to specially thank Kaitlin she was amazing specially helping me with the proposal for my girlfriend she was so excited and helpful the whole staff was just great. Overall an excellent place.
What a wonderful little gem of a winery and the food at the Taverna was superb! I had the 2016 Barbera which was absolutely delicious. The bacon, fig flatbread should not be missed. We sat in the courtyard listening to the ambiance of the fountain and our server attended to us perfectly. If you are looking for good food, paired with some super good wine, I highly recommend you visit Tagaris Taverna.
We had lunch in a Saturday and it was a beautiful day to dine out on the patio. The food was fantastic and the service was excellent. Only minor issue was the service crew was a bit understafffed for the amount of people there. They did their best for sure and we were in absolutely no rush. All of our orders were met and delivered, and we even had a wine pick-up accommodated ahead of time and then dealt with very well when we asked about it. The food was delicious and prepared to our liking. We love coming here and will be back!
Very busy time ~ 12:30 Saturday. Even though we had reservations for 12:30, we weren't seated until 12:55. The wait staff were doing their best to accommodate everyone. They appeared to be short staffed, either with wait staff or in the kitchen.  Very pleasant patio and ambience. Flatbread was okay, corn dip was very good.
One of our favorite venues in the Tri Cities, great food , wine , service and Thursday night outdoor music. Really enjoyed Fat Fox the best live band we have heard all summer long.