Came here during seattle restaurant week and took advantage of the great deal! I got the curry vermicelli bowl with tofu and it was very spicy but the kitchen was nice enough to add a bit more coconut milk to make it more mild. The hokkien wok noodles were also spicy but a lot more tolerable for me (I typically can't handle spice very well). The vietnamese coffee creme brulee was yummy and I would love to get it again! Super cute interior with snowboards and nice dim lighting. Great spot for a date night and I like the unique fusion menu
Diana C.
We loved all our food and drinks! The only real critique we had was that, for a place named after their noodles, the noodles were the only part of the food that didn't wow us. The lobster fried rice was actually more impressive to me. But honestly other than that the drinks and soups we had were great with huge portions intended for sharing. They have some items that can be modified for vegetarian, but I didn't see many vegan or gluten free options. The servers were really helpful and friendly. The ambiance was excellent - the decor is kind of a casual but modern jungle/SE Asian vibe with some entertaining neons. We would definitely come back but probably more for the rice and drinks!
Andrena ..
The food was excellent. The beef was a tad spicy but it was flavoured and cooked to perfection. I highly recommend!
Lindsay L.
The best Asian food I've ever had!! Reckless Noodle is so incredible. The food is different and so flavorful. The staff was friendly and helpful with recommendations. The cocktails were also great. The patio has a great ambiance. The whole experience was amazing.
Joyce Hon
Cute little spot for dinner and drinks. If you ask the waiter, they will be able to suggest some menu options that can be made vegan, but only a few and only 1 entree (at least when I went). I got the vegan Hokkien noodle and it was okay. Very tomato saucy rather than a dry wok tossed noodle. Actually everything advertised as wok tossed (vegan and regular hokkien noodles, broccoli) were very wet. Our table joked that they must have put the food in the wok, but forgot to turn on the fire. I also got the Thai basil clam without pork sausage and it was AMAZING. Super flavorful. I slurped every shell and maybe a bit of the bowl. They also had a vegan coconut tapioca with pandan sorbet and it was unique and very delicious, I was pleasantly surprised by that one! Drinks were interesting sounding, but had that cheap alcohol taste to me or somehow the proportions of ingredients just didn’t end up tasting that good. We ordered 6 drinks and didn’t love any of them.
Atmosphere: 5
Food: 4
Service: 5
Ronan Cole
Went here on a trip and ordered the beef cheek. For the first time getting Sichuan peppercorn anything, it was incredible. Not to hot, very numbing, and some really good noodles and beef. Definitely get the green beans for a side, they are incredible!Dietary restrictions: Gluten free, dairy free and vegetarian are all availableParking: Parking is street side onlyKid-friendliness: I would recommend children above the age of 12
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Beef Cheek Noodles
Abolaji Adesoji
The beef cheek noodles here is phenomenal! I am impressed at the tastefulness... Not only was it sumptuous it had a very unique tang to it.The portion size could have been a tad bigger but I'm impressed nonetheless
ana laura alonso leiva
I think this bar is perfect for dates. The food is delicious and of course they have a wide variety of drinks. The atmosphere is perfect for having a date or going to share with friends.
Atmosphere: 5
Food: 5
Service: 5
L L
Food that we ended up getting was awesome (as it's always been when we've ordered Togo many times before)... Overall service was really bad though, took quite a while to be acknowledged, then even longer for our server to come back and our order to be taken, food came up relatively quick, except our main dish, then about 40-50 minutes later the server came back and asked if we were ready for the check, we asked about our last dish and said if it was almost ready then all good, and if not to just bring the check... and instead of acknowledging the simple error, she came back and told us she just cancelled it in the nick of time and dropped the check saying the kitchen was really busy... I get kitchens get busy, but give us a heads up, when we sit, order, or at any point before dropping the check... It was pretty apparent the order was not placed and the attempt at deception was silly, I mean if it was the nick of time, just serve it to us like we said earlier... We left hungry and a bit annoyed at the deception.
A reliably awesome neighborhood joint with a banger happy hour that’s wildly affordable in this crazy world (HH is literally one hour from 4 to 5PM so hustle). Bok choy and spicy papaya salad with shrimp are faves, the drinks are stiff (#bananahammock) and the crew super pro and friendly (shout out to David and Holly in particular but I’m sure everyone is lovely).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baby Bok Choy, Crispy Duck Rolls, Bao Happy Hour
Victor Broto
This is such a great place. The food is really good -I hadn’t been back for a while and forgot how good their duck rolls, their prawns, and the “numbing” beef check noodles are.They are much more popular than when they first opened. Well deserved.
Food was great! We got the Turmeric Rockfish, Curry Vermicelli Bowl and Spicy Wontons. The Rockfish was moist and flaky and the fish style sauce was balanced out well by the fresh herbs and noodles. Although busy our server Alex made us feel appreciated. Only downside was the seating arrangement was tight next to other customers. Will go back.
Atmosphere: 4
Food: 5
Service: 5
Douglas James
Very tasty food and great cocktails. Recently renovated the kitchen, dining and bar. Mire seating and menu
Cozy atmosphere and excellent service. But within a party of five people all of our cocktails were unbalanced and not will executed. There is some really strong hit and miss dishes, the garlic prawns are incredible. The curry is amazing but the beef cheeks, noodles, black, some complexity and brightness and are a bit of a one note rich spice. The dishes in general were good. Not great. The cocktails were quite lacking.
Came here during seattle restaurant week and took advantage of the great deal! I got the curry vermicelli bowl with tofu and it was very spicy but the kitchen was nice enough to add a bit more coconut milk to make it more mild. The hokkien wok noodles were also spicy but a lot more tolerable for me (I typically can't handle spice very well). The vietnamese coffee creme brulee was yummy and I would love to get it again! Super cute interior with snowboards and nice dim lighting. Great spot for a date night and I like the unique fusion menu
We loved all our food and drinks! The only real critique we had was that, for a place named after their noodles, the noodles were the only part of the food that didn't wow us. The lobster fried rice was actually more impressive to me. But honestly other than that the drinks and soups we had were great with huge portions intended for sharing. They have some items that can be modified for vegetarian, but I didn't see many vegan or gluten free options. The servers were really helpful and friendly. The ambiance was excellent - the decor is kind of a casual but modern jungle/SE Asian vibe with some entertaining neons. We would definitely come back but probably more for the rice and drinks!
The food was excellent. The beef was a tad spicy but it was flavoured and cooked to perfection. I highly recommend!
The best Asian food I've ever had!! Reckless Noodle is so incredible. The food is different and so flavorful. The staff was friendly and helpful with recommendations. The cocktails were also great. The patio has a great ambiance. The whole experience was amazing.
Cute little spot for dinner and drinks. If you ask the waiter, they will be able to suggest some menu options that can be made vegan, but only a few and only 1 entree (at least when I went). I got the vegan Hokkien noodle and it was okay. Very tomato saucy rather than a dry wok tossed noodle. Actually everything advertised as wok tossed (vegan and regular hokkien noodles, broccoli) were very wet. Our table joked that they must have put the food in the wok, but forgot to turn on the fire. I also got the Thai basil clam without pork sausage and it was AMAZING. Super flavorful. I slurped every shell and maybe a bit of the bowl. They also had a vegan coconut tapioca with pandan sorbet and it was unique and very delicious, I was pleasantly surprised by that one! Drinks were interesting sounding, but had that cheap alcohol taste to me or somehow the proportions of ingredients just didn’t end up tasting that good. We ordered 6 drinks and didn’t love any of them.
Atmosphere: 5
Food: 4
Service: 5
Went here on a trip and ordered the beef cheek. For the first time getting Sichuan peppercorn anything, it was incredible. Not to hot, very numbing, and some really good noodles and beef. Definitely get the green beans for a side, they are incredible!Dietary restrictions: Gluten free, dairy free and vegetarian are all availableParking: Parking is street side onlyKid-friendliness: I would recommend children above the age of 12
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Beef Cheek Noodles
The beef cheek noodles here is phenomenal! I am impressed at the tastefulness... Not only was it sumptuous it had a very unique tang to it.The portion size could have been a tad bigger but I'm impressed nonetheless
I think this bar is perfect for dates. The food is delicious and of course they have a wide variety of drinks. The atmosphere is perfect for having a date or going to share with friends.
Atmosphere: 5
Food: 5
Service: 5
Food that we ended up getting was awesome (as it's always been when we've ordered Togo many times before)... Overall service was really bad though, took quite a while to be acknowledged, then even longer for our server to come back and our order to be taken, food came up relatively quick, except our main dish, then about 40-50 minutes later the server came back and asked if we were ready for the check, we asked about our last dish and said if it was almost ready then all good, and if not to just bring the check... and instead of acknowledging the simple error, she came back and told us she just cancelled it in the nick of time and dropped the check saying the kitchen was really busy... I get kitchens get busy, but give us a heads up, when we sit, order, or at any point before dropping the check... It was pretty apparent the order was not placed and the attempt at deception was silly, I mean if it was the nick of time, just serve it to us like we said earlier... We left hungry and a bit annoyed at the deception.
Atmosphere: 4
Food: 5
Service: 1
Tasty food and very kind staff!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
A reliably awesome neighborhood joint with a banger happy hour that’s wildly affordable in this crazy world (HH is literally one hour from 4 to 5PM so hustle). Bok choy and spicy papaya salad with shrimp are faves, the drinks are stiff (#bananahammock) and the crew super pro and friendly (shout out to David and Holly in particular but I’m sure everyone is lovely).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baby Bok Choy, Crispy Duck Rolls, Bao Happy Hour
This is such a great place. The food is really good -I hadn’t been back for a while and forgot how good their duck rolls, their prawns, and the “numbing” beef check noodles are.They are much more popular than when they first opened. Well deserved.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Baby Bok Choy, Crispy Duck Rolls, Beef Cheek Noodles
Food was great! We got the Turmeric Rockfish, Curry Vermicelli Bowl and Spicy Wontons. The Rockfish was moist and flaky and the fish style sauce was balanced out well by the fresh herbs and noodles. Although busy our server Alex made us feel appreciated. Only downside was the seating arrangement was tight next to other customers. Will go back.
Atmosphere: 4
Food: 5
Service: 5
Very tasty food and great cocktails. Recently renovated the kitchen, dining and bar. Mire seating and menu
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Duck, Roll, Beef Cheek Noodles
Cozy atmosphere and excellent service. But within a party of five people all of our cocktails were unbalanced and not will executed. There is some really strong hit and miss dishes, the garlic prawns are incredible. The curry is amazing but the beef cheeks, noodles, black, some complexity and brightness and are a bit of a one note rich spice. The dishes in general were good. Not great. The cocktails were quite lacking.